234430 whole cheddar green beer bread Recipes

active time : 1 3/4 hours, start to finish: 6 1/2 hours (plus 1 to 2 days for flavor to develop), dried ancho chiles (4 large), stemmed and seeded, garlic cloves, 3 of them finely chopped, salt , or to taste, cumin, chili powder (not pure chili), well-marbled beef brisket or boneless chuck, (trimmed and cut into 1 1/2 to 2-inch pieces), vegetable oil, whole tomatoes in juice, canned chipotle chiles in adobo sauce, coarsely chopped fresh cilantro, white onion, chopped (4 cups), dried oregano (preferably mexican), crumbled, serrano or other small green chiles, finely chopped, including seeds (1 is fine for most tastes; 4 is the eight-alarm version), beer (not dark ), water, cooked pinto beans (optional; 30 oz. can), rinsed if canned, accompaniments: cubed avocado ; chopped white onion; shredded cheddar; chopped fresh cilantro; sour cream and corn bread

all purpose flour, baking powder, salt, garlic powder, sugar, grated sharp cheddar cheese, beer (1 bottle)

all-purpose flour, wheat flour, granulated sugar, baking powder, salt, fresh herbs, chopped (we like dill and chives), sharp cheddar cheese, finely grated, beer, cold works best, sunflower seeds (optional)

bread flour, plus more for dusting, whole wheat flour, nonfat dry milk powder (i leave this out and use soy or almond milk instead of the water), egg, canola oil, plus more for brushing, honey, salt, instant dry yeast, raisins, ground cinnamon plus 1 tsp, dark brown sugar (may add in a tbsp. of molasses if you like)

whole wheat flour, brown sugar , packed, baking soda, baking powder, ground cinnamon, milk, nonfat , fluid, applesauce, vanilla extract, raisins

whole wheat flour, sugar, all-purpose flour, baking soda, ground cinnamon, baking powder, salt, canned pumpkin, egg substitute, water, canola oil, chopped walnuts

whole wheat flour, unbleached all-purpose flour, salt, baking soda, white sugar or 1/2 tsp brown sugar, skim milk, lemon juice

whole wheat flour, white sugar, baking powder, smooth peanut butter, canola oil, egg, beaten, skim milk (1 or 2 percent works fine)

whole wheat flour, all-purpose flour, brown sugar, baking powder, baking soda, nutmeg, cinnamon, bananas, honey, applesauce, egg white, milk

whole wheat pastry flour, oat bran, soy powder, ground flax seeds, cornstarch, baking powder, salt, chopped pecans, shredded fresh coconut (optional), splenda sugar substitute, brown sugar, honey or 1 tbsp barley malt syrup, light butter, lecithin granules, liquid lecithin, xanthan gum, ripe to overripe banana, reduced-fat coconut milk, extra large egg whites, vanilla extract, coconut extract

whole wheat flour, yeast, buttermilk, molasses, honey, salt, butter, rolled oats, eggs (beaten ), white flour

whole wheat flour (i used whole spelt flour), baking soda, sea salt, buttermilk , might need more (low fat)

self-rising flour, whole wheat flour, brown sugar, baking soda, dark beer (such as guinness stout), shredded 2% reduced-fat extrasharp cheddar cheese, chopped green onions, oats

self-rising flour, sugar, chopped fresh chives, shredded sharp cheddar cheese, beer, butter or margarine, melted

self rising flour, freshly opened chilled beer, shredded cheddar cheese, sliced scallion, poultry seasoning

whole milk, active dry yeast (i use saf yeast), warm water, unbleached bread flour, milligram vitamin cup tablet, crushed (i use 1 tsp of dough enhancer instead), crushed ice, sea salt, honey (should be warmed a little so it is free-flowing), egg yolk, whole wheat flour (i use bronze chief, freshly milled), millet flour, oil for bowl, plus for bread pans, egg, beaten

whole wheat flour, all-purpose flour, sugar, orange zest, baking powder, salt, orange juice (fresh or reconstituted frozen ), milk, cooking oil, egg, chopped nuts , if desired, sugar, cinnamon

whole wheat flour, fine oat flour, rolled oats, all-natural baking powder, baking soda, sea salt, ground cinnamon, nutmeg, allspice, chocolate chips , try dark for richer flavor, pure unbleached cane sugar , feel free to try honey and molasses, chopped walnuts, kefir, preferably homemade, very ripe bananas