2584 white wine sauce vinegar Recipes
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chicken broth or 2 1/2 cups vegetable broth, cornstarch and7 Morechicken broth or 2 1/2 cups vegetable broth, cornstarch, soy sauce, light corn syrup, dry sherry or 1/2 cup white wine, cider vinegar, minced garlic, grated fresh ginger, ground red pepper or 1/4 tsp red pepper flakes10 min, 9 ingredients
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yellow cornmeal, salt, water, olive oil, garlic, minced and10 Moreyellow cornmeal, salt, water, olive oil, garlic, minced, thyme, rosemary sprig, shiitake mushrooms, thinly sliced , (about 1 lb.), canned tomato, crushed, dry white wine, balsamic vinegar, salt, pepper, parsley, chopped, parmesan cheese, grated15 ingredients
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yellow cornmeal, salt, water, vegetable cooking spray and13 Moreyellow cornmeal, salt, water, vegetable cooking spray, olive oil, garlic cloves, minced, thyme sprigs, rosemary sprig, sliced shiitake mushroom caps (about 1 lb mushrooms), canned crushed tomatoes, dry white wine, balsamic vinegar, salt, pepper, chopped fresh parsley, fresh grated parmesan cheese, thyme sprigs (optional)17 ingredients
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butter, onion, minced, garlic clove, finely minced and8 Morebutter, onion, minced, garlic clove, finely minced, sliced fresh mushrooms, kosher salt or 3/4 tsp sea salt, fresh ground black pepper, ground nutmeg, whiskey , bourbon, beer or 3 tbsp white wine, balsamic vinegar, heavy cream (though you can use as little as 1 tbsp), minced fresh herbs, of your choice (chives , parsley, tarragon, basil, etc.)75 hour , 11 ingredients
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Seared Lake Superior Whitefish with a Mousseline Mustard Sauce over a Bed of Spinach and Mushrooms served with Saffron Potatoesshiitakes, olive oil, spinach leaves, rinsed and14 Moreshiitakes, olive oil, spinach leaves, rinsed, sized potatoes, saffron, lake superior jumbo whitefish, white pepper and salt, leek, mousseline mustard sauce , recipe follows, shallots, chopped, dry white wine, champagne vinegar, salt, white pepper, heavy cream, butter, softened, whole grain dijon mustard30 min, 17 ingredients
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Bearnaise Saucechablis or other dry white wine, tarragon vinegar and7 Morechablis or other dry white wine, tarragon vinegar, minced green onion, egg yolks, butter or margarine, melted, lemon juice, salt, white pepper, red pepper9 ingredients
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Bearnaise Saucechablis or other dry white wine, tarragon vinegar and6 Morechablis or other dry white wine, tarragon vinegar, chopped onion, salt, white pepper, chopped fresh parsley, butter, cut into small pieces and softened, egg yolks, lightly beaten8 ingredients
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Classic Beurre Blanc: White Butter Sauce (Tyler Florence)champagne vinegar, dry white wine and7 Morechampagne vinegar, dry white wine, shallots, finely chopped, lemon, juiced, bay leaves, heavy cream, unsalted butter, cubed, salt and pepper, chopped chives35 min, 9 ingredients
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Balsamic Poached Veal with Roasted Garlic Sauce (Sara Moulton)olive oil, white wine, balsamic vinegar, bay leaf, salt and8 Moreolive oil, white wine, balsamic vinegar, bay leaf, salt, white peppercorns, veal tenderloin, cut into 4 (2-inch) medallions, olive oil, garlic heads, halved, sour cream, thyme sprigs, leaves removed, chicken stock, butter1 hour 15 min, 13 ingredients
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Sauce Bearnaisewhite wine vinegar, shallots, finely chopped and7 Morewhite wine vinegar, shallots, finely chopped, cracked peppercorns , or to taste, fresh tarragon, washed, leaves removed, fresh chervil, washed, leaves removed, egg yolks, butter, cubed, salt and pepper to taste, fresh chervil , tarragon - chopped45 min, 9 ingredients
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Clams with Garlic Sauceheads garlic (about 6 oz. total ), butter or margarine and5 Moreheads garlic (about 6 oz. total ), butter or margarine, dry white wine, fat-skimmed chicken broth, balsamic vinegar, dozen clams in shells (about 2 in. wide), suitable for steaming, scrubbed, sourdough bread7 ingredients
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Pork Roast with Cherry Saucelean boneless double pork loin roast , tied, ground ginger and11 Morelean boneless double pork loin roast , tied, ground ginger, dry mustard, pepper, vegetable cooking spray, honey, fine, dry breadcrumbs, chablis or other dry white wine, balsamic vinegar, unsweetened pitted dried cherries, brown sugar, cornstarch, water13 ingredients
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Pork Tenderloin with Plum Saucegrated peeled fresh ginger, kosher salt, divided and12 Moregrated peeled fresh ginger, kosher salt, divided, freshly ground black pepper, divided, pork tenderloin, trimmed, olive oil, minced shallots (about 1 medium), chopped peeled ripe plums (about 4 medium), brown sugar, ground ginger, dry white wine, balsamic vinegar, butter, chopped walnuts, toasted14 ingredients
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Filet Mignon with Bearnaise Saucedry white wine, tarragon vinegar, minced shallots and8 Moredry white wine, tarragon vinegar, minced shallots, dried tarragon, freshly ground black pepper, egg substitute, reduced-calorie margarine, fat-free sour cream, beef tenderloin steaks, salt-free lemon pepper seasoning11 ingredients
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Hanger Steak with Green Onion Saucehanger steaks or 1 skirt steak (1.5 lbs total) and9 Morehanger steaks or 1 skirt steak (1.5 lbs total), kosher salt divided, pepper divided, olive oil, green onions, butter divided, reduced sodium beef broth, dry white wine, sherry vinegar, garlic minced10 ingredients
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