139512 white miso peach pear Recipes

white miso, sugar, seasoned rice vinegar, fresh ginger, minced, peeled, salmon steaks, 1 inch thick, green onion, sliced diagonally

white miso, chopped green onions, firm tofu, small cubed, instant dashi stock, water, fried bean curd (these come in packages of 2 small patties, in the frozen section)

white miso (shiro), sake, mirin or 1/4 cup medium-dry sherry, dark brown sugar, halibut fillets, peanut oil

white miso (fermented soybean paste, not sweet or labeled saikyo ), sugar, fresh lemon juice, water, black pepper, asparagus, trimmed, olive oil, sea bass fillets, with skin (1 inch thick ), lemon wedge

white miso, in. piece fresh ginger, peeled and very finely grated, sake or fino sherry, vegetable oil, rice vinegar (not seasoned ), soy sauce, light brown sugar, kabocha squash (about 1 1/2 lbs.), seeded and cut into 1/4-in. slices, toasted sesame oil

white miso paste, mirin (sweet rice wine), rice vinegar, low-sodium soy sauce, sugar, grated peeled fresh ginger, skinless salmon fillets, toasted sesame seeds, dark sesame oil, bottled minced garlic, fresh spinach, low-sodium soy sauce

peaches (1 lb total), halved, pitted, and each half cut into 6 wedges, balsamic vinegar, sugar, egg yolks, dry white wine, peach brandy

peach tea bag, boiling water, mint leaves, white rum, peach schnapps, sugar syrup, lemon juice, ice cube

white peaches, peeled,pitted and cut lengthwise into thin wedges, sugar, dry white wine

white wine, peach schnapps, frozen lemonade concentrate, thawed, nectarines, sliced, green or red grapes, whole or sliced

white miso, vegetable oil, grated peeled carrot, grated peeled ginger, unseasoned rice vinegar, toasted sesame seeds, toasted sesame oil, honey

white miso, mirin (sweet rice wine), rice vinegar, low sodium soy sauce, sugar, grated peeled fresh ginger, skinless salmon fillets, toasted sesame seeds, dark sesame oil, bottled minced garlic, fresh spinach, low sodium soy sauce

white miso, caster sugar, mirin, sake, salmon fillets, sweet potatoes, lemons, olive oil, poppy seeds, salt and pepper, baby spinach leaves, extra virgin olive oil, for drizzling

white miso (soybean paste), fresh lime juice, mirin (sweet rice wine), dark sesame oil, pickling cucumbers (about 2 1/4 lb), quartered lengthwise, sesame seeds, toasted, freshly ground black pepper

white miso (fermented soybean paste), rice vinegar, honey, canola or vegetable oil, zest and juice from 1 lime (plus more)

white miso paste, rice vinegar, mirin (sweet rice wine), sugar, orange juice, black pepper, olive oil

ocean spray white cranberry-peach juice, sliced peach (i would use canned & drained unless yours are really ripe because this drink can be tart), vanilla yogurt, crushed ice

white wine, peach schnapps, sugar, whole peaches (can be frozen) sliced, whole orange sliced, whole mango (can be frozen) sliced, sprite or ginger ale (1 litre)