25628 weight sage casserole Recipes

red bliss potatoes or 1 lb butter potato, peeled and halved, sage derby cheese, shredded (1 3/4 cups), onion, shredded, salt, white pepper, egg, beaten, canola oil (not extra-virgin) or 1/2 cup olive oil (not extra-virgin), all-purpose flour (optional -- season with salt & pepper), sour cream, heavy cream, chopped chives, salt, white pepper

dry yeast , 1 package, honey, warm water (100 to 110), all-purpose flour, whole wheat flour, fresh sage, minced, salt, black pepper, olive oil

zucchini, yellow squash, olive oil, chopped fresh sage, minced garlic, salt and pepper

butter (divided ), sage leaves, onion, leeks, white wine, chicken stock, barley, salt & fresh ground pepper, chicken

chicken tenderloins, rubbed sage, salt, black pepper, white wine, chicken broth, butter, cooked linguine

chopped fresh sage, salt, pepper, minced garlic, center cut beef tenderloin, chopped shallot, merlot, low sodium beef broth or 1 1/2 cups beef bouillon, butter, chopped fresh parsley, salt

sage, dry white wine, yellow mustard seeds, white wine vinegar, grated lemons , zest and juice, honey, salt

flour, divided, sugar, salt, dry yeast, milk, water, dried onion flakes, dried sage, butter

breadcrumbs, salt, pepper, butter, melted, sage, crushed, onion, minced

water, salt, wild rice, light vegetable stock or 6 cups broth, unsalted butter, olive oil, sliced fresh sage, yellow onions, finely chopped (3 cups), celery ribs, finely chopped (1 cup), arborio rice (1 lb), dry marsala wine, chopped fresh thyme, fresh ground black pepper, grated fresh parmesan cheese, chopped fresh parsley, eggs, separated, olive oil

extra virgin olive oil, plus more for drizzling, garlic cloves, smashed and grated, chopped fresh chives, sage leaves, finely chopped, sirloin steaks, 3/4-1 inch thick patted dry, salt and pepper, gorgonzola or 8 oz herbed goat cheese, sliced, baby arugula, tomatoes, thinly sliced, lemon , juice of

boneless beef chuck roast, cooking oil, rubbed dried sage, salt, pepper, dried rosemary leaves, ground fine, thyme leaves, vegetable seasoning, garlic and herb seasoning, worcestershire sauce, beef broth, red wine, dry, potatoes, carrots, celery ribs, garlic cloves, minced, onion, sliced, bay leaves, flour, water

olive oil, onions, chopped, garlic cloves, minced, mushrooms, sliced (shitake, baby bellas, or button), red bell pepper, seeded, diced, chopped fresh sage, ground red pepper (to taste), bay leaves, vegetable broth, pearl barley, goat cheese (optional) or 4 oz ricotta cheese (optional), salt (to taste)

self raising flour, ground turmeric, red chile, finely chopped, sage leaves, shredded, salt, onion, about 100g, sliced, vegetable oil , for deep frying

olive oil, garlic cloves, crushed, fresh sage leaves, bay leaf

cubed french bread (i used a loaf that was already seasoned for stuffing), softened unsalted butter, low sodium chicken broth, eggs, whole or 2% milk, unsalted butter, chopped fresh parsley, minced fresh sage, salt, pepper

cointreau liqueur, white tequila, lime juice, leaf fresh sage , torn, fresh lime, sea salt

green beans, trimmed, garlic cloves, halved, olive oil, dried sage, crumbled, salt and pepper, fresh lemon juice, parmesan cheese , slivered