81 vanilla crunch ice cream Recipes

graham cracker crumbs, butter, melted, milk, instant vanilla pudding mix, butter pecan ice cream, softened, heath candy bars (1.4 oz each), crushed

tart apple, peeled and cubed, butter, ground cinnamon, king arthur unbleached all-purpose flour, brown sugar, butter, softened, chopped pecans, english toffee bits or almond brickle chips, ground cinnamon, vanilla ice cream

caramel ice cream topping, cold milk, instant vanilla pudding, cool whip, thawed, chocolate-covered english toffee bars, chopped, graham cracker pie crust (8 oz if ready-made )

peanut butter, corn syrup, rice krispies, vanilla ice cream, slightly softened

chopped peeled apples, fresh or frozen cranberries, king arthur unbleached all-purpose flour, sugar, instant oatmeal with cinnamon and spice, chopped pecans, king arthur unbleached all-purpose flour, brown sugar, butter, melted, whole cranberries for garnish, vanilla ice cream , optional

sugar, cornstarch, sliced fresh strawberries, diced fresh or frozen rhubarb, vanilla extract, king arthur unbleached all-purpose flour, quick-cooking oats, brown sugar blend, ground cinnamon, cold butter, reduced-fat whipped topping or reduced-fat strawberry ice cream , optional

raspberry buttermilk cake, a quick and easy recipe from gourmet magazine (june 2009) for a tender buttermilk cake topped with a nice, sugary crunch. this recipe works with any berries (including frozen). make sure to allow the cake to cool before inverting (or it may fall apart) or you can serve it straight from the pan with vanilla ice cream., min | 15 min prep, all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, sugar , plus, sugar, divided, pure vanilla extract, egg, well-shaken buttermilk, raspberries (about 5 oz)

fresh or frozen cranberries, thawed, sugar, divided, chopped pecans, eggs, butter, melted, king arthur unbleached all-purpose flour, cream or vanilla ice

graham cracker crumbs, butter melted, instant vanilla pudding, milk, butter pecan ice cream softened, toffee candy bars crushed

graham cracker crumbs, butter,melted, milk, ea ) instant vanilla pudding, qt. butter pecan ice cream,softened, heath bar candy bars(1.4 oz ea.),crushed

king arthur unbleached all-purpose flour, brown sugar, cold butter, cubed, flaked coconut, coarsely chopped nuts, vanilla ice cream, warmed apple pie filling

graham cracker crumbs, melted butter (no substitutions), vanilla instant pudding mix, half-and-half or 2 cups milk, butter pecan ice cream, slightly softened (or similar icecream), cool whip, frozen topping thawed, heath candy bars, crushed

water, instant coffee crystals, healthy choice premium low-fat vanilla ice cream, softened, chocolate sandwich style cookies, coarsely chopped, reddi-wip fat-free whipped topping (optional), maraschino cherry (optional)

sugar, water, dark corn syrup, cinnamon sticks, broken in half, whole cinnamon graham crackers, crushed to coarse crumbs, unsalted butter, melted, peaches, pitted, sliced into wedges, fresh lemon juice, ground cinnamon, french vanilla ice cream, cinnamon sticks (optional)

graham cracker crumbs, sugar (optional), melted butter or 1/2 cup margarine, instant vanilla pudding (use the 4-serving size), milk, butter pecan ice cream, slightly softened, conatiner cool whip frozen whipped topping, thawed, heath candy bars, coarsley crushed (or use as many as desired)

corn syrup, sugar, salt, baking soda, raw cashews, unsalted, butter, vanilla ice cream, special equipment : candy thermometer

milk, sweetened corn cereal (recommended : cap n crunch), cinnamon-flavored cereal (recommended : cinnamon toast crunch), vanilla ice cream, vanilla-flavored vodka , to taste

chocolate crunch crust, cream cheese, softened, eagle brand sweetened condensed milk, peanut butter, vanilla, cool whip, chocolate fudge ice cream topping, butter, semi-sweet chocolate chips, rice krispies