163198 vegetarian pea soup with roasted vegetables Recipes

ham bone, leftover ham (optional), big onion, celery ribs, carrots, yellow split peas, garlic, salt and pepper

onion , coarsly chopped, potato, cut in 1-inch chunks, celery, diced, parsley, minced, carrot , chunked (optional), broth (veggie or chicken), water, salt, black pepper, garlic powder, bay leaves, split peas , sorted over, bratwursts, sliced in 1/2-inch pieces

dried split peas, water, chicken bouillon cubes, chopped onion, garlic powder, oregano, pepper, ham shank, bay leaf, carrots (chopped ), celery (chopped )

dried split peas, onion, chopped, celery, sliced, ham hocks or 1/4 lb salt pork, bay leaf, salt, peppercorns

dried peas, pork spareribs, cut in pieces with bone, onion, chopped, salt

beef stock, carrot, sliced, celery, diced, onion, chopped, curry powder, fresh peas

goya chick peas (rinsed ), roasted red bell peppers (rinsed ), olive oil, lemon juice, salt and pepper to taste

bacon, onions, chopped, carrots, peeled and chopped, celery rib, chopped, garlic cloves, minced, cartons low-sodium chicken broth, water, green split peas, rinsed, bay leaves, dried thyme, crumbled, salt, freshly ground black pepper , to taste, sour cream , optional

dried peas, salt pork, coarse chop (1/2 lb), onion, diced (optional)

peas (sprouted), chicken stock, milk (optional), butter, shallot (sliced ), onion (diced ), garlic cloves (mashed and finely diced )

bacon, onions, chopped, carrots, peeled and chopped, celery rib, chopped, garlic cloves, minced, cartons low sodium chicken broth, water, split peas, rinsed, bay leaves, dried thyme, crumbled, salt, fresh ground black pepper , to taste, frozen firm pumpernickel bread (thin slices), butter, melted, olive oil, sour cream (optional)

salt pork or 1 lb ham bone, split peas, water, onion, chopped, celery, diced, potato, diced, carrots, diced, flour, baking powder, salt, margarine, water or 2/3 cup milk

olive oil, onion, chopped, garlic, crushed, ground cumin, frozen baby peas, chicken consomme, low-fat yogurt, chopped fresh mint leaves, cooked medium prawns, peeled,shelled, lemon wedge, to serve

split peas, chicken broth, white onion, carrots, stalks celery, garlic cloves, pressed, bay leaf, thyme, salt, ground pepper

peas freshly shelled, white onion sliced, carrot sliced, celery stalk with leaves sliced, potato peeled and sliced, garlic clove, curry powder, salt, freshly ground black pepper, chicken stock, half and half

water, quinoa , rinsed, onion, chopped, canola oil, chicken stock or veg. broth, frozen peas ), salt, pepper, reduced fat plain yogurt

thick) sliced carrot, peeled sweet potato , cut into 1-inch pieces (1 lb), trimmed brussels sprouts, halved (12 oz), onion, cut into 8 wedges, vegetable oil, kosher salt, black pepper, chopped fresh or 1/2 tsp dried rosemary, kosher salt, coarsely ground black pepper, garlic cloves, minced, boned beef strip loin roast, stone-ground or country-style dijon mustard, honey