57 verde corn bean Recipes

  • Salsa Verde Corn and Bean Salad
    pace salsa verde, red pepper, diced, whole kernel corn and
    3 More
    pace salsa verde, red pepper, diced, whole kernel corn, black beans, rinsed and drained, mango - peeled, seeded and diced, chopped fresh cilantro leaves
    20 min, 6 ingredients
  • Verde Enchiladas
    corn tortillas, olive oil, diced red pepper, minced garlic and
    12 More
    corn tortillas, olive oil, diced red pepper, minced garlic, cooked rice (i use brown rice), corn, canned refried beans, cream of broccoli soup, mild salsa verde or 3/4 cup green taco sauce, green chilies, undrained, milk, green onion, chopped, cilantro, chopped, crushed red pepper flakes, sour cream, monterey jack cheese, grated
    50 min, 16 ingredients
  • Crockpot Chicken Verde
    boneless skinless chicken thighs and
    5 More
    boneless skinless chicken thighs, salsa verde (tomatillo salsa), onion, chopped, pinto beans, drained and rinsed, frozen corn, fresh cilantro, chopped
    6 hour 15 min, 6 ingredients
  • Taco Salad With Creamy Salsa Verde Dressing
    salad, ground beef (i used sirloin) and
    20 More
    salad, ground beef (i used sirloin), batch best ever taco seasoning mix, water, romaine hearts, trimmed & roughly chopped, corn, drained, black beans, rinsed & drained, black olives, drained & sliced, scallions, trimmed & chopped, kumato tomatoes (or variety of your choice), persian (seedless ) cucumbers, sliced (i left the skin on), ripe avocado, diced, jalapeno (either fresh or pickled, i used mild pickled), sliced, shredded cheese (i used mozzarella, cheddar, monteray jack blend), tortilla chips (i used tostitos roasted garlic with black bean), dressing, sour cream, mayo, salsa verde (or more to your taste ), juice from 2 limes, sugar, sea salt & black pepper, freshly ground to taste
    15 min, 22 ingredients
  • Chicken-and-Three-Bean Chili Verde
    fresh tomatillos (about 3 lb.), husks removed and
    18 More
    fresh tomatillos (about 3 lb.), husks removed, garlic cloves, minced, extra-large chicken bouillon cube, onion, chopped, poblano peppers, seeded and chopped, olive oil, frozen whole kernel white corn, chili powder, ground cumin, chopped cooked chicken, black beans, drained and rinsed, navy beans, drained and rinsed, kidney beans, drained and rinsed, crushed tortilla chips, fresh cilantro leaves, chopped, fresh lime juice, salt, pepper, toppings: avocado slices, shredded jack cheese, fresh cilantro sprigs
    19 ingredients
  • Pork Mixed Bean Chili
    leftover cooked pork, yellow onion , rough chopped and
    15 More
    leftover cooked pork, yellow onion , rough chopped, olive oil, cannellini beans, drained (save some liquid), black beans, drained, mexican-style tomatoes, chopped (i use scissors right in the can), chicken base (or a chicken bouillon cube.), salsa verde (trader joe s makes a good 1.), frozen corn, chopped fresh cilantro, lime juice or 2 tbsp lemon juice, salt and pepper, sour cream (optional), fresh cilantro (optional), chopped tomato (optional), olive (optional), cheese (optional)
    45 min, 17 ingredients
  • Mushroom, Corn, and Poblano Tacos
    olive oil, divided, presliced mushrooms, prechopped onion and
    16 More
    olive oil, divided, presliced mushrooms, prechopped onion, dried oregano, bottled minced garlic, chili powder, ground cumin, poblano chile, chopped (about 1/2 cup), frozen whole-kernel corn, no-salt-added black beans, rinsed and drained, salsa verde, fresh lime juice, hot sauce, salt, corn tortillas, crumbled queso fresco, chopped fresh cilantro, light sour cream, lime wedges
    19 ingredients
  • Black Bean Enchiladas
    onion, chopped, olive oil, garlic cloves, chopped and
    20 More
    onion, chopped, olive oil, garlic cloves, chopped, dried oregano, black beans, drained and rinsed, chipotle chile in adobo, adobo sauce, kosher salt, chicken broth, asadero cheese or 1/2 cup monterey jack cheese, shredded, corn tortillas, olive oil, salsa verde, queso fresco or 1/2 cup feta cheese, crumbled, dried ancho chili peppers (red anaheim) or 6 dried new mexico chiles (red anaheim), apple cider vinegar, garlic cloves, peeled, salt, cumin seed, dried oregano, ground black pepper, ground coriander, ground cinnamon
    1 hour 10 min, 23 ingredients
  • Shrimp Enchiladas Verde
    peeled and cooked shrimp (i used medium shrimp) and
    10 More
    peeled and cooked shrimp (i used medium shrimp), white onion (chopped ), oil, frozen corn, chopped green chilies (undrained ), green enchilada sauce, divided, corn tortillas, fat-free refried beans, cheddar cheese (shredded ), chopped fresh cilantro, sour cream
    35 min, 11 ingredients
  • Shrimp Enchiladas Verde
    frozen corn, thawed and
    8 More
    frozen corn, thawed, peeled cooked shrimp, tails removed and diced (21-25 per lb, thawed if frozen ), chopped green chilies (not drained ), canned green enchilada sauce or 2 cups green chili salsa, divided, corn tortillas, fat-free refried beans, shredded cheese, such as mexican-style , monterey jack, cheddar, chopped fresh cilantro, lime, cut into wedges
    1 hour 5 min, 9 ingredients
  • Black Bean, Zucchini, & Olive Tacos
    olive oil, zucchini, diced small (about 1lb) and
    15 More
    olive oil, zucchini, diced small (about 1lb), jalapenos, seeded and sliced thinly, salt, garlic cloves, minced, pitted kalamata olive, chopped, ground cumin, ground coriander, salsa verde (canned tomatillos), black beans, drained & rinsed, corn tortillas, chopped scallion, unsweetened plain soy yogurt (wildwood is great), garlic cloves, lemon zest, lemon , juice of, light agave nectar
    25 min, 17 ingredients
  • Chile Verde
    pinto beans, drained and
    13 More
    pinto beans, drained, chicken breast, boneless, skinless, cooked, chopped green chilies, ground cumin, dried oregano leaves, cayenne pepper, water, chicken bouillon cubes, minced garlic or 1 fresh garlic clove, salt, chopped onion, grated monterey jack cheese, corn tortillas, salsa
    21 min, 14 ingredients
  • Black Bean, Roasted Corn and Goat Cheese Quesadillas Black Bean, Roasted Corn and Goat Cheese Quesadillas
    corn kernels, chavrie soft-type goat cheese and
    10 More
    corn kernels, chavrie soft-type goat cheese, cilantro, chopped, olive oil, onion, chopped, garlic cloves, minced (think i did 3 or 4), salsa, ground cumin, canned black beans, undrained, corn tortillas, salsa verde, nonfat sour cream
    35 min, 12 ingredients
  • Abc-Easy, Garlicky Bean Enchiladas Abc-Easy, Garlicky Bean Enchiladas
    olive oil, garlic cloves, minced and
    6 More
    olive oil, garlic cloves, minced, cannellini beans (white kidney beans), chicken broth, salt, corn tortillas, store-bought salsa verde, shredded monterey jack pepper cheese
    40 min, 8 ingredients
  • Flautas With Mole Verde Flautas With Mole Verde
    black beans, garlic cloves, minced, ground cumin and
    5 More
    black beans, garlic cloves, minced, ground cumin, onion, diced, corn, drained, corn tortillas, vegetable oil, for frying, prepared green enchilada sauce, heated
    20 min, 8 ingredients
  • Garlicky Bean Enchiladas Garlicky Bean Enchiladas
    vegetable oil , plus, vegetable oil and
    7 More
    vegetable oil , plus, vegetable oil, garlic cloves, thinly sliced, cannellini beans, drained, chicken broth, salt, corn tortillas, store-bought salsa verde, shredded monterey jack pepper cheese
    45 min, 9 ingredients
  • Vegan Mushroom, Corn and Poblano Tacos Vegan Mushroom, Corn and Poblano Tacos
    olive oil divided, mushrooms sliced, onion chopped and
    14 More
    olive oil divided, mushrooms sliced, onion chopped, dried oregano, garlic minced, chili powder, cumin, poblano chile chopped, corn, black beans rinsed and drained, salsa verde, fresh lime juice, hot sauce, salt, leaves of lettuce, cilantro chopped, limes wedges
    17 ingredients
  • Shrimp and Pineapple Tacos with Black Bean Salad - Real Simple Shrimp and Pineapple Tacos with Black Bean Salad - Real Simple
    black beans, rinsed, scallions, thinly sliced and
    9 More
    black beans, rinsed, scallions, thinly sliced, fresh lime juice, olive oil, kosher salt and black pepper, frozen peeled and deveined large shrimp, thawed, pineapple-peeled, cored, and cut into 1 1/2 inch chunks 4 cups, ground cumin, cayenne pepper, corn tortillas, warmed, cut up avocado , salsa verde, cilantro, and hot sauce, for serving
    11 ingredients




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