143063 vegetable frittata with potato crust Recipes

  • Slow Cooker: Potato & Leek Soup
    vegetable broth, potatoes, peeled and diced and
    8 More
    vegetable broth, potatoes, peeled and diced, cabbage, chopped, leek, diced, onion, chopped, carrots, chopped, parsley, chopped, salt, black pepper, caraway seeds
    10 ingredients
  • Vegetables: Scalloped Potatoes
    yukon gold potatoes, butter, all-purpose flour and
    5 More
    yukon gold potatoes, butter, all-purpose flour, evaporated milk, cream of celery soup, light cream, salt, black pepper
    8 ingredients
  • Steak and Vegetables with Potato
    potato, mushroom, red onion, green bell pepper, spinach and
    4 More
    potato, mushroom, red onion, green bell pepper, spinach, chicken broth, steak, beef bouillon, worcestershire sauce
    9 ingredients
  • Vegetable-Stuffed Potatoes
    baking potatoes, nonfat plain yogurt, chopped onion, salt and
    3 More
    baking potatoes, nonfat plain yogurt, chopped onion, salt, pepper, cooked broccoli, chopped pimientos
    7 ingredients
  • Indian Spiced Potatoes
    vegetable oil, potato, peeled and cubed, onion, chopped and
    14 More
    vegetable oil, potato, peeled and cubed, onion, chopped, garlic, finely chopped (or more ), chopped green chili peppers or 1 red chili pepper (optional), cumin seed, turmeric, ground coriander, garam masala, salt, cardamom pods, bay leaves, cinnamon stick, natural yoghurt, tomatoes, chopped, chopped fresh coriander or 3 tbsp parsley
    45 min, 17 ingredients
  • Potato, Carrot and Parsnip Soup
    butter, onions, halved and sliced (about 5 cups) and
    8 More
    butter, onions, halved and sliced (about 5 cups), carrots, peeled , cut into 1/2-inch pieces (about 2 cups), parsnips, peeled , cut into 1/2-inch pieces (about 1 cups), low sodium chicken broth (or more , to taste) or 2 (14 1/2 oz) cans vegetable broth (or more, to taste), red potatoes , cut into 1/2-inch pieces (about 2 1/2 cups), chopped fresh parsley, fresh thyme, milk or 1 1/4 cups half-and-half, sherry wine (could also try dry white wine)
    55 min, 10 ingredients
  • Potato and Garlic Soup With Herbs
    olive oil (preferably extra-virgin), chopped onion and
    6 More
    olive oil (preferably extra-virgin), chopped onion, canned low sodium chicken broth or 4 cups vegetable broth, russet potatoes, peeled , cut into 1/2 inch pieces, garlic cloves, peeled, bay leaf, minced chives or 1/4 cup green onion, minced fresh thyme or 3/4 tsp dried thyme
    40 min, 8 ingredients
  • Green Onion Potatoes
    vegetable oil, potatoes, peeled,cut in half and sliced and
    6 More
    vegetable oil, potatoes, peeled,cut in half and sliced, butter, garlic , smashed and chopped, green onions, sliced, chopped parsley, paprika, salt and pepper
    25 min, 8 ingredients
  • Patates Etouffees (Smothered Potatoes)
    vegetable oil and
    8 More
    vegetable oil, potatoes, peeled, sliced 1/4 inch thick, and cut into 1-inch squares, onions, very finely chopped, salt, black pepper, garlic, minced, white pepper, stock, green onion, tops only, finely chopped
    55 min, 9 ingredients
  • Diner Home Fries from Leftover Baked Potatoes
    vegetable oil and
    7 More
    vegetable oil, potatoes, baked , cooled overnight, peeled, and sliced, onion, chopped, green bell pepper, chopped (optional), salt , to taste, black pepper , to taste, garlic powder (optional), paprika
    20 min, 8 ingredients
  • Potato Galette
    unsalted butter, melted, vegetable oil and
    2 More
    unsalted butter, melted, vegetable oil, potato , scrubbed, unpeeled, dried rosemary
    45 min, 4 ingredients
  • Potato Cheese Soup
    bacon, cut into very small pieces, onion, chopped and
    13 More
    bacon, cut into very small pieces, onion, chopped, celery, finely chopped, chicken broth or 2 cups vegetable broth, russet potatoes, cubed, butter, flour, evaporated milk, swiss cheese, cheddar cheese, milk, parsley, chopped, salt , to taste, ground pepper , to taste, chives, chopped
    30 min, 15 ingredients
  • Potato & Mushroom Fritters
    mushroom, dried, water , for soaking mushroom and
    6 More
    mushroom, dried, water , for soaking mushroom, onion, finely chopped, vegetable oil, potatoes, coarsely grated, flour, salt, sour cream
    1 hour 20 min, 8 ingredients
  • Grilled Vegetables with Potato Cakes
    potato cakes, zucchini, yellow squash and
    5 More
    potato cakes, zucchini, yellow squash, portobello mushroom caps, pepper, fire-roasted tomato and garlic pasta sauce (such as classico), preshredded fresh parmesan cheese
    17 min, 8 ingredients
  • Vegetable Curry (with Chicken, if You Want) Vegetable Curry (with Chicken, if You Want)
    garlic, chunk peeled, fresh ginger and
    19 More
    garlic, chunk peeled, fresh ginger, water , plus more as needed, vegetable oil, coriander seeds, cumin seeds, green cardamom pods, whole allspice, cinnamon stick, broken in 1/2, bay leaf, preferably fresh, yellow onion, sliced, madras-style curry powder, jalapeno, or more to taste, whole, peeled, canned tomatoes (with puree), roughly chopped, mixed 1-inch-cut vegetables , such as cauliflower, potatoes, green beans, or eggplant, kosher salt and freshly ground black pepper, unsweetened coconut milk, cubed) cooked chicken, preferably thigh or leg (optional), cilantro leaves, for garnish, suggestion : basmati rice and chutney
    1 hour 15 min, 21 ingredients
  • Roasted Vegetables Thai Style Roasted Vegetables Thai Style
    vegetables, peanut or vegetable oil and
    16 More
    vegetables, peanut or vegetable oil, potato or turnip, peeled and diced, eggplant, diced, red pepper, cored stemmed and cut into strips, peas (frozen are fine), greenbeans, trimmed, peeled shallots , or 1 onion quartered, garlic cloves, peeled, salt and freshly ground black pepper, tomatoes , cut into eighths, thai curry sauce, green, yellow, or red curry paste , or to taste, or 1 tbsp.chile paste, or to taste, or cayenne to taste, coconut milk, crunchy peanut butter, soy sauce, chopped fresh cilantro , mint and or thai basil leaves
    45 min, 18 ingredients
  • Beef and Potato Supper Pot Beef and Potato Supper Pot
    vegetable oil and
    8 More
    vegetable oil, potatoes (about 1 3/4 lb), peeled and cut into bite-size chunks, onions, peeled and coarsely chopped, lean beef, sliced into thin bite-size strips, dashi, sugar, sake, soy sauce, mirin
    9 ingredients
  • Cheese, Egg, & Potato Casserole Cheese, Egg, & Potato Casserole
    vegetable oil and
    14 More
    vegetable oil, potatoes, grated and squeezed of excess liquid, eggs, milk, salt, pepper, shredded cheddar cheese (tasty possibilities) or 16 oz colby-monterey jack cheese (tasty possibilities) or 16 oz mozzarella cheese (tasty possibilities), sliced black olives (optional), bacon (crumbled ) (optional), diced ham (optional), sliced smoked sausage (optional), bulk pork sausage (optional), bell pepper (optional), sliced mushrooms (optional), chopped yellow onions (optional) or white onions, optional (optional) or red onion (optional)
    1 hour 10 min, 15 ingredients




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