1905 vinegar brown sugar chicken Recipes

diced yellow onion, chopped green onions, cider vinegar, brown sugar, dried thyme, freshly ground black pepper, ground allspice, ground nutmeg, garlic cloves, chopped, habanero pepper, quartered, skinless, boneless chicken breast halves, salt, soft black plantains (about 1 lb), light coconut milk, butter, salt

chicken thighs, cut into serving pieces, white vinegar, low sodium soy sauce, peppercorn, crushed, brown sugar, garlic cloves, crushed, bay leaves, salt

chicken (my favorites are thighs, drumsticks, breast, skin optional), soy sauce (i use aloha), white vinegar, ground pepper, brown sugar, garlic cloves, minced (i use a garlic press), bay leaves

chicken thighs, bone in, soy sauce, white vinegar, garlic cloves, minced, brown sugar, fresh ground pepper, bay leaves, oil for frying

boneless skinless chicken breasts, flour, salt and pepper, butter, cooking oil, orange juice, vinegar, brown sugar, basil, nutmeg, canned peach halves (drained )

peach slices, drained and reserve juice, skinless chicken pieces, vegetable oil, frozen orange juice concentrate, thawed, malt vinegar, brown sugar, dried basil leaves, salt, cinnamon, pepper, cornstarch, water

peaches, skinless chicken pieces, vegetable oil, frozen orange juice concentrate, malt vinegar, brown sugar, dried basil leaves, salt, cinnamon, pepper, cornstarch

peaches , reserve liquid, set aside, chicken pieces, vegetable oil, frozen orange juice concentrate, thawed, malt vinegar, brown sugar, dried basil leaves, salt, cinnamon, pepper, cornstarch, water

skinless, boneless chicken breast halves, diced onion, ketchup, apple cider vinegar, brown sugar, ground dry mustard, ground ginger, salt and black pepper to taste

chicken breasts, rice vinegar, soy sauce, brown sugar, peppercorns, coconut milk, cornstarch, water, cooked long-grain rice

skinless, boneless chicken breast halves - cut into chunks, white wine, soy sauce, sesame oil, divided, cornstarch , dissolved in 2 tbsp water, hot chile paste, distilled white vinegar, brown sugar, green onions, chopped, chopped garlic, water chestnuts, chopped peanuts

chicken thigh pieces, skinless and boneless, cut each piece into 4, head garlic, peeled and finely pureed (this works out to about 6-8 cloves), dried oregano, crumbled, coarse salt, fresh ground black pepper, red wine vinegar, olive oil, pitted prunes (i cut them in half), dried apricots, cut in half (optional), pitted spanish green olives, capers , with a bit of juice, bay leaves, brown sugar (i prefer to use less - 1/4 cup is fine ), white wine, chili powder (not in original recipe) (optional), italian parsley (cilantro) or 1/3 cup fresh coriander, finely chopped (cilantro)

boneless skinless chicken breast, cut into chunks, white wine, soy sauce, sesame oil, divided, cornstarch , dissolved in 2 tbsp water, chili paste, distilled white vinegar, brown sugar, green onions, chopped, chopped garlic, water chestnuts, chopped peanuts

chicken thighs, garlic , to taste, dry oregano, coarse salt, fresh ground black pepper, red wine vinegar, olive oil, pitted prune, pitted green olives, capers , plus some juice, bay leaves, brown sugar, white wine

whole chicken , pieces, shortening or 2 tbsp oil, onion, chopped, vinegar, brown sugar, ketchup, mustard, celery, chopped, water, salt, black pepper, cayenne pepper

skinless chicken breasts, catsup, cider vinegar, brown sugar, pineapple chunks, drained and save juice for sauce, green bell pepper, chopped, sweet onion, chopped

vegetable oil, onion, finely chopped, crushed garlic, ketchup, worcestershire sauce, white wine vinegar, brown sugar, water, salt and pepper to taste, chicken legs

chicken , cut in eighths, garlic, chopped, fresh thyme, cumin, ground ginger, salt, red wine vinegar, olive oil, green peppercorns , soaked in water for 10 minutes, black olives, pitted, apricots, dried, dried figs, brown sugar, pecans, red wine