207 watermelon salad oil Recipes

white wine vinegar, sugar, ground mustard, onion powder, salt, vegetable oil, chopped onion, poppy seeds, fresh baby spinach , torn, seeded cubed watermelon, halved green grapes, fresh raspberries, sliced almonds

olive oil, white wine vinegar, lime juice, salt and pepper, red onion, thinly sliced, watermelon, rind removed, cut into chunks, seedless cucumber , cut in half horizontally sliced, baby arugula, feta cheese, crumbled

red onion, juice of two limes, sweet, ripe watermelon (you can also use watermelon injected with kirtsh, or vermouth), feta cheese, fresh flat-leaf parsley, fresh mint, chopped, extra virgin olive oil, pitted black olives that have been dried in an oven (about 45 minutes at 150 degrees), black pepper

olive oil, fresh lemon juice, salt, cubed seedless watermelon, sliced english cucumber, vertically sliced red onion, sliced fresh basil

tomatoes, halved, cubed seeded watermelon, basil leaves, thinly sliced, crumbled feta cheese, lemon zest, extra-virgin olive oil, white balsamic vinegar, salt and pepper to taste

fresh lemon juice, frozen orange juice concentrate, thawed, whole-grain dijon mustard, grated orange peel, sugar, olive oil, watercress , tough stems trimmed, seeded watermelon, oranges, peel and white pith removed, each cut into 6 rounds, red onion slices, cut in half, sliced fresh mint

lime juice, white balsamic vinegar, olive oil, honey, mango, peeled and chopped, grated lime peel, kosher salt, white pepper, cubed seedless watermelon, yellow tomatoes, coarsely chopped (about 5 medium), red tomatoes, coarsely chopped (about 5 medium), sweet onions, thinly sliced and separated into rings, minced fresh cilantro

halved, thinly sliced red onion, fresh lime juice, seeded, cubed watermelon, crumbled feta cheese, pitted black olive halves, chopped fresh mint, olive oil

seedless watermelon cut in 1 1/2 inch chunks or scooped balls (using melonballer), feta cheese, cut in about 1/2 inch cubes, olive oil, orange muscat champagne vinegar (trader joe s), fresh mint leaves, coarsely chopped

watercress, trimmed, olive oil, raspberry vinegar, coarse salt, fresh ground black pepper, seedless watermelon, cut in 1 inch cubes (about 2 cups), crumbled feta cheese (about 1/4 cup)

watermelon, cubed, chilled, sweet onion , such as vidalia, thinly sliced, fresh mint, chopped, feta cheese, crumbles, pine nuts , gently toasted, extra virgin olive oil, balsamic vinegar or 1 1/2 tbsp white, lime , juice of, salt and pepper, to taste

seedless watermelon , chunks cut into small slabs, fresh goat cheese, cut into 12 rounds, grated orange zest, nigella seeds (optional), fresh orange juice, fresh lemon juice, extra virgin olive oil, salt & freshly ground black pepper

red onion, slivered or finely chopped, watermelon , cut into bite-sized pieces, feta cheese, crumbled, kalamata olive, sliced, dried mint, salt and pepper, olive oil, serve on lettuce leaf (optional)

olive oil, fresh mint leaves , julienned (finely sliced), champagne vinegar, chilled watermelon, preferably seedless (about 6 lbs), red seedless grapes, halved, green seedless grape, halved, crumbled feta cheese (about 5 oz), pine nuts, toasted, mint sprig, for garnish

watermelon, red ripe tomato, extra virgin olive oil, fresh mint leaves, fresh basil leaves, feta cheese, crumbled, dried oregano

salad old points : 4 pts points+: 4 pts, calories: 157.4 fat: 11.4 g carb : 11.1 g fiber: 1 g protein: 4 g sugar: 8.9 g, sodium: 219.6 mg (without salt), seedless watermelon, cubed and chilled, crumbled feta, arugula, red onion, sliced very thin, balsamic vinegar, extra virgin olive oil, kosher salt and fresh pepper

seedless watermelon, cut in 1 inch cubes or balls (reserve juice), tomatoes or 1 1/2 cups grape , halved, goat cheese or 1/2 cup stilton cheese or 1/2 cup gorgonzola or 1/2 cup roquefort cheese, crumbled, scallion, minced, salt, extra virgin olive oil, sherry wine vinegar, cayenne, cilantro or 1/2 cup parsley, roughly chopped

red wine vinegar, garlic powder, onion powder, dried oregano, spice mix (optional, available at middle eastern markets ), olive oil, kosher salt, fresh ground pepper, diced seeded watermelon (1/2-inch, about a quarter of a medium-size melon), beefsteak tomatoes, each cut into 8 wedges, english cucumber, peeled and cut into 1/4-inch-thick diagonal slices, crumbled feta cheese, preferably french (about 4 oz), pitted nicoise olive, fresh dill, kosher salt & freshly ground black pepper