368 use candy Recipes

shredded coconut, condensed milk, egg, almond essence, butter , to coat baking sheet (or cooking spray can be used, such as pam)

buttercream, maraschino cherries with stems, well drained, butter, softened, powdered sugar, cocoa, milk, divided, vanilla extract, almond extract, white chip coating, chocolate chip drizzle, white chip coating, white chocolate chips, vegetable oil, chocolate chip drizzle, chocolate chips, shortening (do not use butter, margarine, spread or oil)

creamy peanut butter (i always use jiff), butter, softened, sugar (powdered ), vanilla extract (use only pure, not imitation), milk chocolate chips, vegetable shortening (or 1 butter flavored shortening stick), toothpick, wax paper

melted butter, chopped walnuts, fresley ground black pepper, sugar, sugar, garlic clove, dried oregano, fresh parsley (can use dried ), sweet onion, white wine vinegar, olive oil (light tasting), salt and pepper, romaine lettuce , salad torn, granny smith apple, sliced thin, gala apples, sliced thin (honey crisp or fugi), feta cheese (to taste)

bread (a few days old), butter, sugar, eggs, apple, peeled and grated, cocoa powder, sultanas, raisins, candied peel, mixed spice, vanilla, scotch whisky (*optional), anise or 1/2 tsp fennel seed, extra sugar

creamy peanut butter, butter (softened ) or 1/2 cup margarine (softened), sugar (about 3.5 cups), vanilla, chocolate chips (milk or semi-sweet), paraffin wax (i use 1/4 of a standard block)

apples, cinnamon, nutmeg ; 1/2 tsp for each apple, caramel for each apple (the kind of used for candied apples), pure vanilla extract for each apple, raw sugar (about 1 tbsp for each apple) plus extra for sprinkling, almond slivers (your preference of amount), chocolate wafer biscuits (2 per apple)

candy corn, creamy peanut butter (use crunchy peanut for traditional flavour) or 1/2 cup sunflower seed butter (use crunchy peanut for traditional flavour), crushed granola cereal or 1/3 cup crunchy flake cereal, bittersweet chocolate, melted

use your favorite peanut butter cookie recipe, roll (16.5 oz) pillsbury refrigerated peanut butter cookies, candy-coated chocolate baking bits, salted peanuts, chocolate-covered peanut butter cup candies , unwrapped

rice chex, corn chex, pretzels, plain m &m (during christmas use the green and red ones for the seasonal look), white chocolate bark

peanut butter chips, shortening (do not use butter, margarine, spread or oil), salted peanuts

sweet potatoes, peeled and cut into 1/8ths, brown sugar, water, fresh orange juice, vanilla beans , split in half lengthwise (or 1 tbsp vanilla bean paste), orange zest, ground cinnamon, salt, bourbon (i use jack daniels), butter , cut into pieces

sweet potato, cut-up in serving sizes and soaked in water, vegetable oil or canola oil (for frying), white sugar (or you can use brown sugar), oil, sesame seeds, toasted

sugar, evaporated milk or 1/2 cup whipping cream, butter (no substitutions), marshmallows , cut into smaller pieces, graham crackers (1-1/2 cups crushed ), chopped dry roasted salted peanut (or use toasted walnuts or pecans), powdered sugar

brown sugar, cinnamon, salted butter, cold, apples, cored, peeled, and sliced thinly (i use granny smiths), cranberries , fresh premium (i like ocean spray), sweet potatoes, marshmallows

candied cherry (green or red ), candied pineapple, citron (i use 8 oz. mixed fruit), brazil nuts (cut each whole nut into 5 piece.), pecans, raisins (1 golden and 1 dark , i use both golden), dates, cut up, butter, at room temperature, sugar, eggs or 12 , if are small, at room temperature, wine (morgan david blackberry royal), all-purpose flour (sift flour with the following spices --), cinnamon, allspice, nutmeg, baking powder, salt

candied pineapple , rings, drained green maraschino cherry, drained red maraschino cherry, golden raisin, eggs, beaten, butter, granulated sugar, all-purpose flour, cornstarch, salt, almond extract, vanilla extract, crushed pineapple, undrained (use juice)