107508 vermouth sponge lemon custard Recipes

  • Refreshingly Different Lemon Drop Martini
    absolut citron vodka, dry vermouth, limoncello and
    3 More
    absolut citron vodka, dry vermouth, limoncello, lemon slice, lemon drop candy (optional), lemon juice, for rimming
    2 min, 6 ingredients
  • Strawberry Lemon Custard Shortcake
    all-purpose flour, granulated sugar, baking soda and
    16 More
    all-purpose flour, granulated sugar, baking soda, baking powder, lemon zest, cold butter, cubed, milk, lemon juice, coarse sugar, egg yolks, milk, granulated sugar, cornstarch, lemon zest, lemon juice, sliced strawberries, granulated sugar, brandy (optional), whipping cream
    40 min, 19 ingredients
  • Meyer Lemon Custard Cups
    sugar , plus, sugar, divided, all-purpose flour, salt and
    5 More
    sugar , plus, sugar, divided, all-purpose flour, salt, whole milk, eggs, separated, fresh meyer lemon juice or 1/3 cup regular lemon juice, grated lemon peel, chilled creme fraiche or 1 (8 oz) container sour cream
    4 hour 30 min, 9 ingredients
  • Shrimp, Lemon and Tarragon Risotto
    chicken broth, shrimp, peeled and deveined, olive oil and
    7 More
    chicken broth, shrimp, peeled and deveined, olive oil, unsalted butter, onion, peeled and diced, arborio rice, dry white wine (i use vermouth), fresh lemon zest, fresh lemon juice, fresh tarragon leaves, chopped
    45 min, 10 ingredients
  • Honey-Lemon Custard with Fruit
    heavy cream, honey, divided, sugar and
    5 More
    heavy cream, honey, divided, sugar, vanilla bean , split lengthwise, lemon peel, fresh lemon juice, divided, light rum, berries or sliced mango
    1 hour 10 min, 8 ingredients
  • Rosemary-Lemon Custard Cakes
    egg whites, sugar, butter, softened, flour and
    6 More
    egg whites, sugar, butter, softened, flour, grated lemon , rind of, lemon juice, dried rosemary, salt, egg yolks, skim milk
    55 min, 10 ingredients
  • Upside Down Lemon Custard Cups
    melted butter, eggs, separated, lemon juice and
    5 More
    melted butter, eggs, separated, lemon juice, lemons , zest of, salt, sugar, flour, milk
    45 min, 8 ingredients
  • Raspberry-Lemon Custard Cakes
    raspberries, egg whites, egg yolks, granulated sugar and
    6 More
    raspberries, egg whites, egg yolks, granulated sugar, all-purpose flour, raspberry extract, lemon zest, lemon juice, milk, sugar (for dusting)
    39 min, 10 ingredients
  • Lemon Parmigiano Chicken
    lemon , juice of, dry vermouth, dijon mustard and
    6 More
    lemon , juice of, dry vermouth, dijon mustard, butter, melted, rubbed sage, garlic clove, minced, chicken thighs, freshly grated parmesan cheese, salt and pepper
    50 min, 9 ingredients
  • Seared Scallops With Bacon, Tarragon and Lemon
    bacon , cut crosswise into thin pieces and
    8 More
    bacon , cut crosswise into thin pieces, sea scallops , foot removed, if necessary, and patted dry, kosher salt & freshly ground black pepper, unsalted butter, dry white vermouth, fresh lemon juice, water, chopped fresh tarragon leaves, chopped fresh flat-leaf parsley
    35 min, 9 ingredients
  • Vegan Lemon Custard Filling
    sugar, soymilk, cornstarch, lemon oil and
    2 More
    sugar, soymilk, cornstarch, lemon oil, lemon juice (or to taste), butter or margarine, softened
    5 min, 6 ingredients
  • Warm Pear and Walnut Cake with Lemon Custard Sauce Warm Pear and Walnut Cake with Lemon Custard Sauce
    sugar, egg yolks, half and half, grated lemon peel and
    15 More
    sugar, egg yolks, half and half, grated lemon peel, fresh lemon juice, vanilla extract, sugar, water, anjou pears, peeled, cored, cut into thin wedges, all purpose flour, baking powder, salt, sugar, unsalted butter, room temperature, eggs, grated lemon peel, milk (do not use low-fat or nonfat), brandy, chopped walnuts, toasted
    19 ingredients
  • Pork Scallops with Lemon and Herbs Pork Scallops with Lemon and Herbs
    pork scallop, all-purpose flour, salt and
    9 More
    pork scallop, all-purpose flour, salt, black pepper, freshly ground, olive oil, white wine or 1/2 cup chicken stock or 1/2 cup vermouth, fresh lemon juice, lemon , rind of, grated, fresh parsley, chopped, dried basil, dried thyme, dried oregano
    12 ingredients
  • Berries With Lemon Custard Sauce Berries With Lemon Custard Sauce
    fat-free lemon yogurt, egg yolks, sugar, cornstarch, salt and
    6 More
    fat-free lemon yogurt, egg yolks, sugar, cornstarch, salt, grated lemon zest, fresh lemon juice, low-fat milk, vanilla, fresh mixed berries or 2 cups frozen mixed berries, fresh mint
    1 hour , 11 ingredients
  • Margaret Atwood's Baked Lemon Custard Margaret Atwood's Baked Lemon Custard
    sugar, butter, room temperature, grated lemon peel and
    4 More
    sugar, butter, room temperature, grated lemon peel, eggs, separated, all purpose flour, buttermilk, lemon juice
    7 ingredients
  • Veal or Lamb Kidneys Sauteed With Lemon and Mustard Veal or Lamb Kidneys Sauteed With Lemon and Mustard
    butter, divided, dijon mustard and
    6 More
    butter, divided, dijon mustard, veal kidneys or 1 1/2 lbs lambs kidneys, minced shallots or 1 tbsp green onion, dry white wine or 1/2 cup dry white vermouth, fresh lemon juice, salt and pepper, to taste, chopped parsley
    35 min, 8 ingredients
  • Twice Baked Olive Cookie with Lemon Custard Twice Baked Olive Cookie with Lemon Custard
    sugar, butter , plus 3 ounces, flour, almond powder and
    8 More
    sugar, butter , plus 3 ounces, flour, almond powder, black olives, lemon juice, lemon zest, cornstarch, sugar, eggs, butter, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    4 hour , 12 ingredients
  • Lemon Snow Lemon Snow
    lemon snow, sugar, cornstarch, boiling water and
    8 More
    lemon snow, sugar, cornstarch, boiling water, rind and juice of 2 lemons, egg whites, custard sauce, milk, egg yolks, sugar, salt, vanilla
    12 min, 12 ingredients




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