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Cheese, Egg, & Potato Casserole Recipe

Cheese, Egg, & Potato Casserole Recipe

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Ingredients:

Serving

1/4 cup vegetable oil
7 -8 potatoes, grated and squeezed of excess liquid
12 eggs
1/4 cup milk
1/4 tsp salt
1/8 tsp pepper
16 oz shredded cheddar cheese
sliced black olives (optional)
bacon (crumbled ) (optional)
diced ham (optional)
sliced smoked sausage (optional)
bulk pork sausage (optional)
bell pepper (optional)
sliced mushrooms (optional)
chopped yellow onions ( optional) or white onions, optional (optional) or red onion (optional)

Directions:

Heat the vegetable oil in a large skillet at medium-high heat.
Add the potatoes and use your spatula to make sure the potatoes are fairly evenly coated with oil.
Lightly grease a 13 X 9 baking pan.
Let the potatoes cook about 5-7 minutes. Check the bottom. If the bottom of the potatoes is brown, turn the potatoes. Leave the potatoes to cook another 5-7 minutes, and then recheck them. Make sure you keep the turning to a minimum.
Beat the 12 eggs in a large bowl. Add the milk, salt, and pepper and beat together.
When the potatoes have been thoroughly cooked, remove them from the pan and arrange them evenly on the bottom of the 13 X 9 baking pan.
Pour the egg mixture over the top.
Add any of the optional ingredients.
Cover with the cheese.
Bake at 350 degrees F for 40 minutes or until a knife inserted in the center comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	652.15 Kcal (2730 kJ)
Calories from fat	385.5 Kcal
		% Daily Value*
Total Fat	42.83g	66%
Cholesterol	406.94mg	136%
Sodium	785mg	33%
Potassium	759.76mg	16%
Total Carbs	34.68g	12%
Sugars	7.77g	31%
Dietary Fiber	4.89g	20%
Protein	33.9g	68%
Vitamin C	3.3mg	5%
Vitamin A	1.6mg	54%
Iron	4.1mg	23%
Calcium	655.8mg	66%

Amount Per 100 g
Calories	188.65 Kcal (790 kJ)
Calories from fat	111.51 Kcal
		% Daily Value*
Total Fat	12.39g	66%
Cholesterol	117.72mg	136%
Sodium	227.08mg	33%
Potassium	219.78mg	16%
Total Carbs	10.03g	12%
Sugars	2.25g	31%
Dietary Fiber	1.41g	20%
Protein	9.81g	68%
Vitamin C	0.9mg	5%
Vitamin A	0.5mg	54%
Iron	1.2mg	23%
Calcium	189.7mg	66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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