285358 uncle bill fried potatoes and onions Recipes

potatoes, cooking oil, parmesan cheese, pepper, salt, garlic powder, paprika

sized potatoes cut to bite sized pieces, peanut/vegetable oil, nigella seeds - 1/4 tsp, dry chilies - 2turmeric powder - 1/2 tsp, salt to taste

potatoes (1 lb 5oz), peanut oil, chinese black vinegar, light soy sauce, sea salt, chili flakes, coriander leaves, to garnish (cilantro)

potatoes, canola oil, grated parmesan cheese, salt, garlic powder, paprika, pepper

potatoes , idaho, oil , vegetable, salt , kosher, black pepper, freshly ground

potatoes , idaho (about 3 large) or 2 lbs russet , peeled and halved (about 3 large), salt , plus additional to taste, unsalted butter, egg yolks, all-purpose flour, all-purpose flour, fresh ground white pepper, freshly grated nutmeg, egg whites, fine dry breadcrumb, vegetable oil (for deep frying)

potatoes, peeled and cut into cubes, peanut oil, hot sauce, ranch dressing mix, powder, natural sea salt

mayonnaise, white vinegar, ground coriander, cayenne pepper, couple pinches salt, grinds black pepper, vegetable oil , preferably canola or safflower, russet potatoes, peeled and cut into 1/2-inch thick wedges, salt, chopped fresh parsley leaves, for garnish

potatoes peeled and cubed, grated parmesan cheese, salt, garlic powder, paprika, pepper, vegetable oil

potatoes, beef suet ( has a higher melting point,you can get it hotter without smoking), powdered mustard

potatoes, turmeric powder, red chilli powder, salt to taste, suggested garnish, some sesame seeds .., white dill seeds