62181 vegan crepes ginger pea Recipes

  • Vegan Cabbage With Peas
    cumin seed, mustard seeds, green peas, frozen and
    7 More
    cumin seed, mustard seeds, green peas, frozen, green chili peppers (optional), cabbage, shredded, turmeric, cayenne pepper, salt, lemon juice, cilantro, chopped
    35 min, 10 ingredients
  • Gingered Peas and Water Chestnuts
    chicken broth, frozen peas and
    10 More
    chicken broth, frozen peas, sliced water chestnuts, drained and halved, whole mushrooms, drained, green onions , cut into 1/2-inch slices, butter, salt, ground ginger, garlic salt, pepper, ground nutmeg, cornstarch
    20 min, 12 ingredients
  • Vegan Sugar Cookies
    vegan margarine (room temp-soft ), vegan sugar and
    8 More
    vegan margarine (room temp-soft ), vegan sugar, unbleached flour, vegan egg substitute, enough to equal 1 egg, vanilla, almond extract, baking soda, salt, vegan sugar, cinnamon
    22 min, 10 ingredients
  • Vegan Sugar Cookie Drops
    vegan margarine (try earth balance or soy garden) and
    9 More
    vegan margarine (try earth balance or soy garden), vegetable oil, sugar, white vegan sugar, ener-g egg substitute (try ener-g egg replacer), vanilla extract (to taste), unbleached flour, baking soda, cream of tartar, white vegan sugar (for decoration and extra sugary coating)
    15 min, 10 ingredients
  • Crepes Florentine
    crepes, frozen spinach (chopped & drained ), butter, flour and
    6 More
    crepes, frozen spinach (chopped & drained ), butter, flour, milk, salt, mozzarella cheese (shredded ), onion (grated ), butter (melted ), parmesan cheese (grated )
    40 min, 10 ingredients
  • Pea and Ginger Soup
    peas (fresh or frozen ) and
    4 More
    peas (fresh or frozen ), roughly chopped peeled fresh ginger (or more to taste, up to 1/4 cup), salt, fresh ground black pepper, chicken stock (or other stock)
    30 min, 5 ingredients
  • Crepes With Baked Eggs
    crepe, eggs, dried thyme, dried basil, dried oregano, salt and
    3 More
    crepe, eggs, dried thyme, dried basil, dried oregano, salt, pepper, olive oil, cheese , if desired
    12 min, 9 ingredients
  • Crepes Stuffed With Scrambled Eggs And Bacon
    crepes, flour, milk, eggs, butter, melted and cooled, salt and
    8 More
    crepes, flour, milk, eggs, butter, melted and cooled, salt, eggs, salt and pepper, bacon or ham, cheese sauce, milk, grated cheddar or swiss, butter, flour
    10 min, 15 ingredients
  • Vegan Butternut Squash Thai Curry Crepes With Coconut-Ginger-Pea Vegan Butternut Squash Thai Curry Crepes With Coconut-Ginger-Pea
    chickpea flour, white flour, salt, extra virgin olive oil and
    16 More
    chickpea flour, white flour, salt, extra virgin olive oil, warm water, coconut milk (with 1/4 cup set aside for the sauce), green curry paste, water, butternut squash, peeled , seeds removed, and cubed, basil, shredded, salt, unbleached cane sugar, red pepper, thinly sliced, coconut milk, fresh ginger , reduction (boil some ginger in water for awhile), peanut butter, crushed peanuts, basil leaves, red pepper , hearts (cut off the bottom of a pepper you ll see what i mean), unsweetened flaked coconut
    1 hour 30 min, 20 ingredients
  • Vegan Carrot Ginger Muffins Vegan Carrot Ginger Muffins
    flour, sugar, baking soda, baking powder, salt, cinnamon and
    7 More
    flour, sugar, baking soda, baking powder, salt, cinnamon, raisins, carrots, grated, soymilk, eggs , equivalent, applesauce, oil, ginger, grated
    25 min, 13 ingredients
  • Vegan Eggless Ginger Squash Cupcakes Vegan Eggless Ginger Squash Cupcakes
    unbleached all-purpose flour, salt, baking powder, sugar and
    6 More
    unbleached all-purpose flour, salt, baking powder, sugar, ground ginger, cinnamon, squash puree, canola oil (1/4 cup), unsweetened soymilk (approx, see directions )
    35 min, 10 ingredients
  • Vegan Applesauce Ginger Spice Cake Vegan Applesauce Ginger Spice Cake
    molasses, applesauce, cinnamon, baking powder, baking soda and
    2 More
    molasses, applesauce, cinnamon, baking powder, baking soda, flour (i use whole wheat pastry ), ginger
    35 min, 8 ingredients
  • Gingered Pea Pods With Soy-Flavored Butter Gingered Pea Pods With Soy-Flavored Butter
    safflower oil and
    4 More
    safflower oil, fresh ginger, peeled and cut into thin julienne, snow peas , strings removed, soy sauce, well-chilled unsalted butter, cut into small pieces
    25 min, 5 ingredients
  • Ginger Peas and Carrots Ginger Peas and Carrots
    carrots , cut into thin slices (or use a little bag of ba... and
    5 More
    carrots , cut into thin slices (or use a little bag of baby ), chicken stock or 2 tbsp vegetable stock, peas, fresh grated gingerroot (remember to peel it!), garlic clove, minced (or use it out of a jar), water
    25 min, 6 ingredients
  • Vegan Spiced Pumpkin Cheesecake Vegan Spiced Pumpkin Cheesecake
    vegan cream cheese, room temperature (two and a half 8 oz... and
    8 More
    vegan cream cheese, room temperature (two and a half 8 oz. tubs), vegan sour cream (half of a 12 oz. tub), pumpkin (or two cups of roasted, peeled, and sliced ), unrefined sugar, vanilla extract, arrowroot or 3 1/2 tsp cornstarch, ground cinnamon, ground ginger
    1 hour 10 min, 9 ingredients
  • Vegan Chicken-Less Pot Pie Vegan Chicken-Less Pot Pie
    vegan margarine, onion, chopped, garlic cloves, minced and
    9 More
    vegan margarine, onion, chopped, garlic cloves, minced, stalks celery, chopped, carrots, chopped, yukon gold potato, cubed, frozen peas, vegan chicken broth, flour, almond milk, plain, unsweetened, sea salt, lemon pepper seasoning
    45 min, 12 ingredients
  • Vegan Pumpkin Walnut Cake - Thermomix Version Vegan Pumpkin Walnut Cake - Thermomix Version
    vegan butter , i use food.com banana, brown sugar and
    13 More
    vegan butter , i use food.com banana, brown sugar, white sugar, vegan egg replacer powder for 2 egg, soymilk, vanilla extract, pumpkin puree , i used fresh but canned is ok, flour, baking soda, salt, cinnamon, ground ginger, nutmeg, mace, walnuts, coarsely chopped
    35 min, 15 ingredients
  • Fat-Free Vegan Carrot Ginger Muffins Fat-Free Vegan Carrot Ginger Muffins
    flour (any kind ), baking powder, salt, orange juice and
    7 More
    flour (any kind ), baking powder, salt, orange juice, skim milk or 1/2 cup soymilk, grated carrot, brown sugar (or use honey, stevia, maple syrup...really any kind of sweetener is fine), ginger, cinnamon , and, cardamom , to taste, canola oil cooking spray
    40 min, 11 ingredients




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