193 white wine pound Recipes

  • Chicken Breasts Stuffed With Apples & Cheddar
    boneless skinless chicken breast halves (pounded to a 1/4... and
    10 More
    boneless skinless chicken breast halves (pounded to a 1/4-inch thickness with a mallet), cooking apple (golden delicious or granny smith recommended), sharp cheddar cheese, fine dry breadcrumb, unsalted butter, dry white wine or 1/4 cup apple cider, water , as needed, cornstarch, fresh parsley, chopped, garnish, salt , to taste, pepper , to taste
    45 min, 11 ingredients
  • Chicken Schnitzel With Anchovy-Chive Butter Sauce
    breadcrumbs, plain, paprika, egg and
    6 More
    breadcrumbs, plain, paprika, egg, boneless skinless chicken breast halves, pounded to less than 1/4-inch thickness, unsalted butter, divided, rolled anchovies over capers, dry white wine, chives, snipped divided, lemon wedge, for serving
    30 min, 9 ingredients
  • Turkey Marsala
    turkey breast cutlets (pounded to 1/4 inch thick ), flour and
    4 More
    turkey breast cutlets (pounded to 1/4 inch thick ), flour, dried rosemary, marsala wine, dry white wine or 1/4 cup chicken broth, salt and pepper
    20 min, 7 ingredients
  • Chicken Piccata
    boneless skinless chicken breast halves, pounded thin and
    9 More
    boneless skinless chicken breast halves, pounded thin, all-purpose flour, sea salt, fresh ground black pepper, garlic powder, butter, chicken broth, white wine (i use a chardonnay), lemon juice, garlic clove, minced
    30 min, 10 ingredients
  • Portuguese Style Pork Cutlets
    boneless pork chops or 2 lbs sliced boneless pork loin, p... and
    8 More
    boneless pork chops or 2 lbs sliced boneless pork loin, pounded to 1/4 inch thickness, white wine, olive oil, garlic cloves, minced, paprika, salt, water, red wine vinegar, oil (for cooking )
    30 min, 9 ingredients
  • Always A Winner Grilled Chicken
    lime, juiced, red wine vinegar, orange juice, white wine and
    16 More
    lime, juiced, red wine vinegar, orange juice, white wine, honey, salt, pepper, chipotle chile powder, onion powder, garlic powder, paprika, chili powder, ground cinnamon, dried oregano, ground cumin, ground ginger, red pepper flakes, cayenne pepper, olive oil, skinless, boneless chicken breasts, pounded to 1/2-inch thickness
    35 min, 20 ingredients
  • Boursin Stuffed Chicken Breasts With Raspberry Sauce
    boneless skinless chicken breast halves (pounded flat to ... and
    10 More
    boneless skinless chicken breast halves (pounded flat to 1/4-inch thickness with a mallet), boursin cheese , with herbs, cut into 4 chunks, walnuts, very finely chopped (approximately ), leaves fresh spinach (or several leaves of baby spinach), salt , to taste, pepper , to taste, dry white wine, red wine and vinegar salad dressing (homemade or purchased), seedless raspberry jam, fresh raspberry, garnish (optional), fresh herb, garnish (optional)
    1 hour , 11 ingredients
  • Veal Piccata
    clarified butter and
    9 More
    clarified butter, veal scallopini (veal cutlets pounded very thin), capers, seasoned flour (all-purpose flour with salt & white pepper), fresh lemon , zest of, fresh lemon , juice of, chopped fresh parsley, white wine (chablis, semi-dry), veal stock or 2 oz chicken stock, unsalted butter (optional)
    30 min, 10 ingredients
  • Chicken Monterey
    butter, divided, chopped onion, mushrooms, chopped and
    10 More
    butter, divided, chopped onion, mushrooms, chopped, garlic, minced, all-purpose flour, chicken stock, celery salt, white pepper, white wine, shredded monterey jack cheese, all-purpose flour, salt and pepper to taste, skinless, boneless chicken breast halves - pounded thin
    1 hour 25 min, 13 ingredients
  • Chicken in Cream
    boneless skinless chicken breasts, well trimmed, pounded ... and
    14 More
    boneless skinless chicken breasts, well trimmed, pounded 1/4-inch, flour, salt, olive oil , not extra virgin, butter, garlic clove, chopped, shallot, chopped, dry white wine, lemons, rich chicken broth, heavy cream, parsley, chopped, salt, white pepper, fresh parsley
    50 min, 15 ingredients
  • Chicken Schnitzel
    eggs, garlic, minced, minced fresh parsley, coarse salt and
    9 More
    eggs, garlic, minced, minced fresh parsley, coarse salt, ground pepper, fresh breadcrumb (made from 3 slices white bread), grated parmesan cheese, chicken cutlets, pounded to an even 1/4 inch thickness, olive oil, butter, dry white wine, chicken broth, fresh lemon juice
    30 min, 13 ingredients
  • Pork and Cabbage Pockets: Bracciole di Maiale (Mario Batali) Pork and Cabbage Pockets: Bracciole di Maiale (Mario Batali)
    cavolo nero (black cabbage) and
    10 More
    cavolo nero (black cabbage), extra-virgin olive oil , plus 4 tablespoons, spanish onions sliced thin, garlic cloves, thinly sliced, fresh flat-leaf parsley, finely chopped to yield 1/8 cup, fennel seeds, chili flakes, pork loin , cut into 4 uniform pieces, then pounded to form large flat pieces, salt and pepper, vernaccia or other dry white wine, chopped parsley, for garnish
    40 min, 11 ingredients
  • Veal Roulade with Crabmeat, Mushroom and Spinach Stuffing and Perigourdine Sauce (Emeril Lagasse) Veal Roulade with Crabmeat, Mushroom and Spinach Stuffing and Perigourdine Sauce (Emeril Lagasse)
    fresh spinach, washed and stems removed, butter and
    14 More
    fresh spinach, washed and stems removed, butter, chanterelle or morel mushrooms, thinly sliced, minced shallots, white wine or vermouth, lump crabmeat , carefully picked over and cartilage removed, minced parsley, salt, white pepper, boned veal loin, trimmed , butterflied and pounded to 1/2-inch thickness, butter, fresh truffle , approximately 1 1/2 inches in diameter, washed, peeled, very thinly sliced, duck or goose foie gras, cut into small cubes, salt and white pepper, madeira or porto wine, demi-glace
    1 hour 35 min, 16 ingredients
  • Veal Oscar (Tyler Florence) Veal Oscar (Tyler Florence)
    asparagus spears, ends trimmed, king crab legs, water and
    18 More
    asparagus spears, ends trimmed, king crab legs, water, white wine, lemon slices, flour, salt, black pepper, veal cutlets, lightly pounded, butter, divided, shallot, chopped, fresh tarragon, chopped, olive oil, recipe courtesy of tyler florence, fresh tarragon, chopped, shallots, minced, champagne vinegar, dry white wine, egg yolks, butter, melted, salt and pepper to taste
    21 ingredients
  • Curried Chicken and Wild Rice Strudel Curried Chicken and Wild Rice Strudel
    wild rice, rinsed, unsalted butter, curry powder and
    9 More
    wild rice, rinsed, unsalted butter, curry powder, whole skinless boneless chicken breast, halved and pounded between sheets of plastic wrap to a 1/2-inch thickness, dry white wine , dry vermouth, or water, mayonnaise, major grey s chutney, the solids chopped , plus additional chutney as an accompaniment, fresh lemon juice , or to taste, dry-roasted cashews, chopped, golden raisins , plumped in hot water to cover for 10 minutes and drained, six 18-by 14-inch sheets of phyllo , stacked between 2 sheets of wax paper and covered with a dampened kitchen towel, fine dry bread crumbs
    12 ingredients
  • Veal Scaloppine with Mushroom Cream Sauce Veal Scaloppine with Mushroom Cream Sauce
    dried porcini mushrooms, dry white wine and
    8 More
    dried porcini mushrooms, dry white wine, chopped shallots (about 6 large), white wine vinegar, dried morel mushrooms, water, more) olive oil, assorted fresh wild mushrooms (such as oyster and stemmed shiitake), sliced, whipping cream, veal cutlets (each about 1/4 to 1/3 inch thick or pounded , if necessary, to 1/4-inch thickness), cut into 3-inch pieces
    10 ingredients
  • Always a Winner Grilled Chicken Always a Winner Grilled Chicken
    lime, juiced, red wine vinegar, orange juice, white wine and
    16 More
    lime, juiced, red wine vinegar, orange juice, white wine, honey, salt, pepper, dried chipotle powder, onion powder, garlic powder, paprika, chili powder, ground cinnamon, dried oregano, ground cumin, ground ginger, red pepper flakes, cayenne pepper, olive oil, boneless skinless chicken breasts, pounded to 1/2-inch thickness
    45 min, 20 ingredients
  • Quick and Easy Veal or Chicken Scaloppine Quick and Easy Veal or Chicken Scaloppine
    veal or 1 lb chicken cutlet, pounded thin and
    7 More
    veal or 1 lb chicken cutlet, pounded thin, enough flour (for dredging), sliced onion, button mushrooms, sliced thin, dry white wine (not cooking wine), butter , if needed (or more), salt and pepper, fresh parsley (to garnish )
    30 min, 8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top