128088 vinegar potatoes ingrid hoffmann Recipes

red onion , cut lengthwise into 1/3-inch-wide wedges and layers separated, cider vinegar, salt, yellow-fleshed potatoes such as yukon gold, old bay seasoning, sugar, extra-virgin olive oil

potatoes, cubed and cooked, red wine vinegar, garlic powder, dried onion flakes, miracle whip light, dried parsley, salt

olive oil, coarse ground mustard seeds, chopped fresh rosemary, malt vinegar-flavored sea salt, divided, baking potatoes , each cut lengthwise into 16 wedges (about 5 lb.)

potatoes, unpeeled, raspberry red wine vinegar (or other favorite vinegar), peanut oil or 2 tbsp olive oil, lemon juice, garlic clove, crushed, chopped parsley, green spring onions, chopped, chopped fresh dill, mint pepper, paprika , to sprinkle

yukon gold potatoes, cider vinegar, potato water, onion, finely chopped, celery or 1/2 cup peas, finely chopped, bacon, crumbled, sweet pickle relish, finely chopped, hard-boiled eggs, peeled and sliced thin, fresh chives (including a bit of their tender green) or 3 tbsp scallions, finely chopped (including a bit of their tender green), salt , to taste, fresh ground white pepper , to taste, mayonnaise , homemade if possible, sour cream (optional)

freshly cooked medium egg noodles (drained and warm ), tuna, drained, hard-boiled eggs, peeled and chopped, crumbled lays vinegar potato chips or 3 cups regular potato chips, cream of mushroom soup, undiluted, water

potatoes (or use baby ), green onions, sliced, tuna, drained (or 400 g fresh tuna steak), white wine vinegar, olive oil, parsley, chopped (or cilantro), capers, rinsed and drained, dijon mustard, salt and pepper

potatoes, vinegar, boiling, eggs, beaten, butter, heavy cream, chopped fresh parsley, chopped onion, dry mustard, salt, ground black pepper, ground cayenne pepper

potatoes, olive oil, vinegar, lemon juice, parsley, pepper, onion, garlic clove, salt, pepper

potatoes , boiled in jackets, peeled and cut into 1/2 cubes, chopped celery, sliced spring onion, chopped parsley, low-fat cottage cheese, skim milk, lemon juice, cider vinegar, celery seed, dill weed, dry mustard, white pepper

potatoes, steamed, cubed, celery, chopped, green onion, chopped, sweet pickle relish, mayonnaise, vinegar, prepared mustard, salt, low-sodium, lemon pepper, hard-boiled eggs, chopped

potatoes, lemon , juice of, dill, yogurt (light is fine ), olive oil, balsamic vinegar, capers, green olives, pitted, green onions or 4 scallions, feta cheese (fat-reduced works well )

baking potatoes, peeled, diced, boiled, cooled (about 5 cups), olive oil, fat-free mayonnaise, red wine, balsamic vinegar, garlic powder, salt, sugar, pepper

red potatoes, diced, green onions, chopped, roasted red pepper, diced, black olives, sliced and drained, water-packed artichoke hearts, chopped, balsamic vinegar, olive oil, dried oregano, dried basil, dried mustard, fresh parsley, chopped

water, white vinegar, coarse salt, russet potatoes cut into 1-inch thick wedges, extra virgin olive oil, cornstarch

potatoes, salt, dijon mustard, red wine vinegar, sherry vinegar, olive oil, tarragon, bacon, cooked, stalk celery, chopped, red onion

potatoes , this recipe calls for the to be cooked unpeeled but i prefer to peel them first and cube them while they are still raw., mayonnaise, onion, finely chopped, cucumber, peeled, seeded and cubed, green pepper, coarsely chopped, pimientos, drained and diced, sweet gherkins, sliced, pickle juice, cider vinegar, salt

salt -and-vinegar potato chips (about 10 cups), finely crushed, all-purpose flour, kosher salt, cayenne pepper, eggs, tartar sauce, haddock or pollock fillets, pin bones removed, cut into 1-inch-wide strips, vegetable oil, for frying, lemon wedges and/or malt vinegar, for serving