307717 veal tenderloin dried tomato basil beurre sauce Recipes

dried tomatoes , 4 ",diameter, vinegar , red wine, olive oil, basil, dried, thyme, dried, rosemary, dried

chicken stock or 900 ml vegetable stock, butter beans, drained & rinsed, sun-dried tomato paste or 4 tbsp sun-dried tomato puree, pesto sauce

olive oil, garlic, minced, peeled tomatoes or 800 g vine-ripened tomatoes, peeled and de-seeded, black olives, stoned and chopped, anchovy fillets, drained and chopped, chopped flat leaf parsley, capers, rinsed (optional), veal cutlets, olive oil, basil leaves, finely shredded, chopped flat leaf parsley

skinless, boneless chicken breast halves, tomato, seeded and chopped, grated parmesan cheese, dried italian seasoning, oregano , or basil, crushed, pepper, beaten egg white, water, cornflake crumbs, dried italian seasoning, oregano , or basil, crushed, classico (r) tomato and basil pasta sauce, warmed (optional), hot cooked fettuccine or other pasta (optional)

sun-dried tomatoes (not packed in oil), boiling water, fat-free mayonnaise, worcestershire sauce, fresh basil leaves, coarsely chopped, garlic cloves, minced, pepper, salt, lean ground beef (90% lean), cube shredded part-skim mozzarella cheese, whole wheat hamburger buns, split, fresh basil leaves , optional

sun-dried tomatoes (not packed in oil), boiling water, fat-free mayonnaise, worcestershire sauce, fresh basil leaves, coarsely chopped, garlic cloves, minced, pepper, salt, ground beef, shredded part-skim mozzarella cheese, whole wheat hamburger buns, split, fresh basil leaves , optional

olive oil, garlic, minced, diced tomatoes, undrained, salt, pepper, freshly ground, fresh basil, coarsely chopped or 2 tsp dried basil

dried tomatoes, cream cheese, softened, chopped fresh basil, freshly grated parmesan cheese, coarsely ground black pepper, pine nuts (pignoli), toasted and finely chopped

scallions, sun-dried tomatoes, light cream or 1 cup half-and-half, bow tie pasta, salt, fresh ground black pepper, chopped fresh parsley

kosher salt, extra virgin olive oil, chopped fennel (about half a medium bulb), garlic cloves, very coarsely chopped, heavy cream, low sodium chicken broth, drained sun-dried tomato packed in oil, very coarsely chopped, crushed red pepper flakes, pernod (optional), dried rigatoni pasta

dried tomatoes, pitted kalamata olives, anchovy fillets, drained, garlic cloves, ground red pepper, lemon juice, extra-virgin olive oil

veal cutlets, flour for dredging, salt and pepper to taste, fresh sage leaves, minced, olive oil, butter, dry white wine, beef broth, sun-dried tomato puree, fresh sage leaves for garnish

boiling water, sun-dried tomatoes , packed without oil, skim milk, dry breadcrumbs, lean veal scaloppine , cut into 2 equal portions, thick) eggplant slices, vegetable cooking spray, italian bread, reduced-calorie mayonnaise

dried tomatoes (about 3/4 cup), not packed in oil, a long loaf (about 20 inches) french or italian bread, basil olive pesto, smoked chicken breast, sliced thin, arugula, trimmed, washed well , and spun dry (about 1 cup), garlic clove, fresh basil leaves, washed well and spun dry, fresh parsley leaves (preferably flat-leaf), washed well and spun dry, pine nuts, olive oil, kalamata or other brine-cured black olives, pitted and chopped fine

tomatoes, dozen littleneck clams , scrubbed well, water, linguine, garlic cloves, minced, extra-virgin olive oil, dried hot red pepper flakes, fresh basil leaves, chopped

dry scallops (about a lb), basil , chiffanaded, chopped garlic, diced tomatoes, butter, olive oil, white wine

red wine vinegar, light brown sugar, chopped fresh basil, tomato paste, worcestershire sauce, minced garlic, dried oregano, teaspooon salt, extra virgin olive oil

dried tomatoes (from about 12-16 cups fresh tomatoes, see recipe for sun here -- sun-dried tomatoes), olive oil, fresh basil leaf