178 vegetarian with salsa Recipes

  • Terrific Taco Salad (Diabetic,  Vegetarian  Friendly)
    vegetarian ground beef, ground cumin, garlic salt, salsa and
    6 More
    vegetarian ground beef, ground cumin, garlic salt, salsa, torn lettuce, drained canned black beans, rinsed, frozen whole kernel corn, thawed, red pepper , cut into thin strips, chopped fresh cilantro, lime juice
    20 min, 10 ingredients
  • Vegetarian Tacos
    olive oil, yellow onion, chopped, stalk celery, chopped and
    17 More
    olive oil, yellow onion, chopped, stalk celery, chopped, red peppers or 1 green pepper, chopped, jalapeno pepper, de-seeded, minced (or to taste-can substitute hot sauce or a dash of cayenne for the heat), garlic clove, minced, garbanzo beans, drained, your favorite chunky salsa, cumin, chili powder (i like the color this gives the beans), ground coriander (your choice ), taco shells, shredded cheddar cheese, shredded iceberg lettuce, salsa, hot sauce, fresh cilantro, chopped, tomato, black olives, sour cream
    20 min, 20 ingredients
  • Vegetarian Texas Tacos
    vegetable oil, onion, chopped, garlic cloves, minced and
    18 More
    vegetable oil, onion, chopped, garlic cloves, minced, ground cumin, chili powder, black beans or 2 (15 1/2 oz) cans pinto beans, drained and rinsed, salsa (medium or hot ), salt, hot sauce, shredded cheddar cheese, taco shells, heated, salsa, diced zucchini, shredded lettuce, cilantro leaf, diced avocado , tossed with a, lime, grated cheddar cheese, sliced green onion, diced green bell peppers or red bell peppers or yellow bell pepper, lime wedge
    32 min, 21 ingredients
  • Vegetarian Baked Chimichangas
    pinto beans, rinsed, drained and
    10 More
    pinto beans, rinsed, drained, black olives, sliced, drained, green chilies (jalapeno or ortega), coleslaw (prepared mix with carrots), sharp cheddar cheese, shredded, salsa , chunky, mild, flour tortillas, salsa , chunky, mild, sour cream, green onions, sliced, almonds, sliced
    35 min, 11 ingredients
  • Vegetarian Chili
    tblsp of olive oil, vegetable broth, tomato sauce and
    9 More
    tblsp of olive oil, vegetable broth, tomato sauce, crushed tomatoes (rinsed and drained ) 1 (16oz.) can of white hominy (rinsed and drained) 1 (16oz.) can of pinto beans (rinsed and drained), garbanzo beans (rinsed and drained ), black beans (rinsed and drained ), frozen corn (drained if using canned ) 1 medium green bell pepper (seeded and chopped), red bell pepper (seeded and chopped ), zucchini (ends trimmed and diced ) 1 large onion (chopped) 1 tblsp of minced pickled jalapeno (from can or jar) 1/2 packet of chili mexican seasoning (adjust to taste) 1-2 tsp of cumin, tblsp of dried oregano 4 garlic cloves (minced or paste), salsa verde (optional to taste), note- you can add baked tofu cubes to this chili.
    1 min, 12 ingredients
  • Tamale Vegetarian
    salsa, tomatoes diced, red bell pepper diced, onion diced and
    25 More
    salsa, tomatoes diced, red bell pepper diced, onion diced, green onions sliced thin, black olives diced, frozen corn, pickled hot red finger peppers diced, dried chipotle chili pepper, sea salt, lemon pepper, fresh cilantro, fresh parsley, masa dough, warm water, sunflower oil, masa harina, chipotle chili powder, cumin, sea salt, onion powder, garlic powder, warm water, midland harvest burger mix , or beef style crumbles with, cumin, olive oil, sea salt, habenero chipotal bar-b q- sauce, spanish cheese for topping
    1 hour 30 min, 29 ingredients
  • Vegetarian Burritos
    chopped onion, garlic cloves, minced and
    11 More
    chopped onion, garlic cloves, minced, jalapeno pepper, seeded and chopped, sliced fresh mushrooms, fresh baby spinach leaves, fresh lime juice, kosher salt, ground cumin, cooked long-grain brown rice, black beans, rinsed and drained, shredded reduced-fat 4-cheese mexican blend cheese (about 1 cup), whole-wheat flour tortillas, fresh salsa (optional)
    14 ingredients
  • Vegetarian Enchiladas
    flour tortillas, baby portabella mushrooms, sliced and
    7 More
    flour tortillas, baby portabella mushrooms, sliced, refried beans, enchilada sauce, mexican-style shredded cheese, salsa, beans (already cooked), margarine, ground cumin
    20 min, 9 ingredients
  • Vegetarian Taco Pizza
    kidney beans, rinsed and drained, salsa and
    5 More
    kidney beans, rinsed and drained, salsa, boboli thin pizza shell, kraft 2% milk shredded cheddar cheese, yellow bell pepper, sliced into thin rings, red onion, sliced into thin rings, chopped cilantro
    12 min, 7 ingredients
  • Vegetarian Taco Salad
    taco shells, pinto beans, rinsed, drained and
    6 More
    taco shells, pinto beans, rinsed, drained, fat free sour cream, salsa, lettuce, shredded, tomato, diced, low-fat cheddar cheese, shredded, taco sauce
    15 min, 8 ingredients
  • Vegetarian Taco Salad
    extra-virgin olive oil, onion, chopped and
    14 More
    extra-virgin olive oil, onion, chopped, corn kernels, fresh or 1 1/2 cups frozen corn, thawed, tomatoes (i used 1 can original ro*tel brand with green chilies instead), cooked long-grain brown rice, black beans , kidney beans or 1 (15 oz) can pinto beans, rinsed, chili powder, ground cumin (optional), dried oregano, divided, salt, chopped fresh cilantro or 1 tsp dried cilantro or 1 tsp dried parsley, prepared salsa (your preference), shredded iceberg lettuce or 2 cups romaine lettuce, shredded monterey jack pepper cheese, coarsely crumbled tortilla chips, lime wedge (to garnish )
    25 min, 16 ingredients
  • Vegetarian Chili Cheese Corn Dog Casserole Vegetarian Chili Cheese Corn Dog Casserole
    worthington veja-links, vegetarian chili and
    7 More
    worthington veja-links, vegetarian chili, shredded cheddar cheese, jiffy cornbread mix, egg (for cornbread mix), milk (for cornbread mix), fritos chili cheese corn chips, sour cream , for garanish, pace thick & chunky salsa (to garnish, whatever hot strength you like)
    35 min, 9 ingredients
  • Deliciously Decadent Mexican Dip (Vegetarian) Deliciously Decadent Mexican Dip (Vegetarian)
    vegetarian refried beans, picante salsa (medium or hot ) and
    8 More
    vegetarian refried beans, picante salsa (medium or hot ), colby-monterey jack cheese, cream cheese (1/2 package), soft italian cheese (i used crema bel paese can substitute more cream cheese or choose any creamy mild cheese), hot sauce, onion powder (or to taste), cumin (or to taste), chili powder (or to taste), garlic salt (or to taste)
    15 min, 10 ingredients
  • Salsa Pups Salsa Pups
    flour tortillas, refried black beans (little bear brand) and
    6 More
    flour tortillas, refried black beans (little bear brand), diced red bell peppers or 1/3 cup green bell pepper, diced red onion, salsa , of preference, vegetarian hot dogs, shredded cheddar cheese, vegetable oil cooking spray
    33 min, 8 ingredients
  • Vegetarian Chili Vegetarian Chili
    onions, chopped, garlic, minced, olive oil and
    10 More
    onions, chopped, garlic, minced, olive oil, bell peppers, diced, jalapeno peppers, minced, chili powder, kidney beans, drained, ground cumin, basil, crushed tomatoes, vegetable broth or 1/2 cup water, salsa, corn
    25 min, 13 ingredients
  • Vegetarian Taco Pie Vegetarian Taco Pie
    tortillas (i use whole wheat) and
    7 More
    tortillas (i use whole wheat), veggie ground round, mexican flavour, onion, finely chopped, pepper (i use orange or red), black beans, cheddar cheese (shredded ), salsa, green onion, finely chopped
    35 min, 8 ingredients
  • Vegetarian Burritos Vegetarian Burritos
    eggs, salt , optional, pepper, salsa, chopped onion and
    2 More
    eggs, salt , optional, pepper, salsa, chopped onion, shredded cheddar cheese, flour tortillas (6 to 7 inches), warmed
    30 min, 7 ingredients
  • Vegetarian Texas Hash Vegetarian Texas Hash
    dried beans (pinto, navy, black, etc.), onion and
    8 More
    dried beans (pinto, navy, black, etc.), onion, green bell peppers or 1 red bell pepper, oil, flour, salsa, rice, uncooked, chili powder, salt, pepper
    1 hour 15 min, 10 ingredients




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