134281 vij yogurt tamarind chicken Recipes

tamarind paste, water, chili powder, ground ginger, salt, sugar, cilantro, chopped to garnish

tamarind paste, sugar, cumin seed, ground ginger, cayenne pepper, fennel seed, asafetida powder, garam masala, water

tamarind paste, honey, soy sauce, rice vinegar , unseasoned, ginger juice or 2 tsp fresh ginger, minced, garlic, finely minced, crushed red pepper flakes, cornstarch, sesame oil, jumbo shrimp, peeled and deveined

tamarind (not concentrate ) from a pliable block, boiling-hot water, coriander seeds, cumin seeds, fresh curry leaves, dried hot indian red chiles, chicken breast halves with skin and bones (5 lb total ), salt, vegetable oil

chicken, quartered and skinned, salt & freshly ground black pepper, ghee or butter, garlic cloves, peeled and minced, yellow onions, finely chopped, ginger powder, cumin powder, yellow mustard seeds, ground, ground cinnamon, turmeric, cayenne pepper, paprika, lemon juice, distilled white vinegar, brown sugar, salt, water, dried tamarind, mixed with, water , worked through a sieve, discarding the seeds

chicken , jointed and cut into pieces (i use wings and breast), onions, sliced, water, garlic cloves, crushed, fresh red chilies, seeded and sliced or 2 chili powder, vegetable oil, ground nutmeg, tamarind paste, soy sauce (light or dark ), salt, plain boiled rice, to serve

chicken, red chili powder, turmeric powder, black pepper, coriander powder, ginger-garlic paste, peanut powder, tamarind paste, salt, oil (for deep frying)

chicken breasts, plain yogurt, mint, chopped, greek yogurt, olive oil, cucumbers, grated, salt, pepper

whole chickens, onion, chopped, fennel seed, chili pepper flakes, cardamom seeds, remove husks, cinnamon stick, garlic clove, minced, turmeric, salt, paprika, curry powder , for the chicken (optional , 1 tbsp ,or more), curry powder , for the rice sticks (optional, 1 tbsp (or more), fresh ginger, remove skin and chopped up, tomatoes, coconut milk, yogurt, rice sticks (2 packets), chicken stock , can, orange , cut up into slides, oil, ghee

chicken wings, curry paste, parsley, yogurt, honey, black pepper, chicken bouillon powder, yogurt (sweet ), honey, parsley, potatoes, parsley

chicken legs, skinned, plain low-fat yogurt, cumin, dry mustard, crushed red pepper flakes, ground ginger, garlic, minced, scallions , including green part, thinly sliced

chicken breast, plain yogurt, plain yogurt, tarragon, lemon juice, pepper, salt, raisins, onion, celery

tamarind paste, sugar, scotch bonnet peppers (optional) or 1/4 tsp habanero pepper, minced (optional), black pepper , to taste (optional)

tamarind pulp, shelled, baking soda, salt, boiling water, granulated sugar, scotch bonnet peppers (optional) or 1/2 tsp habanero pepper, minced (optional), black pepper , to taste (optional)

tamarind, sugar (to taste), sparkling water or orange juice, water

chicken , mid-joint wing with a small slit on the skin side, potato, cut into 8-10 piece, onion, sliced into small piece, dried coriander seeds, split chickpeas , without seedcoat, split yellow lentils , without seedcoat, dried chilies, asafetida powder, tamarind paste, salt, brown sugar, turmeric, cooking oil, mustard

plain fat-free yogurt, grated lemon rind, fresh lemon juice, salt, ground ginger, ground cumin, curry powder, ground red pepper, black pepper, skinless, boneless chicken thighs, fat-free , less-sodium chicken broth, uncooked couscous, currants, sliced green onion tops, black pepper