62563 unusual bean casserole Recipes

green beans or 4 (15 oz) cans french style, mushrooms, diced (i love baby bellas), onion, diced, celery, diced, garlic, diced fine, monterey jack and cheddar cheese blend, shredded, cream of mushroom soup, cream of celery soup, french fried onion rings, butter, olive oil, kosher salt, pepper

chopped onions, chopped green peppers, tomatoes, cut up, picante sauce, garlic cloves, minced, ground cumin, black beans, drained, kidney beans, drained, tortillas, shredded monterey jack cheese, tomatoes, sliced, shredded lettuce, sliced green onion, pitted ripe olives, sour cream or 1/2 cup yogurt

cooked, cubed chicken breast meat, condensed cream of chicken soup, green beans, drained, salt and pepper to taste, unseasoned dry bread stuffing mix, shredded cheddar cheese

ketchup, molasses, dry mustard, baked beans with pork, salt, ground black pepper, bacon, green bell pepper, chopped, ground beef

butter, onion, sliced, chicken breasts , cut into 2 inch pieces, stewed tomatoes, undrained, black beans, cooked and drained, green chile peppers, diced, chopped fresh cilantro, ground cumin, uncooked white rice

ground beef, onion, finely chopped, potatoes, peeled and diced, kidney beans, undrained, salt and pepper to taste, condensed tomato soup, bacon

butter, all-purpose flour, salt, white sugar, onion, diced, sour cream, french style green beans, drained, shredded cheddar cheese, crumbled buttery round crackers, butter, melted

condensed cream of mushroom soup or campbell s condensed 98% fat free cream of mushroom soup, milk, soy sauce, ground black pepper, cooked cut green beans, french s french fried onions

cut green beans, drained, milk, condensed cream of mushroom soup, french fried onions, salt and pepper to taste

condensed cream of mushroom soup, processed cheese (i.e. velveeta), cubed, real bacon bits, mushroom stems and pieces, drained, cut green beans, drained, french-fried onions

green beans, drained, condensed cream of mushroom soup, french fried onions, shredded cheddar cheese

boneless skinless chicken breasts, walmart corn and black bean salsa, black beans, frozen sweet corn, thawed, flour tortillas, shredded mexican blend cheese, ground cumin, celery salt

frozen green beans, cooked or 1 (16 oz) can green beans, cream of mushroom soup, milk, ground black pepper, french-fried onions, pimientos, diced (optional)

beans , i prefer black and pinto or chili. whatever is your preference., ground meat - i ve used everything from chuck to turkey to pork to bison, even combining them., taco seasoning, or make your own, avacados, tomato, onion, shredded cheese, sour cream, salsa (hot, medium or mild, your choice ), salsa verde

white bread , torn into quarters, unsalted butter, softened, ground black pepper, beans and sauce, green beans, ends trimmed, and cut in half, salt, unsalted butter, white button mushrooms, stems trimmed off , wiped clean, and broken into 1/2 inch pieces, or sliced through an egg slicer for convenience, garlic cloves, minced , or pressed through a garlic press (approx. 1 tbsp.), ground black pepper, all-purpose flour, chicken broth (or vegetable broth if you want to keep it all-vegetable based), heavy cream

two 14-oz cans green beans, drained or approximately 1 1/2 lbs fresh or quick frozen green beans, dried bread crumbs, divided, dried basil, salt, black pepper, dried thyme, dried oregano, parsley, garlic powder, freshly grated parmesan cheese, salt and pepper, to taste, crisco oil

butter, onion, chopped, cream of mushroom soup, frozen french-cut green beans, thawed, bean sprouts, rinsed and drained, diced water chestnuts, drained, salt, shredded sharp cheddar cheese, french fried onions

dried cranberry beans or pinto beans, water, chopped fresh or 1 tsp dried thyme, divided, garlic cloves, halved, bay leaves, divided, chicken drumsticks (about 3/4 lb), skinned, chicken thighs (about 3/4 lb), skinned, salt, divided, black pepper, divided, olive oil, divided, diced carrot, chopped onion, ground cinnamon, divided, garlic cloves, minced, chopped fresh flat-leaf parsley, italian-seasoned breadcrumbs