179788 vine ripe tomatoes stuffed herb almond gremolata ray Recipes

tomatoes, seeded and chopped, sliced red onion, quartered, julienned fresh basil leaves, salt, pepper, ripe avocados, halved and pitted, lime juice

vine-ripened tomatoes, kosher salt and freshly ground black pepper to taste, eggs, shredded white cheddar cheese, toast , cut into strips

vine-ripened tomatoes, balsamic vinegar, fresh basil leaves, fresh mozzarella cheese, sliced into 8 slices, dry oregano leaves, sea salt or kosher salt, fresh ground pepper, extra virgin olive oil

vine-ripened tomatoes, mozzarella cheese, fresh basil leaves, extra virgin olive oil, red wine vinegar, salt, coarse-ground black pepper

vine ripened tomatoes, seeded and chopped, orzo pasta, cooked, extra virgin olive oil, minced fresh chives, chopped fresh basil, garlic cloves, minced, lemon zest (about 4 lemons), salt and pepper, crumbled feta cheese

ripe bananas, peeled, sliced, almond milk or whole milk, ice cubes, golden brown sugar, vanilla extract, ground nutmeg

ripe tomato, finely chopped, ripe avocado, peeled , and cut into 1/2 inch pieces, sliced green onion, orange juice, red wine vinegar, garlic clove, crushed, salt and pepper

ripe beefsteak tomatoes, extra-virgin olive oil, diced onion, minced garlic, uncooked long-grain white rice, ground lamb, pine nuts, toasted, chopped fresh parsley leaves, chopped fresh dill leaves, kosher salt, ground fresh black pepper, grated kasseri cheese, water, for pan

ripe beefsteak tomatoes, seeded, butter, onion, chopped, garlic, minced, raw rice, olive oil , plus 4 tsp, salt and freshly ground black pepper, parsley leaves, chopped, pine nuts, toasted, chopped fresh mint leaves, grated kasseri

ripe tomatoes , diameter about 8-10 cm, salt, live oil, chopped onion, teaspon finely chopped garlic, approx.) fresh bread crumbs, take white bread and either rub it between hands to make crums or use vegetable grater), anchovis filets, drained, soaked in water about 10 minutes, then drained and chopped, white tuna packed in olive oil, chopped parsley (the italian type ), capers, black olives, chopped, freshly grated parmesan, some more chopped parsley for decoration

ripe tomatoes, peeled and finely chopped, minced onion, chopped celery, uncooked regular rice, salt, pepper, green peppers, cleaned and parboiled, butter or margarine

vine-ripened tomatoes, seeded and chopped fine (about 2 cups), bacon , cooked until crisp and crumbled, chopped sweet onion , or to taste, olive oil (preferably extra-virgin), balsamic vinegar , or to taste, outer bibb lettuce leaves (about 4 heads), washed and patted dry about 1/4 cup finely shredded fresh basil leaves plus basil sprigs forgarnish

vine-ripened tomatoes (about 4 medium; preferably red ), superfine granulated sugar, coarsely ground black pepper, balsamic vinegar

vine-ripened tomatoes (about 1 1/2 lbs), salt, extra virgin olive oil, red wine vinegar, garlic cloves, minced, chopped fresh basil, anchovy fillets, rinsed and mashed, fresh ground black pepper, bread, toasted and cut into 3/4-inch cubes (chewy, country-style, 3/4-inch thick), freshly grated parmesan cheese

vine ripened tomatoes (about 4 medium, preferrably red ), superfine sugar, coarse black pepper, balsamic vinegar (top quality vinegar will give you top quality results)

vine ripened tomatoes ., capers, drained, sherry wine vinegar, touch of olive oil, salt and freshly ground black pepper, snipped chives

vine ripened tomatoes ., capers, drained, sherry wine vinegar, touch of olive oil, salt and freshly ground black pepper, snipped chives

ripe tomato, cored and cut into wedges, cooked corn or 1 cup thawed frozen corn, cooked rice, at room temperature, ripe avocado, peeled and cut into cubes, fresh lemon juice, fresh lemon juice, salt, garlic, minced, chopped fresh ginger, chopped fresh cilantro, olive oil or 3 tbsp vegetable oil