342567 wasabi salmon fillet orange anaheim pepper Recipes
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sour cream, mayonnaise, prepared white horseradish and11 Moresour cream, mayonnaise, prepared white horseradish, chopped fresh basil, fresh lemon juice, soy sauce, vegetable oil, prepared white horseradish, soy sauce, garlic, minced, salt, fresh coarse ground black pepper, salmon fillets, 1 inch-thick (about 6 oz each)18 min, 14 ingredients
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salmon fillets (skin on ), vegetable oil, salt (to taste) and10 Moresalmon fillets (skin on ), vegetable oil, salt (to taste), ground pepper (to taste), bok choy (tops trimmed, washed and quartered ), garlic (minced ), ginger (grated ), chili (red chopped to your taste ), palm sugar, fish sauce, lime juice (about 1 lime), salmon roe (a small jar optional but wonderful), coriander leaves (to serve )20 min, 13 ingredients
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Cumin-Dusted Salmon Filletsground cumin, paprika, salt, fresh ground black pepper and1 Moreground cumin, paprika, salt, fresh ground black pepper, salmon fillets, skinned17 min, 5 ingredients
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Grilled Marinated Salmon Filletfresh salmon fillet, 1 inch thick (halibut or tuna can be... and8 Morefresh salmon fillet, 1 inch thick (halibut or tuna can be used), fresh lemon juice (or 3tbsp lemon juice), minced garlic, basil, oil, soy sauce, worcestershire sauce, black pepper, salt40 min, 9 ingredients
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Bi-Level King Salmon Fillet (Alton Brown)skinless king salmon fillet, 1 1/2 to 1 3/4 inches thick ... and2 Moreskinless king salmon fillet, 1 1/2 to 1 3/4 inches thick , pin bones removed, vegetable oil, kosher salt and freshly ground black pepper15 min, 3 ingredients
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Coho Salmon Fillets (Alton Brown)coho salmon fillets, 1 1/8 to 1 1/4 inches thick , pin bo... and3 Morecoho salmon fillets, 1 1/8 to 1 1/4 inches thick , pin bones removed, vegetable oil, kosher salt, freshly ground black pepper9 min, 4 ingredients
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Seared Salmon Filletextra-virgin olive oil, salmon fillets, skin on and3 Moreextra-virgin olive oil, salmon fillets, skin on, salt and pepper, dill fronds, for garnish, lemon slices, for garnish15 min, 5 ingredients
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Pinot-plank salmon filletears of corn (3/4 lb. each) and10 Moreears of corn (3/4 lb. each), gewurztraminer or 3 cups water, pinot noir, wood plank (see notes ), whole salmon fillet (about 18 in . long, 2 1/4 to 2 1/2 lb.), alder or mesquite wood chips, rosemary sprigs (each 3 to 5 in . long), marjoram sprigs (each 3 to 5 in . long), thyme sprigs (each 3 to 5 in . long), lemon wedges, salt and pepper11 ingredients
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Spice-Crusted Salmon Fillets with Cucumber Raitacumin seeds, coriander seeds, black peppercorns and7 Morecumin seeds, coriander seeds, black peppercorns, fennel seeds, ground red pepper, kosher salt, olive oil, thick) salmon fillets with skin on, cucumber raita, garnish: julienne strips of english cucumber10 ingredients
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Broiled Curried Salmon Filletsfresh lemon juice, curry powder, dark sesame oil and5 Morefresh lemon juice, curry powder, dark sesame oil, carton plain low-fat yogurt, salmon fillets (about 1 inch thick ), salt, pepper8 ingredients
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John's First-Date Salmon Filletsskinless center-cut salmon fillet (1 inch thick ) and5 Moreskinless center-cut salmon fillet (1 inch thick ), dried thyme, kosher salt, freshly ground black pepper, unsalted butter, aged balsamic vinegar7 ingredients
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Grilled Salmon Fillets with Balsamic Glazebalsamic vinegar, dry white wine, fresh lemon juice and3 Morebalsamic vinegar, dry white wine, fresh lemon juice, dark brown sugar, salmon fillets with skin, olive oil6 ingredients
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