Baked Tortellini in a Vodka Sauce Recipe

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Baked Tortellini in a Vodka Sauce
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Ingredients:

Directions:

  1. Boil tortellini for 10 min.
  2. Simmer vodka pasta sauce.
  3. Drain tortellini and mix with sauce.
  4. Transfer to a casserole dish and sprinkle with mozzarella cheese.
  5. Bake in 350'F oven for 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 263.51 Kcal (1103 kJ)
Calories from fat 93.98 Kcal
% Daily Value*
Total Fat 10.44g 16%
Cholesterol 36.86mg 12%
Sodium 404.18mg 17%
Potassium 54.67mg 1%
Total Carbs 33.78g 11%
Sugars 1.84g 7%
Dietary Fiber 2.46g 10%
Protein 9.83g 20%
Vitamin C 2.5mg 4%
Iron 1.2mg 7%
Calcium 109.3mg 11%
Amount Per 100 g
Calories 143 Kcal (599 kJ)
Calories from fat 51 Kcal
% Daily Value*
Total Fat 5.67g 16%
Cholesterol 20mg 12%
Sodium 219.33mg 17%
Potassium 29.67mg 1%
Total Carbs 18.33g 11%
Sugars 1g 7%
Dietary Fiber 1.33g 10%
Protein 5.33g 20%
Vitamin C 1.3mg 4%
Iron 0.7mg 7%
Calcium 59.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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