16498 vegetables butter Recipes

  • Vegetable Biryani
    basmati rice, vegetable oil, cumin seeds, onion, chopped and
    6 More
    basmati rice, vegetable oil, cumin seeds, onion, chopped, water, salt , or to taste, garam masala, chili powder to taste, frozen mixed vegetables, butter
    30 min, 11 ingredients
  • Vegetable Risotto With Pesto
    risotto rice (don'tsp substitute regular rice!) and
    11 More
    risotto rice (don tsp substitute regular rice!), chicken stock or 2 1/2 cups vegetable stock, butter, red bell pepper, chopped, onion, chopped, tomato, chopped, zucchini, chopped, peas (thawed if frozen ), mushroom, sliced, red pesto sauce (fresh if possible), parmesan cheese, grated (optional), salt and pepper
    40 min, 12 ingredients
  • Vegetable Lasagna With Bechamel
    eggplant, unpeeled , cut into 1-inch pieces and
    13 More
    eggplant, unpeeled , cut into 1-inch pieces, extra virgin olive oil, onion, finely chopped, chopped celery, chopped peeled carrot, potatoes, peeled , cut into 1/2-inch pieces, zucchini , cut into 1/2 inch pieces, bell pepper, chopped, canned chicken broth or 1/2 cup vegetable broth, butter, flour, whole milk, lasagna noodles (about 13 oz), freshly grated parmesan cheese
    1 hour 15 min, 14 ingredients
  • Butter Bean, Sun-Dried Tomato & Pesto Soup
    chicken stock or 900 ml vegetable stock and
    3 More
    chicken stock or 900 ml vegetable stock, butter beans, drained & rinsed, sun-dried tomato paste or 4 tbsp sun-dried tomato puree, pesto sauce
    20 min, 4 ingredients
  • Vegetable Torta
    vegetables and
    19 More
    vegetables, eggplants (about 1 lb each), halved crosswise and cut lengthwise into 1/2-inch-thick slices, outer thin slices of skin from each half discarded, kosher salt, olive oil , plus additional oil for brushing wire racks, head garlic , outer papery skins removed and top third of head cut off and discarded, ground black pepper, red bell peppers (about 8 oz each), tomatoes (ripe), about 8 oz each, cored and cut into 1/4-inch-thick slices, zucchini (about 8 oz each), cut on steep bias into 1/4-inch-thick slices, white sandwich bread (about 6 oz), torn into quarters, unsalted butter , melted , plus additional softened butter for greasing pan, asiago cheese , grated on fine holes of box grater (about 2/3 cup), custard and garnish, eggs, heavy cream, minced fresh thyme leaves, lemon juice , from 1 lemon, asiago cheese , grated on fine holes of box grater (about 1 cup), shredded fresh basil leaves
    1 hour 30 min, 20 ingredients
  • Vegetable-Cheese Soup
    butter, russet potato, peeled, diced and
    11 More
    butter, russet potato, peeled, diced, celery stalks, chopped, onion, chopped, dried thyme, all purpose flour, vegetable broth, creamed corn, frozen corn kernels, frozen mixed vegetables, grated sharp cheddar cheese (about 8 oz), hot pepper sauce, chopped fresh parsley
    13 ingredients
  • Vegetable Cheddar Soup
    vegetable cheddar soup (based on the recipe originally pu... and
    11 More
    vegetable cheddar soup (based on the recipe originally published in betty crocker s easy entertaining), butter, onion chopped, carrots sliced, celery stalks sliced, broccoli florets, flour, sharp white cheddar grated, low-sodium chicken or vegetable stock, light cream, salt & freshly ground pepper to taste, seeduction croutons - optional. see below for how i made them.
    30 min, 12 ingredients
  • Vegetable Pot Pie
    butter, canola oil, chopped onion, sliced celery and
    18 More
    butter, canola oil, chopped onion, sliced celery, broccoli florets, diced red bell pepper, frozen green beans, thawed, unbleached all-purpose flour, milk or 1 cup plain soy, rich vegetable broth or 2 cups canned broth, chopped fresh parsley, tamari or 1 tsp reduced sodium soy sauce, dried thyme, dried sage, salt & freshly ground black pepper, whole wheat flour, salt, baking powder, baking soda, butter, buttermilk or 3/4 cup plain soymilk, honey
    1 hour 10 min, 22 ingredients
  • Vegetable Korma Curry
    butter or 2 tbsp ghee or 2 tbsp peanut oil and
    22 More
    butter or 2 tbsp ghee or 2 tbsp peanut oil, your favorite curry powder, hot curry powder (if you like your curry spicy) (optional), garam masala, ground cumin , to taste (optional), ground nutmeg, good quality cinnamon (ceylon preferred, but vietnamese is okay), onion, sliced in wedges, garlic, minced, chopped tomatoes , with juice, chopped mild chiles , with juice, vegetable broth, white potatoes, peeled and cubed, cauliflower florets, carrots, peeled, halved and sliced, fresh green beans, cut into 1 inch pieces (see note below ), chopped fresh cilantro, red bell pepper , seeds removed and sliced, coconut milk (not low fat , please), smooth cashew butter (or more , to taste), plain yogurt, salt , to taste, chopped cashews, to garnish
    1 hour 10 min, 23 ingredients
  • Vegetable Fudge
    butter, sugar, condensed milk and
    1 More
    butter, sugar, condensed milk, fruit or 1/2 cup vegetables, finely chopped or shredded
    40 min, 4 ingredients
  • Vegetable Soup #2
    vegetable stock, fat free low sodium chicken broth and
    17 More
    vegetable stock, fat free low sodium chicken broth, fresh garlic, onions, celery, 3 large stalks, chopped, head cabbage, chopped, carrots, red potatoes, quartered, tomatoes, chopped, olive oil, butter, turnips, chopped, water, whole kernel corn, fresh mushrooms, pepper, salt, chili powder, paprika
    19 ingredients
  • Vegetable Lasagna
    vegetable oil and
    18 More
    vegetable oil, red pepper, seeded & cut into 1 x 1/2 inch pieces, green pepper, seeded & cut into 1 x 1/2 inch pieces, yellow pepper, seeded & cut into 1 x 1/2 inch pieces, orange bell pepper, seeded & cut into 1 x 1/2 inch pieces, onion, chopped, dried thyme, tomatoes, seeded & chopped (or 1 28 oz can, very well drained ), butter or 1/3 cup margarine, flour, milk, chicken broth, dry white wine, salt, pepper, nutmeg, grated parmesan cheese, mozzarella cheese, grated, lasagna noodle
    45 min, 19 ingredients
  • Vegetable Couscous
    butter, chopped shallot, fine couscous and
    2 More
    butter, chopped shallot, fine couscous, spring vegetable soup mix (knorr), boiling water
    27 min, 5 ingredients
  • Vegetable Shell Soup
    butter, onions, diced small, celery ribs, diced small and
    8 More
    butter, onions, diced small, celery ribs, diced small, herbes de provence, carrots, peeled and diced small, turnip, peeled and diced small, potatoes, peeled and diced small, vegetable stock or 8 cups chicken stock, tomato paste, shell noodles, salt and pepper
    55 min, 11 ingredients
  • Vegetable Seasoning Mix Vegetable Seasoning Mix
    garlic salt, garlic powder, dried minced onion and
    6 More
    garlic salt, garlic powder, dried minced onion, onion powder, salt, fresh or frozen cut green beans or vegetable of your choice, butter, almonds, toasted
    20 min, 9 ingredients
  • Butter Bean, Sun-Dried Tomato and Pesto Soup Butter Bean, Sun-Dried Tomato and Pesto Soup
    chicken stock or 3 3/4 cups vegetable stock and
    3 More
    chicken stock or 3 3/4 cups vegetable stock, butter beans, drained and rinsed, sun-dried tomato puree (paste), pesto sauce
    35 min, 4 ingredients
  • Vegetable Rice Skillet Vegetable Rice Skillet
    vegetable broth, butter and
    3 More
    vegetable broth, butter, frozen california-blend vegetables, fast-cooking long grain and wild rice mix, shredded cheddar cheese
    20 min, 5 ingredients
  • Vegetable Chowder Vegetable Chowder
    butter, minced onion, red bell pepper, diced, dried thyme and
    6 More
    butter, minced onion, red bell pepper, diced, dried thyme, milk, potatoes, cubed, cold water, normandy blend frozen mixed vegetables, salt, fresh ground pepper
    25 min, 10 ingredients




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