260494 vegetarian crock french onion Recipes

french baguette (long thin bread stick), butter or 250 g margarine, french onion soup mix

olive oil, sliced red onion (about 1/2 cup), sliced shallot (about 1/2 cup), boxed onion or french onion soup, chopped fresh thyme leaves, balsamic vinegar, freshly ground black pepper, baguette, toasted, grated gruyere cheese

ground beef, condensed french onion soup, american cheese, hard rolls

onions, chopped, butter, all-purpose flour, ground black pepper, white sugar, beef broth, water, dried parsley, dried thyme, white wine, french baguette , cut into 1/2 inch slices, shredded mozzarella cheese

onions, sliced, vegetable oil, beef broth, worcestershire sauce, ground black pepper, french bread, toasted, shredded swiss cheese

onion, sliced into thin rings, margarine, beef consomme, beef broth, water, white wine, sliced swiss cheese, french bread

vegetable oil, bone-in pork chops, condensed french onion soup, water, ground black pepper, stalk celery, chopped, dried thyme, uncooked regular long-grain white rice

french-fried onions, worcestershire sauce, salt, ground beef, mushrooms, drained and diced (optional), hamburger buns

onions, sliced thin, margarine or 3 tbsp butter, flour, salt, fresh ground pepper, fresh garlic cloves, minced, sugar, parsley flakes, thyme, beef stock, chicken stock, dry white wine, french bread, parmesan cheese, mozzarella cheese, cognac (optional)

carton french onion dip, milk, chopped parsley, baking mix (like bisquick), butter, melted

onions, butter, fresh mushrooms, shredded swiss cheese, divided, cream of mushroom soup, undiluted, grated parmesan cheese (optional), evaporated milk, soy sauce, french bread (cubed ), chopped fresh parsley (optional)

chicken pieces, plain flour, french onion soup mix, butter, oil, bacon, diced, onions, chopped, water, sour cream, chopped fresh parsley

onions, sliced, butter, beef broth, worcestershire sauce, french bread, toasted, shredded mozzarella cheese

head cauliflower, approx sour cream, french onion soup mix (the dry 1), nutmeg, salt and pepper

onions, sliced thin, butter, sugar, salt, nutmeg, beef broth, apple juice (optional), french bread (dried in oven), grated swiss cheese, grated parmesan cheese

onions, sliced, butter, oil, sugar, flour, beef broth, water (use broth cans), port wine, burgundy wine, salt and pepper, to taste, swiss cheese, shredded, french bread, sliced

lean ground chuck, hamburger buns (we like to use the onion rolls from our grocery store s bakery), bacon (we love thick sliced, applewood smoked ), colby-monterey jack cheese, cut into thick slices (colby or mild cheddar also work well), french onion dip (fat free, or made with fat free sour cream is fine(the burgers have plenty of fat already, you won tsp)

french dressing, dark corn syrup, french onion soup mix, worcestershire sauce, fresh or frozen chicken wings or drumettes