308219 vegetarain mock chopped liver Recipes

dried lentils, chicken broth, yellow onion, chopped, vegetable oil, walnuts, lightly toasted, salt, pepper, chopped green onion, baby leaf lettuce

water, lentils, cubes chicken bouillon, extra virgin olive oil, onion, chopped, walnuts, salt and pepper to taste

ground walnuts, sweet onions finely chopped, frozen green peas thawed and briefly cooked and pureed- don tsp use the entire package, start with half, hard boiled eggs finely mashed, salt , pepper, dash nutmeg to taste, a bit of chopped fresh parsley to taste, vegetarian chicken flavor powdered bouillon to taste

chicken livers, beef liver, onion, quartered, hard-boiled eggs, crispy fried chicken skin and fat (gribenes), rendered chicken fat (schmaltz)

chicken livers, sweet onions, hard-boiled eggs, salt and black pepper, chicken fat, vegetable oil, sweet onion

french style green beans or equivelent in frozen thawed steamed green peas, hard boiled eggs, onions, walnuts, salt or a dash of vegeatble bouillion paste to taste

mushroom, chopped, onion, chopped, vegetable oil, chopped walnuts, salt & freshly ground black pepper, water

dried lentils, chicken broth, sweet onion, chopped, vegetable oil, walnuts, lightly toasted, salt, pepper, garnishes: chopped green onions , walnut halves, baby leaf lettuce

onions, chopped, oil, garden peas (no mint added), hard-boiled eggs, walnuts, salt, black pepper

vegetable oil, divided, onions, chopped (2-3 cups), white button mushrooms, sliced, walnuts, hard-boiled eggs, peeled and cut into chunks, salt, pepper

water, salt, divided, fresh green beans, trimmed, onions, chopped (about 4 cups), oil, walnuts, hard-boiled eggs, peeled and cut into chunks, black pepper

baby portabella mushrooms, sliced white mushrooms, mushroom stems and pieces, onions, hard-boiled eggs, cooked lentils (drained ), walnuts, dry onion flakes, mayonnaise, salt and pepper

le seuer peas, drained . large can., wallnuts (fine ground ), whole white onion , sauteed in oil

olive oil (preferred ) or 1/2 cup rendered chicken fat (preferred) or 1/2 cup duck fat (preferred), onions, finely chopped, chicken livers or 1 lb duck liver or 1 lb goose liver, well trimmed of connective pieces and any dark spots, dry white wine, hard-boiled eggs, salt and pepper, bread (toasted or grilled or matzohs)

chicken livers, rendered chicken fat, diced yellow onion (2 onions), madeira wine, extra-large eggs, hard-cooked, peeled , and chunked, minced fresh parsley leaves, fresh thyme leaves, kosher salt, freshly ground black pepper, cayenne pepper

onions, diced, chicken fat, chicken livers , trimmed of membrane, salt and pepper, grated black radish, lettuce leaves, matza crackers

chicken livers, onion, chopped, vegetable oil, eggs, beaten, salt, pepper, fresh parsley sprigs, assorted crackers

ground beef, onion, chopped, chopped celery, cream of mushroom soup, cream of chicken soup, water, rice, uncooked, soy sauce, salt & pepper, chinese noodles