556 vodka sauce vodka Recipes

garlic, minced, olive oil, diced tomatoes, drained, vodka, fish bouillon cube, heavy cream, dried tarragon, butter (optional), dry penne pasta , cooked according to package directions, parmesan cheese (optional)

chicken or vegetable broth, buitoni refrigerated vodka sauce, half-and-half, sliced mushrooms, sliced fresh basil leaves, pinot grigio a generous summer fresh wine tasting of peaches , limes, melons and pears., chianti a wine with an intense violet aroma and a fresh, slightly spice, taste of black cherry, plum and raspberry.

unsalted butter, heavy cream, tomato paste, vodka, vodka, basil , slivered, red pepper flakes, salt, salt, penne, parmesan cheese, grated

simple tomato sauce , recipe follows, or store-bought marinara sauce, blended until smooth, vodka, heavy cream, at room temperature, grated parmesan, penne

penne pasta, butter, sliced pancetta bacon, chopped, vodka, heavy whipping cream, tomato sauce, grated parmesan cheese

corn oil, garlic clove, minced, tomato sauce, heavy cream or 1/2 cup evaporated milk, vodka, dried basil, dried oregano, cooked medium shrimp (optional), grated parmesan cheese, penne rigate, cooked and drained (3-1/3 cups)

uncooked cavatappi pasta, butter, chopped onion, garlic clove, minced, tomato sauce, all-purpose flour, water, half-and-half, low-fat milk, vodka, salt, cayenne pepper, grated fresh parmesan cheese, chopped fresh basil

semolina durum flour, eggs, olive oil, olive oil, chopped onion, vodka, marinara sauce, oregano , salt and pepper, optional, half-and-half, basil leaves, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

penne pasta, prego pasta sauce (chunky tomato, onion & garlic flavor), vodka, fresh basil, finely chopped, crushed red pepper flakes, butter, salt & pepper, heavy cream, parmesan cheese, grated

whole wheat penne, capicola or 2 oz pancetta, finely diced, onion, chopped, garlic cloves, chopped, vodka, crushed tomatoes, half-and-half, worcestershire sauce, crushed red pepper flakes, chopped fresh basil, fresh ground pepper

crushed tomatoes (i prefer cento tomatoes for this), fresh tomato, cored,seeded and diced medium (i use half yellow, half red ), heavy cream, minced shallots, vodka, chicken stock, garlic, coarse chopped, olive oil, butter, chopped flat leaf parsley (fresh parsley), basil leaves, chopped

vodka cup 1 cup, red pepper flakes tsp 1 half soak for 24 hours, pasta package 1 box, butter tbsp 7, crushed tomatoes oz 28, heavy cream cup 1, salt tsp 1, grated cheese cup 1

extra virgin olive oil, garlic cloves, pressed, onion, finely diced, crushed red pepper flakes, cayenne pepper, chili powder, crushed tomatoes, vodka, salt, fresh ground black pepper, heavy whipping cream, parsley, dill weed, grated parmesan cheese, italian sausage, thinly sliced, cheese tortellini

honey, soy sauce (or bragg liquid aminos), oyster sauce, vodka, black pepper, dried pasilla peppers, steak, onion

uncooked cavatappi pasta (about 3 cups), butter, chopped onion, garlic clove, minced, tomato sauce, all-purpose flour, water, half-and-half, reduced-fat milk, vodka, salt, ground red pepper, grated fresh parmesan cheese, chopped basil

cheese tortellini, vodka pasta sauce, shredded mozzarella cheese

chopped fresh basil, crushed red pepper, crushed tomatoes (28 oz), freshly ground pepper to taste, garlic, chopped, half-and-half, capicola or pancetta, finely diced, onion, chopped, vodka, whole-wheat penne, worcestershire sauce

onion, chopped, bacon, chopped, mushrooms, sliced, creamy vodka pasta sauce, frozen peas