65235 warm fig prosciutto honey balsamic Recipes
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heads belgian endive (or 2 heads endive and 2 small heads... and5 Moreheads belgian endive (or 2 heads endive and 2 small heads radicchio), salt & freshly ground black pepper, sliced prosciutto, extra virgin olive oil, for brushing, dried figs, finely chopped, balsamic vinegar18 min, 6 ingredients
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balsamic vinegar, extra-virgin olive oil and8 Morebalsamic vinegar, extra-virgin olive oil, fresh lemon juice, freshly ground black pepper, kosher salt, gourmet salad greens, honeydew melon, peeled, seeded, and thinly sliced, cantaloupe, peeled, seeded, and thinly sliced, very thin slices prosciutto , torn (about 1 oz), fresh figs, quartered10 ingredients
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Grilled Shrimp-Watermelon Salad with Honey-Balsamic Dressingolive oil, garlic cloves, minced and10 Moreolive oil, garlic cloves, minced, fresh shrimp, peeled and deveined, kosher salt, freshly ground pepper, peaches, halved, vegetable oil, watermelon, cut into 8 wedges, blueberries, chopped fresh cilantro, honey-balsamic dressing, garnish: chopped fresh cilantro12 ingredients
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Honey-Balsamic Broiled Steaksshoulder petite tender steak, balsamic vinegar, canola oil and6 Moreshoulder petite tender steak, balsamic vinegar, canola oil, honey, garlic cloves, pressed, chili powder, kosher salt, dried crushed red pepper, freshly ground pepper15 min, 9 ingredients
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Balsamic Grilled Vegetables (Guy Fieri)balsamic vinegar, preferably aged, brown sugar, honey and11 Morebalsamic vinegar, preferably aged, brown sugar, honey, balsamic vinegar, preferably aged, extra-virgin olive oil, sea salt, freshly ground black pepper, granulated garlic, carrots , sliced lengthwise, 1/4-inch thick, celery roots, trimmed and cut in 1/4-inch slices, red onions, cut into rounds, 3/8-inch thick, zucchini , sliced lengthwise, 1/4-inch thick, crooked neck squash , sliced lengthwise, 1/4-inch thick, oil, for brushing grill50 min, 14 ingredients
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Prosciutto Wrapped Endive and Radicchio with Balsamic-Fig Reduction (Rachael Ray)heads belgian endive , quartered lengthwise and6 Moreheads belgian endive , quartered lengthwise, heads radicchio , quartered lengthwise, salt and pepper, sliced prosciutto , cut slices in 1/2 on an angle across the center, extra-virgin olive oil, for brushing, dried figs, finely chopped, balsamic vinegar18 min, 7 ingredients
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Prosciutto Wrapped Figs (Sandra Lee)whole figs (or 16 small mission figs), quartered and4 Morewhole figs (or 16 small mission figs), quartered, goat cheese, prosciutto, honey, pumpkin pie spice30 min, 5 ingredients
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Warm Figs with Goat Cheesefresh black figs , halved lengthwise and2 Morefresh black figs , halved lengthwise, crumbled goat cheese (about 3 oz), balsamic vinegar3 ingredients
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Prosciutto with Fig Tarts (Mario Batali)all-purpose flour, sugar, extra-large eggs and6 Moreall-purpose flour, sugar, extra-large eggs, sweet unsalted butter, melted and liquid, ripe figs, prosciutto di parma, sliced paper thin, cracked black pepper, fennel seeds, extra-virgin olive oil47 min, 9 ingredients
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Prosciutto-Wrapped Figsfresh green figs, prosciutto , cut in half lengthwise and3 Morefresh green figs, prosciutto , cut in half lengthwise, extra-virgin olive oil, fresh rosemary, minced, salt and pepper15 min, 5 ingredients
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