34047 veggie stack balsamic mint Recipes

asian eggplants (about 3/4 lb total ) or 3/4 lb common eggplant, yellow squash (about 2 medium), radishes (about 20), extra-virgin olive oil, garlic clove, minced, chopped fresh flat-leafed parsley leaves (wash and dry before chopping), chopped fresh mint leaves (wash and dry before chopping), coarse salt, fresh lemon juice

balsamic vinegar, salt, freshly ground black pepper, extra-virgin olive oil, minced shallots, skinless, boneless chicken breast halves, salt, freshly ground black pepper, extra-virgin olive oil, romaine hearts, washed, dried , and torn into bite-sized pieces, ripe tomatoes, seeded and diced, ripe avocados, pitted, peeled, and diced, turkey bacon, cooked and coarsely chopped, hard-boiled eggs, coarsely chopped, crumbled reduced-fat blue cheese

chopped peeled mangoes (preferably champagne mangoes), divided, water, mild honey, sugar, chopped mint

fresh blackberries, year-old balsamic vinegar, unflavored greek yogurt or other whole-milk yogurt, sour cream, orange blossom honey, oven-dried brown sugar (see note below ) or turbinado sugar

english cucumber, plain yogurt, chopped fresh mint leaves, ground lamb, ground cumin, four 4-inch pita loaves, shredded romaine, eggplant slices, grilled

four 1/4-oz envelopes unflavored gelatin (about 3 tbsp), cold water, cornstarch, granulated sugar, fresh mint leaves, washed, dried, and chopped coarse, sugar plus additional if necessary

balsamic vinegar, golden brown sugar, unsalted butter, coarse kosher salt, red-skinned sweet potatoes (yams), peeled , cut into 1 1/4-inch pieces

sweet potatoes, fine-quality balsamic vinegar, ground cinnamon, nonfat sour cream

cipolline onions * or boiling onions, beef stock or canned beef broth, balsamic vinegar, butter, sugar, minced fresh parsley, available at specialty foods stores .

beets (4 lb with green attached, reserving greens for another use), scrubbed and trimmed, leaving about 1 inch of stems attached, balsamic vinegar, pure maple syrup or honey, olive oil, minced fresh thyme leaves

yellow-fleshed potatoes (2 lb total), scrubbed well, extra-virgin olive oil, kosher salt, black pepper, balsamic vinegar

zucchini, cut diagonally into 3/4-inch-thick slices, extra-virgin olive oil, salt, coarsely ground black pepper, balsamic vinegar, grated parmigiano-reggiano (1/2 cup), pine nuts (1 oz), toasted and finely chopped

balsamic vinegar, shallots, finely chopped, butter, room temperature, green beans, trimmed

red onions, olive oil, butter, sugar, balsamic vinegar, chopped fresh parsley

thick slices eggplant (aubergine), cut lengthwise, chicken breast fillets, x 400g (14 oz) can whole peeled tomatoes, drained and quartered, salted capers, rinsed, ounnces ) balsamic vinegar, olive oil, brown sugar, whole basil leaves, cracked black pepper

water, olive oil, honey, ground cumin, couscous, english cucumber, fresh apricots, chopped fresh mint leaves, fresh lemon juice

water, sugar, picked-over blueberries, chopped fresh mint leaves, well-chilled heavy cream, grated fresh lemon zest

stalks fresh lemongrass , outer leaves discarded and root ends trimmed, water, fresh mint leaves, washed well and spun dry, sugar