374 vegan vegetable garlic Recipes

cremini mushrooms, vegan burgers, yellow onion, garlic cloves, fresh thyme, bay leaf, extra virgin olive oil, parsley, lemon zest, lemon juice, kosher salt (to taste), fresh ground black pepper (to taste), all-purpose flour, vegetable broth

water, vegetable broth, onion, diced, garlic clove, minced, carrot, peeled and grated, mushroom, cleaned and chopped, textured vegetable protein, oatmeal, vegetable broth , as needed, cooked oatmeal, dried thyme, dried sage, dried basil, minced fresh parsley, dried oregano, dried rosemary, vegetarian worcestershire sauce, fresh ground black pepper , to taste, soy sauce

olive oil, onion, chopped, carrot, diced, garlic cloves, minced, basil, oregano, thyme, bay leaf, crushed red pepper flakes, textured vegetable protein , not re-hydrated, soy sauce (or braggs liquid aminos), vegetable stock, tomato paste, nutritional yeast, crushed tomatoes, fresh parsley or 1/2 cup basil, chopped, whole wheat spaghetti

fresh ginger, skinned and fine diced, black onion seeds, mustard seeds, molasses or 1 tsp sugar, garlic cloves, crushed, onions , finley chopped, cumin, ground coriander, turmeric, paprika, chili powder, coriander, leaf, frozen spinach (or fresh ), yellow split peas (i think chana dahl ), vegetable ghee, sunflower oil, garam masala, vegetable stock cube

vegetable oil, onions, sliced, carrots, cut into chunks, fresh mushrooms, halved, garlic, crushed, salt, ground black pepper, white wine, sun-dried tomatoes, quartered, fresh marjoram, fresh thyme, water, vegetable oil, all-purpose flour

potatoes, cubed, eggplant, cubed, napa cabbage, carrot , julienned, onion, in large chunks, vegetable oil, garlic, crushed, fresh grated ginger, curry powder, lemon zest, lemon juice, water, coconut milk

whole wheat bread, cubed, soft tofu, drained and crumbled, gimmie lean sausage flavor, red bell pepper, chopped, green bell pepper, chopped, onion, chopped, garlic cloves, chopped, soymilk, dried thyme, dried basil, dried dill weed, dried rosemary, sea salt, vegetable oil, plus more, vegetable oil , for baking

green beans, french s french fried onions, soymilk (unsweetened ), vegetable bouillon cube, cornstarch, cold water, onion (medium sized, diced), carrot, sliced mushrooms, vegetable oil, garlic, salt, black pepper, basil, oregano, sage, marjoram, thyme

dried black beans, white onion, chopped, red bell pepper, chopped, green bell pepper, chopped, tomato, seeded and chopped, sweet corn, drained and rinsed, fresh cilantro, chopped, garlic cloves, minced, vegetable oil, ground cumin, chili powder, sea salt, soy cheddar cheese, finely grated (follow your heart brand is best), flour tortillas, cooking spray (to coat tortillas ) or vegetable oil (to coat tortillas)

vegetable broth (for sauteeing ), cremini mushroom, stems removed and diced, shallot, finely diced (about 1/4 cup), garlic clove, minced, vegetable broth, braggs liquid aminos (or low sodium soy sauce), whole wheat flour, nutritional yeast, red wine vinegar

low sodium vegetable broth, water, olive oil (optional), carrots, chopped, celery, chopped, onions, chopped, gluten-free noodles (wide soup shape style), textured vegetable protein, chunks, garlic cloves, minced, bay leaf, poultry seasoning (or your favorite soup spices), salt , to taste

acorn squash, zucchini, onion, broccoli, cauliflower, tomato, garlic, curry powder, salt and pepper, paprika, carrot, mushrooms, frozen mixed vegetables

tomatillos, peeled and washed, poblano peppers, halved and cleaned, garlic cloves, whole, vegetable broth, lentils (i use red for color but any will do), canned black beans, drained, cilantro, cleaned and coarsely chopped, nutritional yeast, corn tortillas, enchilada sauce (recipe below ), daiya vegan monterey jack pepper cheese (optional) or 1/2 cup nutritional yeast (optional), flour, vegan margarine, vegetarian broth, tomato paste, chili powder

vegetable oil, seitan, sliced thin (homemade or store bought ), onion, finely chopped, garlic cloves, minced, soy sauce, balsamic vinegar, unbleached white flour, vegetable oil, vegetable broth, garlic powder, onion powder, salt, ground black pepper, kitchen bouquet (gravy browner), soy sauce, nutritional yeast flakes

canola oil, onion, chopped, green bell pepper, chopped, stalks celery, chopped, garlic, minced, canola oil, all-purpose flour, vegetable broth, diced tomatoes, vegetable broth, eggplant, peeled and chopped, chopped okra, red beans, drained and rinsed, salt, dried thyme, dried basil, gumbo file powder, cayenne pepper, ground black pepper, paprika, ground cumin, liquid smoke flavoring, bay leaves, vegetable broth, divided

onion, finely chopped, garlic clove, chopped fine, yellow sweet bell pepper, zucchini (substitute with either carrots or butternut squash), vegetable oil, hot paprika (not sweet hungarian), ajvar (or 2 tbsp tomato paste for a milder goulash), caraway seed, sugar, salt and pepper, vegetable broth, seitan or 250 g firm smoke flavored tofu, fresh parsley (to garnish )

shirataki noodles, onion, sliced into rings, garlic cloves, minced, carrots, diced, shiitake mushrooms, diced, broccoli, cut into florets, soy sauce, mung bean sprouts, sesame seeds, vegetable oil, textured vegetable protein

garlic cloves, crushed, onion, chopped, carrot, chopped, leek, shredded, red pepper, chopped, chopped tomatoes, red kidney beans, drained, paprika, balsamic vinegar, vegetable oil, vegetable stock, salt and pepper, to taste, cayenne pepper (optional)