15963 warm mit speck und Recipes

  • Snapper with Warm Italian-Style Salsa
    warm italian-style salsa, extra-virgin olive oil and
    4 More
    warm italian-style salsa, extra-virgin olive oil, snapper fillets, black pepper, crumbled reduced-fat feta cheese
    13 min, 6 ingredients
  • Noodles Mit Cabbage Und Bacon
    onion, sliced, butter, shredded cabbage, wide egg noodles and
    5 More
    onion, sliced, butter, shredded cabbage, wide egg noodles, salt and pepper, to taste, poppy seeds, sour cream, fresh grated parmesan cheese, bacon , cooked crisp and crumbled
    25 min, 9 ingredients
  • Spinat Mit Kartoffeln Und Spiegelei
    butter, flour, milk, fresh spinach, salt, pepper, nutmeg and
    3 More
    butter, flour, milk, fresh spinach, salt, pepper, nutmeg, potatoes (mashed or roasted, according to your preference), fried eggs, sour cream
    45 min, 10 ingredients
  • Radi-salat Mit  Speck - German Radish Salad With Bacon
    white daikon radishes (each about 3/4 lb.), salt and
    6 More
    white daikon radishes (each about 3/4 lb.), salt, red radishes (garden radish), dill weed, breakfast bacon, white wine vinegar, oil, white pepper
    30 min, 8 ingredients
  • Warm German Potato Salad Warm German Potato Salad
    yukon gold, cucumbers, warm beef broth, white vinegar and
    2 More
    yukon gold, cucumbers, warm beef broth, white vinegar, sunflower oil, salt and freshly ground pepper
    45 min, 6 ingredients
  • Flascher Hase Mit Apfel Und Speck (Meatloaf With Apple and Bacon Flascher Hase Mit Apfel Und Speck (Meatloaf With Apple and Bacon
    ground beef, onion, minced, applesauce, breadcrumbs and
    5 More
    ground beef, onion, minced, applesauce, breadcrumbs, ketchup, kosher salt, black pepper , to taste, bacon
    1 hour 30 min, 9 ingredients
  • Nudeln Mit Spinat Und Muskatnuss (Noodles W. Spinach and Nutmeg) Nudeln Mit Spinat Und Muskatnuss (Noodles W. Spinach and Nutmeg)
    egg noodles, butter, all-purpose flour, milk and
    4 More
    egg noodles, butter, all-purpose flour, milk, frozen chopped spinach, thawed and well drained, nutmeg, salt and pepper, shredded swiss cheese
    45 min, 8 ingredients
  • Flame Tart With Apples (Flammkuchen Mit Apfel) Flame Tart With Apples (Flammkuchen Mit Apfel)
    flour, yeast, water , luke warm, water , luke warm, sugar and
    11 More
    flour, yeast, water , luke warm, water , luke warm, sugar, salt, oil, apples , tart, red onions , small, hazelnuts, sour cream, cheese, fresh, salt , to taste, pepper , to taste, thyme, leaves sage
    1 hour 20 min, 16 ingredients
  • Potatoes with Speck and Crucolo Cheese Sauce Potatoes with Speck and Crucolo Cheese Sauce
    wide) yellow-fleshed potatoes such as yukon gold, salt and
    3 More
    wide) yellow-fleshed potatoes such as yukon gold, salt, whole milk, crucolo or asiago fresco cheese, coarsely grated (2 1/2 cups), thick) slices italian speck (preferably from alto adige), cut into 3/4-inch-wide julienne strips
    35 min, 5 ingredients
  • Rosemary Bread Stuffing with Speck, Fennel, and Lemon Rosemary Bread Stuffing with Speck, Fennel, and Lemon
    purchased rosemary-olive bread, crust removed , bread cut... and
    13 More
    purchased rosemary-olive bread, crust removed , bread cut into 1/2-inch cubes, extra-virgin olive oil, divided, butter, melted, divided, dry white wine, golden raisins, fennel seeds, chopped fresh fennel bulb (from 1 large) plus 1 tbsp fronds, chopped shallots, coarse kosher salt, freshly ground black pepper, sliced speck or prosciutto, coarsely chopped, grated lemon peel, more) low-salt chicken broth, eggs, beaten to blend
    2 hour 30 min, 14 ingredients
  • Orecchiette With Speck and Marjoram Orecchiette With Speck and Marjoram
    peas (fresh or frozen ) and
    9 More
    peas (fresh or frozen ), speck, sliced thin and then cut into pieces or, cut in 1 hunk and diced, potato, peeled and cut into 1/4-inch cubes, orecchiette, salt, extra virgin olive oil, marjoram, minced, italian parsley, minced, cracked black pepper, grana padano, freshly grated
    30 min, 10 ingredients
  • Rosemary Bread Stuffing With Speck, Fennel, and Lemon Rosemary Bread Stuffing With Speck, Fennel, and Lemon
    rosemary-olive bread, crust removed , bread cut into 1/2-... and
    14 More
    rosemary-olive bread, crust removed , bread cut into 1/2-inch cubes, extra virgin olive oil, divided, butter, melted, divided, dry white wine, golden raisin, fennel seed, chopped fresh fennel bulbs, chopped fresh fennel , fronds (from 1 large), chopped shallot, coarse kosher salt, freshly ground black pepper, sliced speck or 8 oz prosciutto, coarsely chopped, lemon zest, low sodium chicken broth (or more ), eggs, beaten to blend
    3 min, 15 ingredients
  • Peaches With Speck and Orange Blossom Peaches With Speck and Orange Blossom
    ripe peaches, olive oil, endives, leaves separated and
    8 More
    ripe peaches, olive oil, endives, leaves separated, watercress, baby chard leaves, speck, thinly sliced (10-12 slices), coarse sea salt and black pepper, orange blossom water, balsamic vinegar, maple syrup, olive oil
    10 min, 11 ingredients
  • Canederli with Speck (Mario Batali) Canederli with Speck (Mario Batali)
    day old bread, cut into 1/2-inch cubes, milk and
    10 More
    day old bread, cut into 1/2-inch cubes, milk, pancetta, finely chopped, liver salami, cut into small cubes, flour, nutmeg, freshly ground black pepper, salt, eggs, butter, speck , cut into 1/8-inch julienne, grated asiago
    50 min, 12 ingredients
  • Risotto with Asparagus and Speck (Mario Batali) Risotto with Asparagus and Speck (Mario Batali)
    asparagus , rough ends removed and
    7 More
    asparagus , rough ends removed, speck, cut into 1/2-inch dice, extra-virgin olive oil, spanish onion, chopped into 1/8-inch dice, rice, unsalted butter, freshly grated parmigiano-reggiano, italian parsley, finely chopped to yield 1/4 cup
    1 hour 10 min, 8 ingredients
  • Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
    by 2-inch) trimmed beef short ribs, salt and pepper and
    27 More
    by 2-inch) trimmed beef short ribs, salt and pepper, flour , to dust the meat, vegetable oil , plus 1/4 cup, carrot peeled and chopped into 1 inch pieces, yellow onion, peeled and cut into 1 inch pieces, celery stalk cut into 1 inch pieces, roma tomato, quartered, garlic head , halved lengthwise, cabernet sauvignon (recommended : plumpjack), veal stock ( chicken stock may be substituted), bay leaves, thyme, portobello mushrooms , recipe follows, lentils , recipe follows, portobello mushrooms, extra-virgin olive oil, salt and pepper, thyme leaves, de puy lentils, carrot, peeled, leek, white part only, stalk celery, peeled, speck , cut into brunoise, dijon mustard, red wine vinegar, extra-virgin olive oil, chopped parsley, salt and pepper
    5 hour 15 min, 29 ingredients
  • Strawberry Salad with Speck and Halloumi (Jamie Oliver) Strawberry Salad with Speck and Halloumi (Jamie Oliver)
    strawberries, hulled and cut into 1/4-inch slices and
    10 More
    strawberries, hulled and cut into 1/4-inch slices, good-quality balsamic vinegar, lemon, juiced, extra-virgin olive oil, sea salt and freshly ground black pepper, olive oil, a few sprigs fresh basil , leaves picked, halloumi cheese , cut into 8 thin slices, a few sprigs fresh mint , leaves picked, a handful mixed salad leaves, washed and spun dry, speck
    15 min, 11 ingredients
  • Venison Scallope with Speck, Sweet Onions and Potatoes Venison Scallope with Speck, Sweet Onions and Potatoes
    virgin olive oil plus 4 tablespoons and
    16 More
    virgin olive oil plus 4 tablespoons, spanish onions , cut into 1/8inch ribbons, cinzano rosso sweet vermouth plus 1/2 cup, venison , denver leg, 1/2inch thick, seasoned flour, waxy potatoes, peeled and cut into 1/2inch cubes , soaking in water, speck (smoked prosciutto), cut into 1/8inch julienne, chicken stock, basic tomato sauce , recipe follows, basic tomato sauce, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste
    17 ingredients




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