Directions:
- Place tea bag in boiling water.
- Add 4 mint leaves and allow to infuse for 5 minutes.
- Discard tea bag, and chill tea.
- Remove mint from chilled tea.
- Half-fill glass with ice cubes.
- Pour in chilled peach tea.
- Add rum, schnapps, syrup, lemon juice and fresh mint leaves.
- Stir well to combine.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 141.29 Kcal (592 kJ) | ||
| Calories from fat | 0.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.1g | 0% | |
|---|---|---|---|
| Sodium | 30.85mg | 1% | |
| Potassium | 21.88mg | 0% | |
| Total Carbs | 13.09g | 4% | |
| Sugars | 10.21g | 41% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 0.2g | 0% | |
| Vitamin C | 4mg | 7% | |
| Iron | 0.1mg | 1% | |
| Calcium | 13.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 80.38 Kcal (337 kJ) | ||
| Calories from fat | 0.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.06g | 0% | |
|---|---|---|---|
| Sodium | 17.55mg | 1% | |
| Potassium | 12.45mg | 0% | |
| Total Carbs | 7.44g | 4% | |
| Sugars | 5.81g | 41% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 0.11g | 0% | |
| Vitamin C | 2.3mg | 7% | |
| Iron | 0.1mg | 1% | |
| Calcium | 7.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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