81 white roll buns Recipes

all-purpose flour (i use 1/2 whole wheat and 1/2 white), rolled oats (quick or old fashioned, uncooked), granulated sugar , plus, granulated sugar, baking powder, salt, unsalted butter or 8 tbsp margarine, chilled and cut into pieces, milk, egg, lightly beaten, vanilla extract, toasted chopped pecans, ground cinnamon, sugar, orange juice or 3 -4 tsp milk, orange zest, grated

skinless, boneless chicken thighs, chopped green onions, hoisin sauce, oyster sauce, rice vinegar, frozen white roll dough pieces, thawed (such as rich s), egg, lightly beaten, sesame seeds, toasted

white sugar, diced rhubarb, ground cinnamon, plain rolls or buns, white sugar, butter, melted

ground beef, fresh thyme, chopped, garlic, minced, yellow onions or 2 large white onions, cut into 1/2-inch thick slices, vegetable oil or 1 -2 tbsp olive oil, salt , to taste, pepper , to taste, white hamburger buns or 8 wheat hamburger buns or 8 kaiser rolls, split, blue cheese or 3 oz smoked mozzarella cheese (crumbled or shredded) or 3 oz feta cheese (crumbled or shredded)

cooked crabmeat, scallions, white and light green parts only, thinly sliced, celery stalks, finely diced, juice of 1 lemon, mayonnaise, kosher salt, freshly ground black pepper, rolls or hot dog buns, leaf lettuce leaves (such as bibb), ripe tomatoes, sliced

submarine rolls or 6 bolillo rolls, spaghetti sauce with meat, sour cream or 1/2 cup ricotta cheese, if you prefer, egg white, salt, mozzarella cheese, divided, parmesan cheese, lettuce, vinaigrette

lobsters, unsalted butter, divided, garlic clove, minced, kosher salt, fresh ground pepper, dry white wine, chives, chopped, brioche rolls (or hot dog buns)

lemon, cut into quarters, salt , plus, salt, shrimp, shell on, mayonnaise, dijon mustard, white wine or 1 tbsp vinegar, fresh ground pepper, minced fresh dill, minced red onion, minced celery (8 stalks ), hot dog buns, preferably split on top,grilled or toasted

warm water, yeast, sugar, lard (i use shortening), granulated sugar, salt, white vinegar, warm water, white bread flour, more white bread flour

mayonnaise, iuk-packed sun dried tomatoes, drained & chopped, olive oil, chopped white onion, chopped red bell pepper, chopped white mushrooms, sliced fresh spinach leaves, ground sirlion, crummbled feta cheese, salt, olive oil, sliced prosciutto, vegetable oil for brushing on grill, fresh mozzarella cheese, french style hamburger buns, split, olive oil, garlic , cut in half lengthwise, freshly grated parmesan, lettuce

lemon, light mayonnaise, chopped green onion tops, chopped cooked shrimp, chopped celery, white-wheat hot dog buns, boston lettuce leaves

white lily frozen yeast crescent roll dough, egg white, lightly beaten, dried instant minced onion, shredded sharp cheddar cheese

white wine, tarragon vinegar, black peppercorns, shallot, chopped, bay leaf, fresh tarragon, fresh thyme, half-and-half, cold sweet cream butter, medium dice, lemon juice, kosher salt, kosher salt, lobsters (1 1/2 lb each), brioche hot dog buns, salted butter , as needed to toast the buns, mayo mustard , recipe follows, whole-fat yogurt, chopped fresh chives, lemons, quartered, dried mustard , such as coleman s mustard powder, lemon juice, mayo, dijon mustard, hot sauce , such as tabasco, kosher salt

white raisins, light rum, brown sugar, unsalted butter, cinnamon, nutmeg, allspice, ginger, refrigerated unbaked crescent rolls, chopped pecans, whole pecans, non-stick baking spray with flour for greasing pan

recipe is for a single batch , which equals 8 rolls. be advised, i made a double recipe and used 3/4 of it for rolls (it made 12 huge ones), then i used the remaining dough to make the parmesan breadsticks. you ll need a stand mixer for this recipe (or a very strong arm). you will also need parchment paper to bake on. if you are nervous about using yeast i will advise here about that also., warm (not hot) water, warm milk, active dry yeast, sugar, eggs (room temperature ), egg yolk (save the white to brush your rolls later for a seeded topping), bread flour, all purpose flour, salt, very soft butter (unsalted ), sesame seeds or poppy seeds for topping, i added 2 tsp vital wheat gluten as is my habit, i also added 1 tsp lemon juice to help increase fluffiness., you do not need to add either gluten or lemon juice if you don tsp have them.

lemon, cut into quarters, salt, salt, shrimp, shell on, mayonnaise, dijon mustard, white wine or 1 tbsp vinegar, fresh ground pepper, minced fresh dill, minced red onion, minced celery (8 stalks ), hot dog buns, preferably split on top, grilled, toasted

sour cream, sargento artisan blends shredded wisconsin sharp white cheddar cheese, diced cucumber, onion, red bell pepper, fresh lemon juice, smoked paprika, salt & freshly ground black pepper, sargento artisan blends shredded wisconsin sharp white cheddar cheese, flaked salmon, cooked, fresh breadcrumb, diced red pepper, mayonnaise, chopped chives , fresh lemon juice, whole grain mustard, egg, canola oil, hamburger buns or 8 rolls, split, lightly toasted if desired, bibb lettuce, sliced tomato, sliced onion

homemade mayonnaise, minced shallots, minced garlic, minced red onion, chopped hard-boiled egg whites, chopped cornichons, chopped capers, chopped parsley, chopped fresh tarragon, lemon, juiced, salt and white pepper, cornmeal, masa flour, essence , recipe follows, shucked steamer clams, oil for frying, hot dog buns, melted butter, chiffonade of baby lettuces, potato salad, zap potato chips, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme