6 sponge lemon custard Recipes

  • Vanilla Custard Sponge Cake
    room temperature eggs, separated, granulated sugar and
    13 More
    room temperature eggs, separated, granulated sugar, cold water, vanilla extract, lemon extract, all-purpose flour , sifted, cream of tartar, salt, granulated sugar, sugar, for dusting (icing ), dessert topping mix (makes 2 cups), cold milk, vanilla extract, vanilla instant pudding mix (regular not light ), cold milk
    1 hour 15 min, 15 ingredients
  • Tropical Trifle
    sponge cake, lemon butter (240g), lemon jelly crystals and
    6 More
    sponge cake, lemon butter (240g), lemon jelly crystals, sweet sherry, heavy cream , whipped, mango, kiwi fruits, passion fruit, pauls premium vanilla custard
    20 min, 9 ingredients
  • Lemon or Orange Sponge Custard (Pudding) Lemon or Orange Sponge Custard (Pudding)
    sugar, butter, grated orange rind or 2 tsp lemon rind and
    5 More
    sugar, butter, grated orange rind or 2 tsp lemon rind, egg yolks, flour, orange juice or 1/4 cup lemon juice, milk, egg whites , beaten stiff, not dry
    1 hour , 8 ingredients
  • Peach Sponge - Custard Cake Peach Sponge - Custard Cake
    peaches, sliced, low fat cottage cheese, eggs, separated and
    5 More
    peaches, sliced, low fat cottage cheese, eggs, separated, lemon juice, sugar, flour, butter or 3 tbsp margarine, melted, skim milk
    21 min, 8 ingredients




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