239233 white milk payasam Recipes

vermicelli , roasted till golden , cooked in 1 cup water until soft, sago , boiled in hot boiling water until glassy in medium fire , without any lumps, more or less white coarse sugar, salt, handful of nuts and raisins soaked in warm water, few green cardamoms , finely powdered, more thick milk, ghee

whole milk, grain white rice (not converted), ground cardamom, ground cinnamon, salt, grated jaggery (unrefined brown sugar) or turbinado sugar (such as sugar in the raw), indian clarified butter (ghee) or melted butter, sliced almonds, raisins

flour, cornstarch, sugar, salt, egg whites, milk, butter, white vanilla, almond extract, pie shell, baked, fat-free whipped topping, ground almonds

flour, baking soda, salt, crisco (using the crisco would make it much whiter in color .) or 3/4 cup butter (using the crisco would make it much whiter in color.), granulated sugar, vanilla, egg whites, milk

white sugar, brown sugar, water, white chocolate chips, cream cheese, softened, mascarpone cheese, evaporated milk, sweetened condensed milk, eggs

white sugar, milk, undiluted carnation evaporated milk, white karo, salt, vanilla, shredded coconut (fine )

white chocolate, butter, white sugar, eggs , seperated, fresh cold milk mixed with 1 tbsp lemon juice, vanilla, cake flour and 1 tsp baking soda , sifted, low fat evaporated milk, make the flowers, gelatine, corn syrup or honey, icing sugar with cornstarch component, drops olive oil

white chocolate, melted, butter, sugar, egg yolks, vanilla, cake flour, baking powder, salt, buttermilk, pecans, chopped, flaked coconut (optional), egg whites, sugar, white chocolate, melted, flour, milk, butter, sugar, vanilla

white cake mix, brown sugar, egg, milk (not skim or 1% ), butterscotch chips

white chocolate chips (1 12-oz package), sweetened condensed milk (not evaporated milk), coarsely chopped slivered almonds, toasted, vanilla extract

white chocolate chips (divided ), butter, sweetened condensed milk (not evaporated milk), egg, vanilla extract, all-purpose flour, baking powder, semi-sweet chocolate chips, powdered sugar

sugar, butter, cake flour, baking powder, egg whites, milk, cooked rhubarb , sauce, milk, flour, margarine, sugar, vanilla

cake flour, baking powder, unsalted butter, sugar, egg whites, milk, clear vanilla extract, non-dairy whipping cream, white chocolate dots, vegetable shortening, unsalted butter softened, clear vanilla extract, powdered sugar, cream, fresh raspberries

white cake ----- makes two 9-inch round pans, softasilk cake flour, double-acting caking powder, salt, sugar, butter, milk, vanilla, egg whites, chocolate fondue sauce, tb flour, milk, sugar, tb cocoa, tb vanilla, tb butter, salt

water, butter (softened ), egg whites (beaten until stiff), sugar, salt, bread flour, whole wheat flour (you can substitute white and leave out the wheat gluten below), vital wheat gluten (aids in rising, not necessary), bread machine yeast, egg white, milk, poppy seeds (optional) or sesame seeds (optional)

white lily all-purpose flour, milk, water, eggs, salt, melted butter, minced garlic (according to preference), dried tarragon, garlic butter , left over from crepes, minced shallots or 1 tsp scallion, white pepper, white lily all-purpose flour, heavy whipping cream, seafood cocktail sauce, diced cooked lobsters, thawed

white chocolate, white cake mix (without pudding), instant vanilla pudding, eggs, water, vegetable oil, white chocolate, butter, vanilla, sugar (powdered ), milk, flaked coconut, toasted, pecans, chopped