263565 tzivelle kase onion soup Recipes

sliced onions, butter or 3 tbsp margarine, kitchen bouquet (or use 3 tbsp soy sauce), ground beef, flour, celery salt, pepper (i use more ), garlic powder (i use more ), beef broth or 4 cups beef bouillon, parmesan cheese

vegetable oil, steak, cut into 1 inch cubes, butter or 1 tbsp margarine, yellow onions, sliced into rings, beef stock or 6 cups beef broth, dijon mustard, dry red wine, salt , to taste, fresh ground pepper, mushrooms, sliced, chopped parsley, grated swiss cheese

butter, olive oil, yellow onions, sliced 1/4-inch rounds, sugar, flour, beef broth, low sodium beef broth, sherry wine, french bread, grated swiss cheese, grated parmesan cheese, grated romano cheese, garlic cloves, each cut in half

jumbo yellow onions, peeled, halved and sliced into thin wedges, butter, softened, olive oil, flour, beef broth, dry sherry or 2 -3 tbsp cognac, optional but very nice, salt , as needed, thick slices crusty french bread, loosely packed shredded gruyere cheese

unsalted butter, vidalia onions, coarsely chopped, flour, chicken broth (or vegetable broth), white wine, black pepper, paprika, dried basil, light cream (or milk), salt , if needed, to taste, chopped parsley, for garnish (optional)

firm white onion, -- sliced, butter, corn oil, flour, chicken broth, beef broth, french bread, swiss cheese, -- shredded, parmesan cheese, -- grated

butter, olive oil, sliced onions, beef broth, dried thyme, salt and pepper, french bread, provolone cheese, swiss cheese, grated parmesan cheese

butter, white onions (thinly sliced ), chicken stock, whipping cream, salt and pepper, french bread, stilton cheese, cheddar cheese, butter

butter, onions, thinly sliced, flour, milk, chicken broth, salt, pepper, mace, egg yolks, parsley, minced

butter, yellow onions, sliced, garlic clove, minced, bay leaf, beef stock , sub. broth, dry red wine, thyme, pepper , to taste, swiss cheese , ie. jahlsberg lite, french baguette , oven toasted

bananas, peeled, sliced, onions, peeled, sliced thin, milk, scalded, water, boiling, butter, salt (other seasonings to taste too), pepper

unsalted butter, vegetable oil, onions, halved, sliced 1/4-inch thick (about 7 cups), garlic cloves, minced, all-purpose flour, beef broth, dry white wine, water, salt, dried thyme, ground nutmeg, fresh ground pepper, french bread, toasted, grated gruyere or 2 cups swiss cheese, freshly grated parmesan cheese

olive oil, brown sugar, sweet onions, chopped, beef broth, crusty bread , cut into cubes, shredded swiss cheese

firm white onion, sliced, butter, corn oil, flour, chicken broth, beef broth, french bread, swiss cheese, shredded, parmesan cheese, grated

beef bouillon cubes, white onion (about 2.5 cups), water, salt, pepper, pillsbury crusty french bread dough (or day old french bread from the market), mozzarella cheese

unsalted butter, vegetable oil, sliced onions, leeks, well rinsed, thinly sliced (white and light green parts only ), dijon mustard, dried thyme, crumbled, whole grain bread, crusts removed, cut into 3/4-inch squares, half-and-half, milk, salt & freshly ground black pepper

butter, yellow onions, sliced, worcestershire sauce, beef broth, cooking sherry, beef bouillon, thyme, crushed, french bread , stale, swiss cheese, water

yellow onions, olive oil, plus extra, olive oil, for brushing, chicken broth, beef broth, marsala (optional) or 2 tbsp red wine (optional), french bread, gruyere cheese , cut into slices