444 vanilla yogurt raspberry Recipes

vanilla low-fat yogurt, whole milk, sugar, frozen raspberries in light syrup, thawed, fresh raspberries (optional)

alouette berries & cream spreadable cheese, vanilla yogurt, french vanilla almond granola, fresh raspberries, crushed, fresh raspberries and mint leaves for garnish

chocolate wafer crumbs (about 32 cookies), butter, melted, sugar, hot fudge ice cream topping, warmed, vanilla ice cream or frozen vanilla yogurt, softened, raspberry sherbet, fresh mint leaves and fresh raspberries, optional

whole grain pastry flour, sugar, unsweetened cocoa powder, baking powder, salt, low-fat vanilla yogurt, canola oil, egg yolks, at room temperature, vanilla extract, egg whites, at room temperature, raspberries, raspberry all-fruit preserves, melted, mint sprigs for garnish (optional)

plain yogurt, good honey, pure vanilla extract, vanilla bean , seeds scraped from (optional), orange , juice of, banana, sliced, fresh blueberries, fresh raspberry, fresh strawberries, hulled and cut in half, green seedless grape, halved

lemon, sugar, vanilla yogurt, canola oil, egg, vanilla extract, whole wheat flour, flour, baking powder, baking soda, salt, fresh raspberries (or frozen )

peaches, peeled, pitted and sliced (about 2-1//2 lb), mild honey (such as clover or acacia) or 2 tbsp brown sugar, fresh lemon juice, cinnamon, peach brandy , to taste (optional), raspberries, unbleached white flour or 2 tbsp all-purpose flour, stone-ground cornmeal, unbleached white flour or 1 cup all-purpose flour, baking powder, baking soda, sugar, salt, cold unsalted butter , cut into pieces, plain nonfat yogurt, mild flavored honey (such as clover or acacia), cream, plain (optional) or vanilla yogurt (optional) or ice cream, for serving (optional)

unsalted butter, softened, turbinado raw cane sugar, low-fat buttermilk, egg whites, unbleached all-purpose flour, baking powder, vanilla extract, mango, peeled, cored, and sliced, peeled, cored and sliced pineapple, diagonally sliced banana, caramelized banana slices, recipe follows, raspberry sauce , recipe follows, suggestion : fat-free frozen vanilla yogurt, equipment : 10-inch cake pan, bananas, turbinado raw cane sugar, fresh raspberries, concentrated fruit sweetener, lemon juice

raspberry yogurt, flour, baking powder, oil, granulated sugar, vanilla extract, eggs, raspberry preserves

graham cracker crumbs, chopped almonds, vegetable oil, sugar, salt, vanilla almond crunch or vanilla frozen yogurt, raspberry sorbet, basket raspberries

fresh bananas (use large banana s or 3 small), frozen strawberries (i use a berry blend, strawberries, blueberries, raspberries), non-fat vanilla yogurt (i use silk, vanilla soy yogurt, and 1 cup is the equiv. of 1 small yogurt), vanilla-flavored soymilk (just add soy milk until you get a good consistency for your shake, make it a little thin), splenda sugar substitute (1/2 tsp. splenda or 1/2 tsp. sugar or 1/2 tsp honey), ice cubes

unbleached all-purpose flour, sugar, sea salt, unsalted butter, chilled, cut into small pieces, low-fat vanilla yogurt, pure vanilla extract, almond extract, egg, baking powder, baking soda, light cream cheese, room temperature, raspberry jam or 1/3 cup preserves, preferably seedless, fresh raspberry (optional), almonds, sliced

raspberries, fresh (or frozen ), ginger ale (or lemon-lime soda), raspberry yogurt (or vanilla flavored), ice cubes (only if using fresh raspberries)

raspberries, plain low-fat yogurt, sugar, vanilla extract, chocolate chips

frozen raspberries in syrup, thawed, fresh figs, trimmed and halved lengthwise, sugar, low-fat vanilla yogurt , stirred

almond biscotti, vanilla yogurt, frozen raspberries , unthawed (or any type of frozen fruit), orange blossom honey, sliced almonds, toasted

water, red wine, sugar, cornstarch, cherries (pitted , about 1/3 lb) or 1 cup frozen cherries, defrosted and drained well, fresh raspberries or 1 cup frozen raspberries, defrosted and drained well, orange zest, low-fat vanilla yogurt

bananas, sliced, vanilla yogurt, light brown sugar or 1/4 cup splenda brown sugar blend, fresh raspberries or 1 pint frozen unsweetened raspberries