81594 whole blueberry peach pancakes Recipes

old-fashioned rolled oats, low-fat cottage cheese, eggs, vanilla extract, blueberries, plain greek-style low-fat yogurt, maple syrup

cornstarch, water, blueberries , more if needed (if using frozen, thaw first), whole blueberries (no need to thaw, if using frozen), port wine, chopped shallot, white sugar, prepared dijon mustard, prepared whole grain mustard, yellow mustard seeds, white wine

apple cider, blueberry yogurt, frozen banana, sliced, wild blueberries , tiny, frozen, scoop banana ice cream (you may sub with frozen yogurt), whole blueberries, garnish

cake flour, approximately 2 cups, baking powder, kosher salt, ground ginger, unsalted butter, room temperature, sugar, approximately 3/4 cup, egg, whole milk, fresh whole blueberries, approximately 3 cups, sugar, approximately 1/2 cup, cake flour, approximately 1/3 cup, freshly ground nutmeg, unsalted butter, chilled and cubed

sugar, grated orange peel, all-purpose flour, yellow cornmeal, golden brown sugar, baking powder, salt, chilled unsalted butter , cut into 1/4-inch pieces, more) whole milk, peaches, peeled, pitted , cut into 1/2-inch-thick slices, sugar, vanilla extract, chilled whipping cream, powdered sugar

frozen whole strawberries, peach slices (frozen ), cornstarch, cinnamon, vanilla extract, salt

heavy whipping cream, vanilla bean or 1 tsp vanilla extract, sugar, egg yolks, whole ripe peaches, sugar

whole wheat flour, oatmeal, milk, non-fat, dry, cinnamon, salt, baking powder, applesauce, water, egg whites

whole wheat flour, unbleached all-purpose flour, sugar or 2 tbsp splenda substitute, salt, cinnamon, cocoa powder, baking powder, vanilla extract, water, skim milk, ripe bananas, egg whites or 1 egg substitute

whole wheat pastry flour, baking soda, baking powder, skim milk, egg, plain yogurt (i used low fat vanilla)

old-fashioned rolled oats, low-fat cottage cheese, eggs, vanilla extract, blueberries, plain low-fat greek yogurt, maple syrup

all-purpose flour, sugar, baking powder, salt, baking soda, low-fat buttermilk, low-fat milk, vegetable oil, egg, lightly beaten, blueberries

all-purpose flour, yellow cornmeal, sugar, baking powder, baking soda, salt, low-fat buttermilk (1%), egg, lightly beaten, vegetable oil, blueberries

unsalted butter, melted, turbinado sugar, unbleached flour, baking powder, baking soda, salt, sugar, unsalted butter, softened, lemon zest, eggs, vanilla extract, sour cream (i tested using nancy s whole milk yogurt because i didn tsp know i was out of !), fresh blueberries (read *note), freshly squeezed orange juice, lemon , zest, jam (i used strawberry -that s all i had.), sugar, fresh blueberries, fresh basil sprigs (*fresh* only !), heavy whipping cream, raw sugar, fresh basil, whole blueberries

water, quinoa, quick-cooking oatmeal, maple syrup or 1 -2 tbsp honey or 1 -2 tbsp brown sugar, flax seeds (ground or whole ), blueberries, fresh or 2 tbsp blueberries, frozen and thawed, milk (optional) or half-and-half cream (optional) or vanilla yogurt (optional) or soy (optional) or almond (optional)

aunt jemima whole wheat blend pancake mix, ground cinnamon, low-fat milk (i used skim), honey, egg, slightly beaten, vegetable oil (i used olive oil because that s all i had), vanilla extract

white flour, whole wheat pastry flour or 1 cup whole wheat graham flour, oat flour, yellow cornmeal, rolled oats, baking powder, baking soda, cinnamon, salt, extra large eggs, honey, canola oil or 1/3 cup olive oil, unsweetened applesauce, buttermilk, vanilla, granny smith apples

whole blueberries, washed and frozen or 1/2 cup fruit, of your choice diced, nonfat milk, vanilla extract