107 very rum Recipes

olive oil, habaneros, chopped (wear gloves or be careful not to touch your eyes, very painful!) or 5 scotch bonnet peppers, with seeds, chopped (wear gloves or be careful not to touch your eyes, very painful!), scallions, green and white parts, chopped, dried thyme, dry mustard, malt vinegar, garlic cloves, peeled, chopped, ground allspice, ground nutmeg, kosher salt, fresh ground black pepper, dark rum, water, skin-on boneless chicken breasts, ketchup, soy sauce

cream filling, milk, divided, granulated white sugar, divided, all purpose flour, egg yolks, dark rum, pure vanilla extract, unsalted butter, cut into small pieces, cream cheese or mascarpone, ladyfingers, crisp ladyfingers, coffee soaking syrup, very strong brewed coffee or espresso, granulated white sugar, dark rum, cocoa powder for garnishing, semisweet chocolate

flour, eggs, salt, oil, water, tart apples, sliced very thin with a vegetable slicer, lemon , juice of, raisins , soaked in rum, rum, butter, melted, sour cream, sugar, cinnamon, nutmeg, milk, heavy cream, sugar

french bread, cut into 1-inch cubes, eggs, rum (optional), milk, brown sugar, cinnamon, nutmeg, bananas, 2 very ripe, 1 firm, butter, dark rum (optional), brown sugar, heavy cream

dark rum, fresh lime juice, very cold cola (recommend coca cola), ice cube , for serving, lime wedges, for garnish

extra virgin olive oil, onion, finely chopped, chives (2 cups) or 12 scallions, finely chopped (2 cups), shallots, finely chopped, garlic cloves, finely chopped (2 tbsp), scotch bonnet pepper, seeded and finely chopped (or other very hot fresh chiles), chopped fresh ginger, curry powder , preferably madras, ripe tomatoes, peeled, seeded and diced (about 2 1/4 lb), chopped fresh parsley, chopped fresh cilantro, chopped fresh thyme or 1/4 tsp dried thyme leaves, bay leaf, dark rum, fish stock or 1 cup bottled clam juice, tomato paste, jumbo shrimp (about 1 1/2 lb) or 24 large shrimp, peeled and deveined (about 1 1/2 lb), lime juice , plus more to taste, salt, fresh ground pepper

sultanas, onions, coarsely chopped, garlic (big, fat ones ), tomato paste, cider vinegar or 1 1/3 cups malt vinegar, bananas, very large and extremely ripe and cut into chunks, water, dark brown sugar, salt, cayenne pepper, golden syrup or 2 fl oz light corn syrup, ground allspice, ground cinnamon, nutmeg , freshly grated if possible, freshly ground black pepper, dark rum

sugar, mango , very fragrant, half-and-half, fresh lime juice, dark rum (optional)

sugar-free ginger ale, hibiscus tea (prepared and cooled such as red zinger), rum (optional or substitute vodka), peach (very ripe sliced ), fresh mint sprig (optional for garnish )

ap flour, baking powder, baking soda, brown sugar, well sifted (no chunks-even small ones), granulated sugar, cinnamon, canola oil, pure vanilla extract, eggs- room temperature, buttermilk , well shaken-room temp., very ripe plantains (about 2 plantains), heavy cream- leave in fridge until needed, rum, extra: you will need about 3 tbsp white sugar for the whipped cream.

fresh pineapple, very ripe and cut in small pieces, brown sugar, cream or 1/2 cup coconut milk, white rum, vanilla extract, crushed ice, mint sprig, garnish, maraschino cherry, garnish

oreo cookies, crumbled not crushed, chocolate chips, blanched almond , rough chop, whipping cream, very cold, amaretto (or rum extract), fresh orange juice, rum-raisin ice cream, softened, blanched almonds, finely grated

cake, flour, sugar, baking cocoa( european dark ), baking powder, very softened butter, eggs room temperature, vanilla, milk ( i use skim - all i ever use ) room temperature, glaze, water heated, rum, sugar, vanilla or cream flavor, buttercream:use your favorite recipe, garnish: chocolate curls , choclate shavings etc etc

raisins (it s ok to use more if you like.. i often use up to a cup), bourbon or 3 -4 oz rum, all-purpose flour, baking powder, baking soda, salt, vegan butter, vegan sugar, egg substitute (i use bob s red mill egg replacer for 2 eggs), very very ripe bananas, vanilla extract, chopped walnuts, semisweet vegan chocolate chips

butter, softened, sugar, eggs, vanilla, cake flour, salt, baking powder, heavy cream, chilled, heavy cream, chilled, bakers sugar, vanilla, heavy cream, chilled, bakers sugar, vanilla, french vanilla ice cream, softened (the best quality you can afford), very ripe bananas , cut into very thin slices, dark rum, dark rum, ripe bananas, sliced plus 1 banana, thinly sliced, hot fudge sauce , of your choice

whole milk, unsweetened coconut milk (recommended mount thai brand), milk, pure unbleached cane sugar , plus, pure unbleached cane sugar, water, vanilla bean, split and seeds scraped, light corn syrup, very cold unsalted butter, cut into small pieces, pure vanilla extract, fine sea salt, coconut rum (optional), toasted coarsely chopped pecans, sweetened coconut, heavy cream, bittersweet chocolate, finely chopped, light corn syrup, all-purpose flour, baking powder, baking soda, fine salt, unsalted butter, at room temperature, plus more for pans, good quality dutch-processed cocoa powder (such as valhrona or cocoa barry), good quality dutch-processed cocoa powder (such as valhrona or cocoa barry), muscavado light brown sugar, granulated sugar, strongly brewed black coffee, at room temperature, buttermilk, eggs, pure vanilla extract, cold heavy cream, coconut milk (recommended cocoa lopez), sugar or 2 tbsp granulated, coconut rum, pure vanilla extract, lightly toasted sweetened coconut

sugar, water, white rum, puncheon rum (over proof), drops peppermint extract, drops anise essence , no food coloring (or to taste), drops mandarin orange essence, drops very strong coffee extract (or to taste)

bananas, medium ripe (just a very few brown speckles), butter, brown sugar, vanilla ice cream, dark rum, cream , optional