25003 veal scallops with cranberry citrus compote Recipes

dried cranberries (1 oz), boiling water, orange juice, bourbon, orange peel, minced, gingerroot, minced, unsalted butter, veal scallops , thin, green onion, minced

unpeeled, large fresh shrimp, orange juice, minced garlic, divided, olive oil, salt, freshly ground pepper, cranberry-citrus salsa, garnish: italian parsley sprigs, preparation, peel shrimp , leaving tails intact; devein, if desired., citrus salsa, pink grapefruit, peeled, sectioned, and chopped, grated orange rind, orange, peeled, sectioned, and chopped, fresh cranberries, halved, green bell pepper, diced, chopped purple onion, garlic clove, pressed, minced italian parsley, orange juice, salt

veal , scallops (6 pieces), dried sage, crumbled, fresh ground pepper, prosciutto, sliced paper thin, fontina cheese, sliced thin, all-purpose flour, unsalted butter, dry white wine, unsalted butter , cut into pieces, salt, lemon wedge

unpeeled, large fresh shrimp, orange juice, minced garlic, divided, olive oil, salt, freshly ground pepper, cranberry-citrus salsa, garnish: italian parsley sprigs

cranberries (fresh or frozen ), sugar, water, rhubarb, apple

cranberry juice, squeezed fresh orange juice, strained, vodka, squeezed fresh lime juice, strained, grand marnier, lime zest, for garnish, orange slice, for garnish, fresh cranberries, for garnish

apple cider, light corn syrup, light brown sugar, butter, golden delicious apples, cut into 1/2 inch pieces (peeling is optional), fresh cranberries or 2 cups frozen cranberries, sugar , plus, sugar

hungarian sweet paprika, salt, freshly ground black pepper, ground sage, ground ginger, thick) veal scaloppine, olive oil, divided, butter, divided, freshly chopped shallots, presliced mushrooms, irish whiskey, fat-free , less-sodium chicken broth, sherry, chopped fresh parsley (optional)

veal scallops or 1 1/2 lbs veal cutlets, sliced 1/4 inch thick and pounded thin, salt, white pepper, flour, butter, olive oil, chopped scallions, dry white wine, heavy cream, mushroom , wiped,trimmed and sliced, lemon juice, chopped parsley, shrimp, peeled,deveined,and steamed, crabmeat , picked over well

veal cutlets, salt and pepper, flour, butter, salad oil, onion, finely chopped, vermouth, ground mace, tomato paste

cranberry juice cocktail, chilled, citrus punch, chilled (such as minute maid), sugar-free lemon-lime soda, chilled

cranberry juice, fresh squeezed orange juice, strained, vodka, fresh squeezed lime juice, strained, orange-flavored liqueur (recommended : grand marnier)

fresh cranberries or frozen, thawed, sugar, fresh orange juice, grated orange peel, ground cinnamon, ground nutmeg, vanilla extract, nonstick vegetable oil spray, ground butter biscuit cookies or butter cookies, sugar, ground cinnamon, unsalted butter, melted, cream cheese, room temperature, sugar, eggs, sour cream, whipping cream, vanilla extract

veal cutlets, pounded to 1/4 inch thickness (traditional, about 5 oz. each, you may use chicken or pork, as well), flour (all purpose or brown rice), salt, breadcrumbs, eggs, oil (lard is traditional) or lard (for frying, lard is traditional)

all-purpose flour, salt and pepper, vegetable oil cooking spray, veal cutlet , 4 large pieces, about 1 lb veal scallop, shiitake mushrooms, stems removed and cut in half, olive oil, chopped onion, minced finely garlic clove, dry white wine, defatted beef stock, frozen artichoke hearts

quinoa , rinsed well, kosher salt, oranges, tangerines, sugar, apple cider vinegar, coriander seeds, crushed, cold unsalted butter , cut into pieces, sea scallops , tough foot muscles removed, freshly ground pepper, extra-virgin olive oil, chopped fresh parsley or chives