134924 veal beurre sauce Recipes

veal cutlets, flour, breadcrumbs, seasoned, egg, beaten, garlic oil, butter

cuts veal, pounded flat, flour, clarified butter, amaretto liqueur, strawberry, sliced, heavy cream, cinnamon, strawberries, whole

boneless veal cutlets (4 oz each), salt and pepper, all-purpose flour, butter, salad oil, sliced mushrooms, sweet marsala wine or 1/2 cup golden sherry wine, beef broth, butter

all-purpose flour, freshly grated parmesan cheese, salt, pepper, boneless veal cutlets (1/4 inch), eggs, slightly beaten, butter or 1/4 cup margarine, lemon juice, whipping cream, fresh mushrooms, sliced 1/4 inch, frozen artichoke hearts, thawed,drained, freshly grated parmesan cheese, salt, cayenne pepper, lemon juice, chopped fresh parsley

olive oil, veal, 1-inch cubes, cream of chicken and mushroom soup, this should read creamy chicken mushroom soup, water, dry white wine, lemon juice, dried rosemary, pepper, garlic powder, carrots, sliced, mushroom, halved

veal shanks, lemon, unpeeled, chopped, beef broth, dried marjoram, bay leaf, peppercorn, coriander seed, balsamic vinegar, cornstarch, water

top round veal, prosciutto, frozen chopped spinach, thawed, freshly grated parmesan cheese, flour, beef broth, fresh lemon juice, olive oil, butter, white wine, salt, pepper

veal chops, about 1-1/2 inches thick, olive oil, garlic cloves, minced, paprika, dried thyme, dried oregano, salt, ground cumin, lemon pepper, ground black pepper, ground red pepper

veal or 1 1/2 lbs pork stew meat, cut in 1-inch cubes, flour, seasoning salt, paprika, dill, lime , juice and zest of, grated, olive oil, butter, dry white wine, chicken broth, spaghetti squash , about 1 1/2 lb, butter, salt and pepper

veal cutlets or 1/2 lb chicken cutlet, all-purpose flour, margarine, olive oil, orange juice (no sugar added), orange, peeled and sectioned, dry marsala wine, chopped fresh parsley, pepper

dried porcini mushrooms, rinsed, warm water, boneless veal shoulder, cut into 1-inch cubes, all-purpose flour, extra virgin olive oil, dry white wine, heavy cream, whole milk, soft dried tomatoes , cut crosswise into 1/8-inch-thick slices (not packed in oil), thai chiles , halved crosswise, fresh rosemary sprigs, salt

veal cutlets, breadcrumbs, milk, cooked bulk pork sausage, chopped onion, minced garlic clove, cooked and diced bacon, minced parsley, egg yolk, consomme, flour, parsley, lemon slice

veal chops (3/4 inch thick ), cooking oil, salt and pepper, paprika, brown sugar, lemon juice, onions, water, stuffed olives, sliced

veal, cut into 1 1/2 inch cubes, olive oil, butter, onion, thinly sliced, mushroom, sliced, thyme, marsala, cream of mushroom soup, water, paprika, salt, pepper

veal, round 1/2-inch thick, boiled ham, swiss cheese, all-purpose flour, slightly beaten egg, milk, fine dry breadcrumb, butter or 1/4 cup margarine, white wine (optional), watercress (to garnish )

eggplant, salt, olive oil , plus, olive oil, stewing veal, cut into 1-inch cubes, onions, chopped, ground cumin, ground allspice, ground cinnamon, ground coriander, paprika, cayenne pepper, garlic cloves, crushed, bay leaves, diced tomatoes, tomato paste, water, dry red wine, lemon juice, kalamata olive, pitted and quartered, flat leaf parsley, chopped, sugar, salt, pepper

veal cutlet, sliced thin, salt, pepper, curry powder, vegetable oil, onion, minced (finely minced , lightly salted and drained), evaporated milk (substitute coconut milk), tomato paste, lemon, juiced, parsley sprigs, chopped, cognac or 2 tbsp brandy

veal scallopini , thin cutlets, egg, milk, dried breadcrumbs, parmesan cheese, grated, salt, pepper, butter, garlic clove, sliced, water, all-purpose flour, marsala wine, minced fresh parsley, beef bouillon cube, can use 1 envelope, uncooked long grain rice, frozen peas, thawed, butter