106 white spinach dip Recipes

onion, chopped, diced tomatoes with mild green chilies, drained, garlic cloves, minced, cream cheese, cubed, shredded white cheddar cheese, shredded part-skim mozzarella cheese, shredded monterey jack cheese, refrigerated alfredo sauce, frozen leaf spinach, thawed and squeezed dry, lime juice, sour cream, tortilla chips

butter, garlic, peeled and chopped, baby spinach, rinsed, white wine, salt and pepper to taste, hot sauce to taste, chopped green onion, shredded mozzarella cheese, mayonnaise, half-and-half

baby spinach (3 cups), part-skim ricotta cheese, cannellini beans, drained and rinsed, chopped fresh chives, lemon zest, coarse salt, fresh ground pepper

sweet onion, diced, red bell pepper, diced, hot ground pork sausage, garlic cloves, minced, chopped fresh thyme, dry white wine, cream cheese, softened, fresh baby spinach, coarsely chopped, salt, pinto beans, drained and rinsed, shredded parmesan cheese, serve with: corn chip scoops , red bell pepper strips, pretzel rods

spinach and artichoke dip, white button mushrooms, breadcrumbs, butter, olive oil

olive oil, yellow onion, diced, green onions, sliced thin (green and white parts ), jalapeno pepper, seeded, diced, white american cheese, cubed, monterey jack pepper cheese, shredded, milk (anything but skim or non fat), diced tomatoes and green chilies, drained, frozen chopped spinach, drained , excess water squeezed out, fresh cilantro, chopped

frozen chopped spinach, half-and-half, jalapeno pepper cheese, white american cheese, chopped onion, pimientos

white american cheese (cubed in 1 in . pieces), water, quartered artichoke hearts (drained ), frozen spinach (thawed and drained ), tomato (diced )

dry feta cheese, parmesan cheese, frozen chopped spinach, thawed, artichoke hearts, drained and chopped, sour cream, cream cheese, mayonnaise, garlic, minced, salt, pepper, pita chips, sliced white bread , loaf

shredded mozzarella cheese, dairy sour cream, mayonnaise or salad dressing, parmesan cheese, divided, dijon-style mustard, white pepper (i used black myself), artichoke hearts, drained and coarsely chopped (non-marinated ), loosely packed, coarsely chopped spinach leaves (i used 1 box frozen spinach that had been thawed and drained well by squeezing), chopped red onion (1 medium)

sweet onion, chopped, olive oil, garlic cloves, minced, reduced-sodium chicken broth, white wine or additional reduced-sodium chicken broth, fat-free sour cream, frozen chopped spinach, thawed and squeezed dry, salt, tortilla chips

cream cheese softened and cubed, frozen chopped spinach, worcestershire sauce, garlic salt, whipping cream, grated parmesan cheese, chopped white onion, fresh thyme

extra virgin olive oil, divided, baby spinach (can also use regular), fresh lemon juice, garlic clove, coarsely chopped (more if you like ), peasant bread or 1 slice other white bread, 1/2 inch thick, salt and pepper

frozen artichoke hearts, frozen chopped spinach, chopped white onion, defatted chicken broth, minced garlic, low fat mayonnaise, lemon juice, grated parmesan cheese, salt, freshly ground black pepper

frozen chopped spinach, sour cream, mayonnaise, sliced scallions, white parts only, fresh dill leaves, chopped, flat leaf parsley , packed, garlic clove, minced (about 1 tsp), table salt, ground black pepper, cilantro leaf , packed, chipotle chile in adobo, seeded and minced (about 2 medium chiles), lime juice, grated lime zest, light brown sugar, ground cumin

frozen artichoke hearts, thawed, frozen spinach, thawed (about 1/2 cup), fresh white sandwich bread, crusts trimmed, part-skim ricotta cheese (about 12 oz), freshly grated lemon zest, fresh thyme leaves, kosher salt, cayenne, freshly grated parmesan, vegetable cooking spray, extra-virgin olive oil, garlic cloves, minced, suggestion : strips of yellow or red bell pepper, and endive

nonfat cottage cheese, plain nonfat yogurt, skim milk, frozen spinach, thawed and squeezed of excess moisture, blue cheese, crumbled, white wine worcestershire sauce, pumpernickel bread (for bowl , and dipping )

olive oil, unsalted butter, diced white or yellow onion, cut into 1/8-inch dice, minced garlic, all-purpose flour, chicken stock (preferable homemade), heavy cream, freshly grated parmesan cheese, dehydrated chicken stock base or crumbled bouillon cubes, freshly squeezed lemon juice, sugar, sour cream, frozen spinach , defrosted, drained, wrung out by hand, and coarsely chopped, canned artichoke bottoms, drained and cut into 1/8-inch slices, shredded monterey jack cheese, tobasco sauce, blue and white corn tortilla chips