18 warm taco salad Recipes

  • Warm Taco Salad
    heads shredded iceberg lettuce, tomatoes, chopped and
    18 More
    heads shredded iceberg lettuce, tomatoes, chopped, chopped celery, chopped green peppers, chopped green onions, grated cheddar cheese, garlic cloves, minced, ground beef, chili powder, cumin, red kidney beans, drained and rinsed, tortilla chips (2 bags), ketchup, cider vinegar, vegetable oil, worcestershire sauce, sugar, dry mustard, hot pepper sauce, salt and pepper
    20 min, 20 ingredients
  • Taco Salad Tacos
    ground beef (95% lean), onion, chopped, chili powder and
    12 More
    ground beef (95% lean), onion, chopped, chili powder, garlic powder, reduced-sodium beef bouillon granules, ground cumin, salt, torn romaine, tomato, seeded and chopped, sweet orange pepper, chopped, green onions, chopped, taco shells, warmed, fat-free catalina salad dressing, shredded reduced-fat colby-monterey jack cheese and reduced-fat sour cream, optional
    30 min, 15 ingredients
  • Taco Salad Wraps
    lean ground beef (90% lean), salsa, divided and
    11 More
    lean ground beef (90% lean), salsa, divided, chili beans, drained, worcestershire sauce, onion powder, chili powder, garlic powder, pepper to taste, flour tortillas (8 inches), warmed, shredded lettuce, plum tomato, chopped, shredded cheddar cheese, baked tortilla chip scoops, coarsely crushed
    25 min, 13 ingredients
  • How to Make Baked Taco Salad Shell Bowls
    flour tortillas, aluminum foil (12-inch), warm water and
    1 More
    flour tortillas, aluminum foil (12-inch), warm water, olive oil
    10 min, 4 ingredients
  • Chipotle Ranch Chicken Tacos
    shredded rotisserie chicken, frozen corn, thawed and
    7 More
    shredded rotisserie chicken, frozen corn, thawed, pico de gallo, taco shells, warmed, shredded monterey jack cheese, coleslaw mix, radishes, thinly sliced, chipotle ranch salad dressing, jalapeno peppers, seeded and thinly sliced
    20 min, 9 ingredients
  • California Shrimp Tacos with Corn Salsa
    mexicorn, drained, chopped seeded tomatoes and
    10 More
    mexicorn, drained, chopped seeded tomatoes, black beans, rinsed and drained, minced fresh cilantro, garlic cloves, minced, pepper, guacamole, reduced-fat ranch salad dressing, uncooked large shrimp, peeled and deveined, chili powder, taco shells, warmed
    25 min, 12 ingredients
  • Baja Fish Tacos
    reduced-fat ranch salad dressing, adobo sauce and
    12 More
    reduced-fat ranch salad dressing, adobo sauce, minced fresh cilantro, lime juice, mahi mahi , cut into 1-inch strips, salt, pepper, king arthur unbleached all-purpose flour, eggs, beaten, panko (japanese ) bread crumbs, canola oil, corn tortillas (6 inches), warmed, shredded cabbage, minced fresh cilantro and lime wedges
    30 min, 14 ingredients
  • DONA MARIA(R) Fish Tacos
    fresh or frozen skinless cod , orange roughy or other mil... and
    11 More
    fresh or frozen skinless cod , orange roughy or other mild fish fillets, butter, melted, dona maria chicken bouillon, ground cumin, garlic powder, drops bufalo picante clasica, mayonnaise or salad dressing, sour cream, fresh lime juice, shredded lettuce, flour tortillas, warmed, herdez salsa casera
    20 min, 12 ingredients
  • Southern-Style Fish Tacos
    limes, divided and
    15 More
    limes, divided, catfish fillets, cut into 1-inch-thick strips, yellow cornmeal, dried parsley flakes, paprika, ground red pepper, lemon pepper, salt, garlic powder, crisco canola oil, corn or flour tortillas, warmed, shredded green cabbage, shredded purple cabbage, ranch salad dressing, bottled salsa, toppings: ripe avocado slices, diced and seeded alabama tomatoes, chopped fresh cilantro
    20 min, 16 ingredients
  • Chipotle Chicken Salad Tacos
    balsamic vinegar, olive oil , preferably extra-virgin and
    10 More
    balsamic vinegar, olive oil , preferably extra-virgin, canned chipotle chiles in adobo, finely chopped, salt, napa cabbage, thinly sliced (about 2-1/2 cups), carrot, peeled and chopped into 1/4 inch pieces, red onion, thinly sliced, chopped fresh cilantro, coarsely shredded cooked chicken, preferably grilled or roasted, ripe avocado, peeled,pitted and cut into 1/2 inch cubes, coarsely grated mexican queso anejo or 1/3 cup other dry grating cheese, such as romano or parmesan, warm fresh corn tortillas
    20 min, 12 ingredients
  • Ww 5 Points - Chicken Chile Tacos
    red bell peppers and
    13 More
    red bell peppers, fresh green anaheim chilies (california or new mexico , or 1 green bell pepper), fresh jalapeno chilies, boneless skinless chicken breasts, salad oil, onion, thinly sliced, garlic cloves, minced, cumin seed, chopped fresh cilantro, lime juice, salt and pepper, dozen warm corn tortillas (6- or 7-in .) or 1 dozen low-fat flour tortillas (6- or 7-in.), lime wedge, nonfat sour cream , and salsa if desired
    10 min, 14 ingredients
  • Taco Salad- Super Healthy! Taco Salad- Super Healthy!
    lettuce , torn into pieces, red capsicum, chopped and
    7 More
    lettuce , torn into pieces, red capsicum, chopped, chopped spring onion, cucumber, peeled and chopped, pinto beans , drained of juice, and warmed, baked corn tortilla chips, broken into pieces, salsa, cheese, grated (optional), cooked chicken, cubed (optional)
    15 min, 9 ingredients
  • Beef Steak Soft Tacos Beef Steak Soft Tacos
    boneless beef chuck shoulder steaks, cut 3/4-inch thick (... and
    4 More
    boneless beef chuck shoulder steaks, cut 3/4-inch thick (about 1 1/2 lb), italian salad dressing, fresh cilantro, chopped, chili powder, flour tortillas, warmed
    21 min, 5 ingredients
  • Classic Baja Fried-Fish Tacos Classic Baja Fried-Fish Tacos
    dark beer, all-purpose flour, salt and
    7 More
    dark beer, all-purpose flour, salt, boned , skinned lingcod, salad oil, warm corn tortillas, shredded cabbage, mayonnaise thinned with a little water, tomato salsa, lime wedges
    10 ingredients
  • Stir-Fried Chicken and Chili Tacos Stir-Fried Chicken and Chili Tacos
    red bell peppers (about 12 oz. total ) and
    14 More
    red bell peppers (about 12 oz. total ), fresh anaheim chilies (california or new mexico, about 8 oz. total ), fresh jalapeno chilies (3 to 4 oz. total ), boneless skinless chicken breasts, salad oil, onion, thinly sliced (about 8 oz.), garlic cloves, minced, cumin seed, chopped fresh cilantro, lime juice, salt and pepper, warm corn tortillas (6 or 7 in . round) or 12 low-fat flour tortillas (6 or 7 in. round), lime wedge, salsa, plain nonfat yogurt
    30 min, 15 ingredients
  • Shrimp and Pineapple Tacos with Black Bean Salad - Real Simple Shrimp and Pineapple Tacos with Black Bean Salad - Real Simple
    black beans, rinsed, scallions, thinly sliced and
    9 More
    black beans, rinsed, scallions, thinly sliced, fresh lime juice, olive oil, kosher salt and black pepper, frozen peeled and deveined large shrimp, thawed, pineapple-peeled, cored, and cut into 1 1/2 inch chunks 4 cups, ground cumin, cayenne pepper, corn tortillas, warmed, cut up avocado , salsa verde, cilantro, and hot sauce, for serving
    11 ingredients




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