171079 white wine marinated shrimp fire Recipes

butter, uncooked shrimp, peeled, deveined, celery ribs, diced, onion, chopped, carrot, diced, chopped fresh tarragon (or 2 1/2 tsp dried ), grated lemon peel, dry white wine, brandy, shrimp stock, whipping cream, grain white rice, tomato paste

olive oil, chives , coarsley chopped, shrimp, peeled and deveined, dry white wine, dijon mustard, chili pepper flakes, chopped parsley, fish stock or 1/2 cup water, lemon juice, crumbled feta cheese, salt and pepper, to taste

shrimp, shelled and deveined, onion, chopped, margarine (or butter), olive oil, dry white wine, chicken bouillon powder, basil, salt and pepper, tomato paste, linguine (or other pasta), butter, parmesan cheese

strawberries, hulled and thickly sliced, sugar, white wine (a fruity wine like riesling)

butter, garlic cloves, carrot, red pepper (bell), red pepper (hot ), spinach, white wine, jumbo shrimp, curry, salt (lemon-pepper), whole wheat linguine

white wine, white wine vinegar, shallots, heavy cream, butter, sea scallops, olive oil, salt and pepper to taste

salad oil, white wine vinegar, white wine, granulated sugar (or beet sugar), salt, dry mustard, mild curry powder, soy sauce, cracked black pepper

olive oil, minced garlic, shallots, chopped, shelled and deveined large shrimp, dry white wine, heavy cream, sun-dried tomato (cut into small bites), parsley, tarragon, salt and pepper, cooked pasta or 1 1/2-2 lbs rice, for an accompaniment

olive oil, onion (diced ), garlic cloves (chopped ), chili flakes, white wine, tomatoes (crushed ), oregano, salt and pepper, shrimp (peeled and deviened), fresh herbs such as parsley and basil (chopped), linguine

condensed cream of celery soup, sharp cheddar cheese, grated (cooper sharp is the best), fresh parmesan cheese, grated, worcestershire sauce, old bay seasoning, dried dill, garlic clove, minced, green onion, finely chopped (tops only ), white wine or 1/4 cup chicken broth, hot sauce (to taste), cooked shrimp, chopped, french bread

dozen ) pre-cooked giant helix snails, salted butter, shallot (finely minced ), dry white wine or sherry, chicken broth, garlic (pressed ), tarragon, fresh parsley (finely chopped ), fresh cracked pepper, escargot bakers or 1 small casserole dish (about 2 cup. capacity)

clarified butter, onion, finely sliced, garlic , bruised, rosemary, freshly ground salt , to taste, freshly ground white pepper , to taste, dry white wine, jumbo shrimps, shelled , butterflied, butter, vodka, dry sherry, lemon, sliced thinly, parsley, finely chopped

butter, chopped green onion, chopped celery (use inside stalks), chopped fresh parsley, chopped green pepper, pureed garlic, salt, pepper, cayenne pepper, worcestershire sauce, cornstarch, dry white wine, raw shrimp, peeled and deveined

corkscrews or medium-size pasta shells, olive oil, garlic, minced, paprika, scant tsp dried thyme, cayenne pepper, red bell peppers, seeded & cut into 1/4-inch dice, dry white wine, jumbo shrimp, peeled, deveined & cut into 1/2-inch chunks, smoked oysters, chopped, chicken broth, butter, chopped parsley or thinly sliced scallions for garnish

dried porcini or other dried mushrooms, boiling water, canned low-sodium chicken broth or homemade stock, bottled clam juice, olive oil, butter, onion, chopped, garlic, minced, arborio rice, mushrooms , cut into thin slices, dry white wine, salt, shrimp, shelled, bay scallops

green chiles, undrained, chopped fresh cilantro, green onions, sliced, chili powder, ground cumin, garlic cloves, minced, vegetable oil, white wine vinegar, shrimp, cooked and peeled, chili powder, torn romaine lettuce, fresh yellow corn kernels (about, grape tomatoes, halved, diced peeled avocado, crumbled feta cheese

unsalted butter, fresh mushrooms , wiped clean and sliced, salt & freshly ground black pepper, dry white wine (or dry white vermouth, or part wine and part water), salmon fillet, skinned (about 6 oz), heavy cream, chopped fresh tarragon (plus more for garnish), fresh lemon, quarters to serve

fresh turkey, giblets and neck removed from cavity and reserved, unsalted butter, melted ,plus, unsalted butter, room temperature, dry white wine, salt, fresh ground black pepper, classic prepared stuffing, dry red wine or 1 cup white wine, for gravy (optional), giblet stock