107488 vegetarian creamy rice soup Recipes

olive oil, onion, chopped, garlic cloves, minced, beluga black lentils or 2 (15 oz) cans brown lentils, drained, uncooked rice (i used long grain brown basmati), vegetable broth or 6 cups chicken broth, water, salt , to taste, fresh ground black pepper , to taste, bay leaf, heavy cream (or more ) or 1/2 cup half-and-half (or more), fresh marjoram, chopped, chervil or 2 tbsp parsley, chopped, crouton, for garnish, lemon slice, for garnish

fennel bulb, asparagus, trimmed, vegetable oil, onion, sliced, brown rice or 1/2 cup pearl barley, nonfat chicken broth or 4 cups low sodium vegetable broth, low-fat milk, salt , to taste, freshly ground pepper , to taste

olive oil, fresh shiitake mushrooms, sliced (or 1/2 lb white mushrooms), salt, black pepper, onion, chopped, water, chicken broth, grain rice, asparagus, trimmed and cut into 1 inch pieces

tofu (steamed 10 min. and cooled), cooked brown rice, oil, sesame seeds, sliced onion, sliced celery, shredded spinach leaves, eggs, well beaten (optional), tamari

yellow onion, small cube, zucchini, small cubes, japanese eggplant, small cubes, red bell pepper, small cubes, garlic cloves, minced, cooked rice , day old, teriyaki sauce, oil, salt, stalks green onions, minced

cauliflower, chopped, onion, chopped, soymilk (or rice milk), vegetable stock, cumin, ginger powder, salt & pepper, cilantro or parsley

carrot, chopped, onion, chopped, stalk celery, chopped, chicken broth, butternut squash, cut up, uncooked minute rice, ground nutmeg , dash, water, milk

broccoli, cooked, vegetable broth, frozen spinach, thawed, miso, tahini, rice wine vinegar, tempeh, diced

ingredientsscant 2/3 cup short-grain brown rice, water, soy sauce, seasoned rice vinegar, wasabi powder, by 7 1/4-inch) sheets roasted nori** (dried laver), kirby cucumber, peeled, seeded , and cut into 1/16-inch-thick matchsticks, carrot , cut into 1/16-inch-thick matchsticks, firm-ripe small california avocado, radish sprouts*, roots trimmed, special equipment : a bamboo sushi mat, accompaniments: soy sauce for dipping ; sliced gari** (pickled ginger)

tb. olive oil, grated carrots, vegetable broth ( i like the powdered stuff you just add to water), basmati rice, corriander, salt, crushed saffron, sliced green onions, peas, fresh cracked black pepper to taste

water , salted, potatoes, washed and diced (don tsp peel), vegetable broth, onion powder, sea salt, ground black pepper, margarine (see notes ), rice milk, divided, cornstarch

white rice, cooked, butter, divided, eggs, spiced tofu ( alpro soya makes a good 1), onion, diced, garlic cloves, diced fine, olive oil, ground ginger, ground coriander, ground galangal, chicken bouillon (equal to 500ml water), sweet soy sauce or 2 tbsp ketjap manis, leeks, chopped fine or 1 1 bag (500 g) pre-cut vegetables for nasi or bami: such as shredded cabbage, bean sprouts, carro leek, celery salt

canned pumpkin, soymilk, maple syrup, tahini, cinnamon, nutmeg, allspice, eggs, cooked brown rice, golden raisin (optional), vanilla

oil, onions, chopped, bell peppers, chopped, carrots, chopped, string beans, broken into pieces, peas, tomatoes, chopped, black pepper, dried thyme, grain brown rice, cooked (cold ), tomato paste

eggs, beaten, cooking oil, oil as needed, onion, chopped, garlic, minced, stalks celery , thinly bias-sliced, fresh mushrooms, sliced, green sweet pepper, chopped, cold cooked rice, bamboo shoots, drained (optional), carrots, shredded, frozen peas, thawed, soy sauce or more to taste, green onions, sliced

sliced carrots, chopped onion, butter, salt or to taste, chicken bouillion cubes, boiling water, uncooked long grain rice, milk

turkey broth, divided, onion, chopped, stalks celery, chopped, carrot, scraped and diced, butter or margarine, all-purpose flour, warm half-and-half, salt, white pepper, diced cooked turkey, cooked regular rice

olive oil, shiitake mushrooms, stems removed and caps sliced thin, or 1/2 lb regular white mushrooms including the stems, sliced, salt, fresh-ground black pepper, onion, chopped, water, canned low-sodium chicken broth or homemade stock, grain rice, asparagus , tough ends snapped off and discarded, spears cut into 1-inch pieces, baguette, gruyere, shredded