112355 waffles ginger berry sweet yogurt Recipes

sweet potato, vegetable oil, spray for coating the tins, butter, dark brown sugar, sugar, flour, whole wheat flour, whole wheat pastry flour, baking powder, baking soda, salt, cinnamon, ginger, allspice, buttermilk, plain yogurt, egg, vanilla, medjool dates, pitted and cut into 1/4 to 1/2 inch pieces

yogurt, plain , skim milk, 13 g protein per 8 oz, blueberries, sugar, blueberries, strawberries, blackberries, fiber 1, almonds, chopped

frozen mixed fruit, superfine sugar (berry), nonfat yogurt, fresh lemon juice

very ripe bananas, mashed, blueberries, lime juice or 1 tbsp lemon juice, brown sugar, plain fat-free yogurt

blueberries (fresh or frozen ), banana, mashed (fresh or frozen ), sugar, frozen orange juice concentrate, thawed, nonfat vanilla yogurt

buckwheat pancake mix, dry soy drink powder, flaxseed, egg, water, butter (1/4 for each pancake), grated unpeeled red apple, berry soy yogurt, maple syrup

berry blue or raspberry gelatin, boiling water, sugar, pineapple juice, ginger ale, cold water, lemon juice, fresh raspberries , blueberries and star fruit, optional

water, sugar, light corn syrup, grated peeled fresh ginger, plain nonfat yogurt, low-fat buttermilk, fresh lemon juice, grated lemon peel

yogurt , preferably whole milk, garlic, minced, ginger, fresh minced, salt , to taste, pepper, lemon juice (to taste)

waffle (frozen or homemade , i used krusteaz homestyle), ice cream , 1-2 scoops your favorite flavor (i used roselani s kona mud pie, it s a hawaiian brand), hot fudge (i used hershey s), caramel sauce (i used hershey s), chopped nuts (i used toasted, salted macadamia nuts), cream, maraschino cherry

waffle, scoop vanilla ice cream, chocolate syrup, dessert topping , such as cool whip,if desired

waffles, egg, scrambled, cheese, ham (any lunch meat will do), butter syrup (optional)

sweet potatoes, whole berry cranberry sauce, ground cinnamon, self-rising flour, brown sugar, quick-cooking oats, uncooked, butter or 1/4 cup margarine, plus, butter or 2 tbsp margarine, marshmallow

herring in wine sauce, drained, cranberry sauce , whole berry, plain yogurt, red onion, sliced thin

strawberry, hulled, washed, creamy vanilla yogurt, fresh blueberries, wooden popsicle sticks

waffle batter, eggs, slightly beaten, milk, flour, baking powder (i only use 1 tsp. because we are at high altitude), salt, butter, white sauce, sugar, waffle batter, milk, vanilla

gingered sweet potatoes, spice and the mild bite of green onions accentuate the sweet of the potatoes and raisins., sweet potatoes, peeled, green onions, chopped (white only ), heavy cream, dried ground ginger, light corn syrup, brown sugar, chopped raisins, worcestershire sauce, salt, ground black pepper, dry mustard, preheat oven to 325of., cover sweet potatoes with water in a 3-quart saucepan and bring to a boil; reduce heat, and cook about 25 minutes or till tender. drain. when cool enough to handle, slice into 1/2 inch thick slices. set aside., in a medium saucepan over medium heat , combine onions, cream, and ginger. reduce heat; simmer 4 to 5 minutes. stir in corn syrup, brown sugar, raisins, worcestershire sauce, salt, pepper and dry mustard. heat thoroughly, until thickened., in a 2-quart casserole , arrange sliced potatoes. pour sauce over potatoes. bake for 15 to 20 minutes. serve hot. serve 8

frozen pitted cherries or 2 cups fresh pitted cherries, maple syrup, chopped candied ginger, nonfat vanilla yogurt