725 white with chiles and cheese Recipes

olive oil, boneless skinless chicken breasts , cut crosswise into 1/2-in.-wide strips, coarse kosher salt, freshly ground black pepper, onion, chopped, garlic cloves, minced, jalapeno chiles, seeded and finely chopped, grain white rice, chicken broth, whole green chiles, drained and chopped, grated monterey jack cheese, cilantro leaves, coarsely chopped

white northern beans, water, canola oil to coat pan, nutritional yeast, dried mushroom powder, onions rough chopped, garlic smashed, baked teriyaki flavor tofu, mascarpone cheese, sea salt, fresh ground black pepper, cumin, oregano, chipotle chile pepper, red and green bell pepper minced, salsa, shredded queso blanco cheese, tortilla chips crushed

butter, all-purpose flour, whole milk (though 2% will do in a pinch), ground cumin, mild green chilies, drained, jalapenos or 1 -4 chipotle chile, depending on desired heat level, yellow onion, finely chopped (preferably a vidalia if you can get them), garlic cloves, depending on size, minced, extra virgin olive oil, monterey jack cheese or 8 oz asadero cheese or 8 oz white cheddar cheese, shredded, salt and pepper, to taste

fresh poblano chiles,* stemmed, cumin seeds, unpeeled yukon gold potatoes or baby dutch potatoes, cut into 1/3-inch cubes (about 2 1/2 cups), coarsely grated sharp white cheddar cheese (about 4 oz), chopped fresh oregano plus oregano leaves for garnish, low-salt chicken broth, orange juice, ancho chile powder,** divided, honey, italian double-concentrated tomato paste, cinnamon stick, garlic clove, pressed, coarse kosher salt, thick pork loin chops on bone , frenched, olive oil

vegetable oil, onion, diced, tomato, diced, roasted green chile peppers, seeded and chopped, shredded queso asadero (white mexican cheese), shredded monterey jack cheese, milk, salt to taste

chopped green chile pepper, shredded cheddar cheese, self-rising flour, white sugar, beer

butter, softened, bread, 1/2-inch thick, monterey jack cheese (1/4-inch thick ) or 8 slices your favorite cheese (such as ( white cheddar cheese or 8 slices fontina or 8 slices mozzarella cheese), poblano chiles , roasted, peeled, seeded and cut in half lengthwise (or canned green chilies), red onions (1/4-inch thick ), cilantro, chopped, salsa (garnish )

butter or maragrine, evoo, white onion, chopped, yellow pepper, chopped, celery flakes, chopped garlic, boneless skinless chicken breasts or thighs, chili powder, cumin, cayenne pepper, red pepper flakes, few drops green tobasco (to your liking), dry ranch, taco seasoning, seasoned salt, garlic pepper, oregano, green chiles, drained, carton chicken stock, great northern beans (or other white beans sometimes i use 2 great northern and 1 garbanzo), white queso cheese, garnishes: sour cream , salsa, tortilla chips, jalepenos, shredded mexican cheese

poblano chiles, egg whites, mozzarella cheese, shredded, goat cheese, garlic cloves, minced, ground cumin, fresh ground black pepper, dried red pepper flakes, lump crabmeat, rinsed and drained, frozen whole kernel corn, thawed, fresh cilantro, chopped, fresh lime juice, mango salsa, fresh cilantro (to garnish )

vermicelli, chopped cooked chicken, shredded white cheddar cheese, cream of mushroom soup, refrigerated alfredo sauce, chopped green chiles, undrained, chicken broth, dry dry white wine, freshly ground pepper, almonds

ears of corn, shucked (or 3 medium), salt , to taste, black pepper , to taste, whole fresh poblano chiles, queso fresco or 4 oz sharp white cheddar cheese, grated, scallions, minced, garlic clove, minced, fresh cilantro, finely chopped, currants (optional) or 3 tbsp raisins (optional), nonstick cooking spray, as needed, all-purpose flour, liquid egg substitute or 3 egg whites, lightly beaten, unseasoned breadcrumbs, stoneground yellow cornmeal or 1/4 cup blue cornmeal

cream cheese, at room temperature, soft goat cheese, shredded aged white cheddar cheese, ears corn, grilled in husk and kernels removed, green onions, thinly sliced, salt, freshly ground black pepper, jalapeno chiles, halved, stemmed and seeded, heaping tbsp ancho chili powder, grilled red pepper-tomato sauce , recipe follows, red peppers, grilled, peeled and chopped, tomatoes , grilled until charred on all sides, and coarsely chopped, red wine vinegar, honey, chopped fresh cilantro leaves, olive oil, salt, freshly ground black pepper

self-rising white cornmeal mix, sugar, buttermilk, egg, butter, melted, shredded pepper jack cheese, chopped green chiles, drained, vegetable cooking spray

mexican chorizo (beef or pork), asadero cheese (or other white melting cheese) we have used jack, mozzarella and provolove, as long as it is a real cheese., green pepper sliced thin, crumbled chiles, green onions, finely chopped, chopped fresh cilantro, fresh corn or flour tortillas, as needed

salt, onion powder, dried oregano, ground cumin, paprika, ground dried new mexico chile, garlic powder, ground dried ancho pepper, cayenne, ground cinnamon, ground nutmeg, black pepper, white pepper, chicken, 3-4 lb, cut into 8 serving pieces, vegetable oil, chopped onions, jalapeno, seeded and minced, all-purpose flour, chicken stock, heavy cream, white cheddar cheese, grated, monterey jack cheese, grated, sugar snap pea, trimmed

dozen 6-inch corn tortillas, best quality or 1 dozen homemade corn tortilla, vegetable oil, gourmet monterey jack cheese, grated, gourmet sharp white cheddar cheese, grated, creme fraiche (not canned ) or 1/2 cup mexican crema (not canned), tomatillo, husked, rinsed and stems removed, garlic cloves, peeled, serrano chilies or 1 milder chile, such as anaheim, white onion, coarsely chopped, fresh stock, fresh lime juice, salt, fresh cilantro, lime slice

white beans, chicken broth, garlic, minced, onions, chopped, vegetable oil, four-oz) can chopped green chiles, ground cumin, dried oregano, ground cayenne pepper, cooked chicken (approximately 3 whole breasts), monterey jack cheese, fresh salsa, sour cream, tortilla chips

perfect mashed potatoes, grated white cheddar cheese, pureed chipotle chiles in adobo .