1430 walter mac Recipes

applewood smoked bacon, parmesan cheese, ramano cheese, white bread crust removed, table spoons unsalted butter, olive oil, mac & cheese, parmesan cheese, ramano cheese, gruyere (gru-jer) cheese - finely shreded or grated, sharp cheddar - finely shreded or grated, little over 1/2 cup) fontina cheese - finely shreded or grated, shallots - minced, head of garlic, cavatappi or reg mac noodles, all purpose flour, whole milk, unsalted butter, salt, pepper, nutmeg, olive oil

water, honey or 1 tbsp sugar, salt, butter, dry milk, unbleached all-purpose flour, instant yeast

shallots, peeled, garlic cloves, peeled, olive oil, bacon, diced, cooked , reserving 1 tbsp bacon fat, flour, heavy cream, fresh thyme, monterey jack pepper cheese, shredded, sharp cheddar cheese, shredded, salt & freshly ground black pepper, rotini pasta, cooked, panko breadcrumbs, olive oil, fresh parsley, chopped

butter, salt, dark molasses, white sugar, warm water, powdered milk, rolled oats, bread flour, instant yeast, rolled oats

bacon, diced, potatoes, chopped, onion, chopped, pepper, cream of chicken soup, cream of celery soup, corn, marjoram, milk , depends on how thick you want it to be

salt, chili powder (like gebhardt s), black pepper, garlic powder

ground beef, chicken stove top stuffing mix, potato (peeled and chunked), adobo seasoning (or salt & pepper to taste), water, salt, butter

minced clams and juice, butter, salt, black pepper, cayenne pepper, minced parsley, chopped chives, garlic clove, crushed, oregano, vermouth (dry white ), raw spaghetti (enough for 2)

water , depending on the time of year (more in the winter, less in the summer), honey or 1 tbsp sugar, instant yeast, special dry milk or 1/3 cup nonfat dry milk powder, butter, salt (best the lesser amount, but dad preferred the greater), king arthur unbleached all-purpose flour

ground beef, browned and drained of fat, beef stew meat, cut small browned and drained of fat (bite-size), andouille sausage, cooked, canned black beans, canned pinto beans, canned stewed tomatoes, condensed tomato soup, water, onion, diced, green pepper, diced, garlic powder, chili powder, salt, crushed red pepper flakes (hot ), black pepper, pepper sauce, tex-mex seasoning

vegetable oil, lean beef chuck , 1, onion, chopped, garlic cloves, minced, chili powder, cumin, ground, salt, tabasco sauce, water, green chilies, chopped, drain, rice, cooked, onion, chopped, cheese, shredded, sour cream

bell peppers, chopped (assorted colors ), onion, chopped, vinegar (we use apple cider), oil (we use canola), salt, ground black pepper

elbow macaroni, ground beef, tomato sauce, crushed tomatoes, onion (chopped ), green pepper (chopped ), sazon goya con culantro y achiote, adobo seasoning (to taste), salt (to taste), pepper (to taste), garlic (crushed ), sofrito sauce, sofrito sauce

lean pork butt, grated garlic, shao hsing rice wine or dry sherry, cornstarch, soy sauce, sesame oil, sugar, salt, ground white pepper, golden olive oil, mung ref = http://www.foodterms.com/encyclopedia/bean-sprouts/index.html class= crosslink debug= 323 335 >bean sprouts

milk, egg yolks, sugar, salt, vanilla extract, qt. whipping cream

soy milk, whole wheat flour, dry mustard, salt, paprika, black pepper, mild cheddar cheese, light cream cheese, parmesan cheese, dry elbow macaroni, dry bread crumbs

elbow macaroni, velveeta cheese, condensed tomato soup, milk

shallots, peeled, garlic, olive oil, bacon, diced, cooked , reserving 1 tbsp bacon fat, flour, heavy cream, chopped fresh thyme, shredded pepper jack cheese, shredded cheddar cheese, salt and freshly ground black pepper, penne pasta, cooked, panko bread crumbs, melted butter, chopped fresh parsley