84497 wheat and bit oat bread Recipes

milk, warm, yeast, brown sugar, egg, salt, rolled oats, flour, butter

oats, boiling water, dry yeast, sugar, warm water (body temperature), toasted sesame seeds, honey, salt, wholemeal flour, plain flour (or all wholemeal, or you can even use a little rye if you like...i did)

water (70-80 degrees ), olive oil or 2 tbsp vegetable oil, sugar, salt, dried oregano, dried basil, garlic powder, all-purpose flour, whole wheat flour, active dry yeast

peeled and boiled potatoes, warm (or reheated if leftover ), rolled oats, melted salted butter, malted barley syrup or honey, salt, whole wheat bread flour, vital wheat gluten, instant yeast, warm potato-cooking water (or warm milk if using leftover potatoes)

all-purpose flour (recommend subbing 1/4 cup whole wheat flour for 1/4 cup of the white flour), quick oats (i use old fashioned oats whizzed in the food processor a few times), baking powder, salt, ripe mashed banana pulp (about 3 bananas), eggs, margarine, melted, cooled (earth balance recommended or vegetable oil), granulated sugar (some people leave out entirely, say the banana provides enough sweetness), dried cranberries, fresh lemon juice

water (80o to 90o), butter, softened, honey, salt, ground cinnamon, old-fashioned oats, king arthur unbleached bread flour, bread machine yeast, dried cranberries or raisins

all-purpose flour (381 g), oats (instant or old fashioned), instant yeast, salt, milk (250 ml, almond or soy for vegan or dairy free), water , lukewarm (62 ml), unsalted butter (28 g) or 2 tbsp margarine (28 g), honey (agave for vegan), honey or 1 1/2-2 tbsp agave, warmed, oats

all-purpose flour, baking powder, baking soda, salt, ground cinnamon, quick cooking oats, honey, vegetable oil, eggs, milk, fresh or frozen cranberries, chopped walnuts

all-purpose flour, quick cooking oats, baking powder, salt, eggs, mashed ripe bananas, sour cream, melted butter, white sugar, dried cranberries, lemon juice

bisquick heart smart mix, sugar, quick-cooking oats, mashed banana (2 medium), milk, eggs, blueberries

steel cut oats, dark molasses, softened butter, salt, boiling water, all-purpose flour, warm water, dry yeast, all-purpose flour, nuts, coarse-chopped (optional)

bread flour, divided, whole wheat flour, soy flour, salt, dry yeast (about 2 1/4 tsp each), warm water (100o to 110o), honey, olive oil, unsalted butter, melted

oats, salt, sage, dried, savory (parsley will do), thyme, black pepper, egg

boiling water, cornmeal, steel cut oats, butter, honey, sour cream, wheat bran or 1/4 cup oat bran, wheat flour, flax seed, bread flour, salt, active dry yeast

applesauce , water, or oil, honey, eggs, whole wheat flour, cornmeal, rolled oats, wheat germ, baking soda, salt, mashed bananas (3 medium)

flour, oats (i like the standard oat), gluten, wheat germ, yeast, salt, oil, honey, dark molasses, warm water

quick oats, flour, sugar, baking powder, baking soda, salt, cinnamon, ginger, egg, over-ripe banana, shredded carrot, butter, melted, peanut butter, vanilla, lemon juice, nuts (optional)

bisquick, sugar, old fashioned oats, mashed very ripe banana (2 medium), milk, eggs, raspberries